The Odeon

145 W Broadway, New York
(212) 233-0507

Recent Reviews

Shelby M.

It's very nostalgic and authentically retro in the space, despite being crowded it's quiet. Great service without trying too hard. Brunch was good but not exceptional, Dessert was a dream. So so good and the menu is filled with traditional favorites which I appreciate. I enjoyed people watching and the general feeling of old New York was so comforting. For me it was a splurge and worth it for the atmosphere and dessert.

Avi Ravilla

Definitely give Odeon a shot if you're around the neighborhood. The burger there? Top-notch. Juicy, perfectly cooked, and hits the spot every time. The croque monsieur is another win. They make a good espresso martini, but my favorite is the cucumber martini. It's the kind of place you keep coming back to, whether for a casual night out or just to catch up with friends over some good eats.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Odeon Burger and Fries, Eggs Benedict Smoked Salmon Benedict or Eggs Florentine, Burger, Salad

Jacqueline Zeisloft

Best oysters i’ve maybe ever had in new york? And the chopped salad was the most satisfying salad I’d had in so long. The mac n cheese was perfect and paired with red wine, transcendent. So pleased with our first visit to the

Atmosphere: 5

Food: 4

Service: 4

Brandon Brown

Came in for a quick lunch after a photoshoot. We didn’t have reservations, but they were kind enough to seat us :)Didn’t have much time to look over the menu. Most of us went for the burger. It was a pretty damn good burger.Next time I’m in the area I would like to check out the rest of the menu

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Odeon Burger and Fries

T L

A bit pricey for food…

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Burger

Marco Buchmayer

A true New York experience with really good food.Split a salad and the Odeon burger with my friend, which was plenty filling (plus some bread). Definitely sit at the bar if you can (if a small group). The burger was basic but perfectly done and really good.I am usually a bourbon drinker and usually don’t like martinis, but I had their cucumber martini and it was SO refreshing and delicious. They had a solid spirits menu, I chose the martini because I wanted to branch out.Very glad my friend took me here, a great dinner spot if you’re in the area.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burger

Alexandre Corda

It’s fab!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak

K D

Its my opinion that you are paying for the name and history, not for the food which was very average diner food.

Atmosphere: 3

Food: 2

Service: 4

Al

You know why you’re here

PCC TV

I did not explore the menu as I was only waiting for my guess I started with the the Buffalo Chicken Dumplings and complimentary table bread and soft butter.My waitress stayed closed and served my needs on a level 10. The Buffalo Chicken Dumplings came out very quickly.This was my brunch meal and it hit right on point in my guts.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Buffalo Chicken Dumplings

d s

Tight tables for 2.Good food.

Atmosphere: 4

Food: 5

Service: 5

Cinthia Menutole

#nyc #

Atmosphere: 5

Food: 5

Service: 5

Josh S.

Worst French onion soup in the world. Not a real French restaurant, please avoid to save yourself money and go elsewhere

Emmie C.

I would recommend reservations since the place was packed on Wednesday night. We had a reservation but I wonder if it was possible to walk in without one. The service is nice and the place is classy. The food portion was small in comparison to their large plates. Overall a good experience.

Nina S.

Perfect spot for brunch or lunch in the Tribeca area of Manhattan. Best eggs benedict I've had in a long time and the profiteroles were especially delicious. Customer service was top notch. Our waiter was very attentive and helpful for this ol' first timer. The establishment is a classy, casual environment with beautiful decor and an eclectic feel. I could see why this restaurant has been around for so long. One of the bests.

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