We decided to do Maroni’s catering menu for Christmas Eve. It was absolutely awful. Half a tray of meatballs in the garbage. Tray of penne in the garbage. Never.Again
Brenda Tanker
A group of us ate at Maroni last night. We did the tasting menu. I have alpha gal and am not able to eat many of the tasting menu items. We called a couple days earlier to explain my allergies. Every time they brought a tasting course to the group they brought me mine own with the foods I’m allowed to eat. They went way above and beyond to make me my own courses and it was amazing !!! And I really appreciated that!! My husband wanted to note his food was delicious too especially the oyster ! Thanks so much for a great time with great food
Atmosphere: 5
Food: 5
Service: 5
Dan Sims
One of the most enjoyable dining experiences, what a treat! It’s very evident that a lot of thought and care went into every menu item as well as the restaurant’s decor and ambiance. The food was incredible and the staff ensured we had a great evening. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Matt Kassan
You can’t beat the atmosphere at Marino’s. Intimate, lively, cool interior design, nice rock n roll. It’s a fun place to go with a group of couples. Tasting menu was very interesting but also a little haphazard. Sushi and meatballs in the same menu was odd. Seemed to start with a Japanese bent, though with a lobster bisque cup. Then went hard into Italian American. So if you’re looking for a theme, there is not one. But if your looking to get full with a variety of tastes and a fun vibe, they do it well. It’s a destination restaurant for a reason.
Atmosphere: 5
Food: 4
Service: 5
Garden Bounty
traveled over from Connecticut by boat on a crisp October evening. we were lucky enough to get the cozy room with fabric on the walls so conversation was intimate. then the food starting coming. all small bites. all delicious. the owner stopped in to talk from time to time. felt like a family dinner with good friends (owner & staff). still floating from that wonderful expeience
Atmosphere: 5
Food: 3
Service: 5
Bill Fisher
Last night was my first time at highly lauded Maroni’s Cuisine. I checked their menu online before heading out and saw their spaghetti and “famous meatballs” priced at $16.00 and thought, “wow, that’s really reasonable.”
Walked into the place with my wife and was immediately informed the restaurant doesn’t take credit cards - only cash. “Is that alright” I’m asked. I say yeah, cause fortunately I had enough cash on me.
After being seated, I check the menu and to my surprise, the spaghetti and famous meatballs are now priced at $32.00. I’m not a huge Italian food guy, so I’m not used to paying $32.00 for spaghetti. But so be it. I ordered a dozen baked clams as an appetizer for me and my wife at $24.00. Clams came and they were so tiny the width of the dinner fork’s prongs were wider than the width of the clam shells.
Anyway, food was satisfactory. I guess the best part was the rock memorabilia on the walls, especially the John Lennon stuff (I’m a big Lennon fan) and hearing Tom Petty and Mike Campbell’s “Refugee” blaring from the speakers. ,
Atmosphere: 3
Food: 3
Service: 3
Em
I’m surprised by all the 5 star reviews. If anyone has ever had a real chefs tasting, they’ll see right through this. It’s a bunch of mini portions of diner food. The menu doesn’t really flow, it’s jumping from caviar crisp, to sushi, to fried fish, to sliders, to meatballs. I don’t get it. I could see how someone who’s never had a real tasting experience may find this cute but it’s just average food being served in a bunch of small portions. Wine is also cheap and bad. They should at least offer a more elevated wine pairing / menu for a bit more. This place is just not worth it for me.
Andrew Moawad
Sushi Wednesday
Atmosphere: 5
Food: 5
Service: 5
co3796
Been going here forever. Still a great restaurant. Never fails.
Atmosphere: 5
Food: 5
Service: 5
Eric R
I am baffled. The tasting menu was $195 per person. If you have ever been to an elevated, gourmet dining experience you will instantly see right through this. Highlights from the tasing menu include frozen tater tots (served with a ketchup packet), effectively a cocktail wiener disguised as an egg roll, and cheap wine. This was a $40 value at BEST...I am really disappointed with this meal and wouldn't recommend it to anyone. I really wanted to love this experience but it was a flagrant ripoff. Ambiance and service were both nice for what it's worth.
Amazing experience for first time at the Southold location. Same delicious food and great music as in Northport. Tonight we had an option for a mini tasting menu and start to finish all was amazing. Kristin in front of house and our server Gabriel were wonderful as well. Service with a smile to say the least. And to end with the best crème brûlée made this birthday dinner an absolute treat. Such a gem in Southold.
jon neu
I’ve been coming here since I was young, and it continues to exceed expectations. The experience is consistently outstanding—from the service to the food, everything is executed with care and precision. The meatballs are a must—rich, flavorful, and always served with sauce that never misses the mark. It’s the kind of dish you can’t leave without. I highly recommend making a reservation well in advance; this place fills up for good reason. Simply put, it’s a masterclass in how to do everything right without ever feeling overdone.
Atmosphere: 5
Food: 5
Service: 5
Courtney deFeo
Customer service amazing!! We Came in late and they still were happy to take us. I definitely recommend the linguine witb clams and Ala vodka with breaded chicken. Tuna roll was soo fresh and delicious. Chicken melts in your mouth and of course the meatball are a highlight. We went on a Thursday so the menu was all a la carte and I would recommend doing that as well. I highly recommend this place and in fact I even left my bag there and they were so kind enough to leave a sign on the door for me when I realized it was gone and they were closed, and we're kind enough tk call me the next day. They kept it for me customer service was exceptional as all employees are super nice.. I found this place on Google and actually went into RobKeys first but had to walk out because the atmosphere was insane and rowdy... moroney's is a quiet relaxing place to go to eat and I would highly recommend especially to couples on the date. Amazing atmosphere amazing customer service, affordable pricing. Def 10 stars.
Atmosphere: 5
Food: 5
Service: 5
geraldl859
We opted for the à la carte menu and started with the oysters and sushi—both incredibly fresh and expertly prepared. For our entrées, we enjoyed the fish, which was served with creamy mashed potatoes and tender asparagus, as well as the penne alla vodka. Each dish was flavorful and cooked to perfection. For dessert, we had the crème brûlée and chocolate mousse—both rich, fresh, and beautifully presented. Although outdoor seating was available, we chose to dine indoors though the outdoors is nice with a view of the water. The ambiance was outstanding, enhanced by an impressive collection of Beatles memorabilia that gave the space a unique character. We had a reservation and were seated immediately. The staff was warm, attentive, and highly efficient throughout the evening. We highly recommend Maronis—a gem nestled in beautiful Northport, just steps from the water.
Debra Scarfogliero
We were a party of 8 and The meal was rushed and we had to serve each other for a lot of the courses because of the way the table was set up
We decided to do Maroni’s catering menu for Christmas Eve. It was absolutely awful. Half a tray of meatballs in the garbage. Tray of penne in the garbage. Never.Again
A group of us ate at Maroni last night. We did the tasting menu. I have alpha gal and am not able to eat many of the tasting menu items. We called a couple days earlier to explain my allergies. Every time they brought a tasting course to the group they brought me mine own with the foods I’m allowed to eat. They went way above and beyond to make me my own courses and it was amazing !!! And I really appreciated that!! My husband wanted to note his food was delicious too especially the oyster ! Thanks so much for a great time with great food
Atmosphere: 5
Food: 5
Service: 5
One of the most enjoyable dining experiences, what a treat! It’s very evident that a lot of thought and care went into every menu item as well as the restaurant’s decor and ambiance. The food was incredible and the staff ensured we had a great evening. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
You can’t beat the atmosphere at Marino’s. Intimate, lively, cool interior design, nice rock n roll. It’s a fun place to go with a group of couples. Tasting menu was very interesting but also a little haphazard. Sushi and meatballs in the same menu was odd. Seemed to start with a Japanese bent, though with a lobster bisque cup. Then went hard into Italian American. So if you’re looking for a theme, there is not one. But if your looking to get full with a variety of tastes and a fun vibe, they do it well. It’s a destination restaurant for a reason.
Atmosphere: 5
Food: 4
Service: 5
traveled over from Connecticut by boat on a crisp October evening. we were lucky enough to get the cozy room with fabric on the walls so conversation was intimate. then the food starting coming. all small bites. all delicious. the owner stopped in to talk from time to time. felt like a family dinner with good friends (owner & staff). still floating from that wonderful expeience
Atmosphere: 5
Food: 3
Service: 5
Last night was my first time at highly lauded Maroni’s Cuisine. I checked their menu online before heading out and saw their spaghetti and “famous meatballs” priced at $16.00 and thought, “wow, that’s really reasonable.”
Walked into the place with my wife and was immediately informed the restaurant doesn’t take credit cards - only cash. “Is that alright” I’m asked. I say yeah, cause fortunately I had enough cash on me.
After being seated, I check the menu and to my surprise, the spaghetti and famous meatballs are now priced at $32.00. I’m not a huge Italian food guy, so I’m not used to paying $32.00 for spaghetti. But so be it. I ordered a dozen baked clams as an appetizer for me and my wife at $24.00. Clams came and they were so tiny the width of the dinner fork’s prongs were wider than the width of the clam shells.
Anyway, food was satisfactory. I guess the best part was the rock memorabilia on the walls, especially the John Lennon stuff (I’m a big Lennon fan) and hearing Tom Petty and Mike Campbell’s “Refugee” blaring from the speakers.
,
Atmosphere: 3
Food: 3
Service: 3
I’m surprised by all the 5 star reviews. If anyone has ever had a real chefs tasting, they’ll see right through this. It’s a bunch of mini portions of diner food. The menu doesn’t really flow, it’s jumping from caviar crisp, to sushi, to fried fish, to sliders, to meatballs. I don’t get it. I could see how someone who’s never had a real tasting experience may find this cute but it’s just average food being served in a bunch of small portions. Wine is also cheap and bad. They should at least offer a more elevated wine pairing / menu for a bit more. This place is just not worth it for me.
Sushi Wednesday
Atmosphere: 5
Food: 5
Service: 5
Been going here forever. Still a great restaurant. Never fails.
Atmosphere: 5
Food: 5
Service: 5
I am baffled. The tasting menu was $195 per person. If you have ever been to an elevated, gourmet dining experience you will instantly see right through this. Highlights from the tasing menu include frozen tater tots (served with a ketchup packet), effectively a cocktail wiener disguised as an egg roll, and cheap wine. This was a $40 value at BEST...I am really disappointed with this meal and wouldn't recommend it to anyone. I really wanted to love this experience but it was a flagrant ripoff. Ambiance and service were both nice for what it's worth.
Atmosphere: 3
Food: 1
Service: 4
Restaurantji Recommends
Amazing experience for first time at the Southold location. Same delicious food and great music as in Northport. Tonight we had an option for a mini tasting menu and start to finish all was amazing. Kristin in front of house and our server Gabriel were wonderful as well. Service with a smile to say the least. And to end with the best crème brûlée made this birthday dinner an absolute treat. Such a gem in Southold.
I’ve been coming here since I was young, and it continues to exceed expectations. The experience is consistently outstanding—from the service to the food, everything is executed with care and precision. The meatballs are a must—rich, flavorful, and always served with sauce that never misses the mark. It’s the kind of dish you can’t leave without. I highly recommend making a reservation well in advance; this place fills up for good reason. Simply put, it’s a masterclass in how to do everything right without ever feeling overdone.
Atmosphere: 5
Food: 5
Service: 5
Customer service amazing!! We Came in late and they still were happy to take us. I definitely recommend the linguine witb clams and Ala vodka with breaded chicken. Tuna roll was soo fresh and delicious. Chicken melts in your mouth and of course the meatball are a highlight. We went on a Thursday so the menu was all a la carte and I would recommend doing that as well. I highly recommend this place and in fact I even left my bag there and they were so kind enough to leave a sign on the door for me when I realized it was gone and they were closed, and we're kind enough tk call me the next day. They kept it for me customer service was exceptional as all employees are super nice.. I found this place on Google and actually went into RobKeys first but had to walk out because the atmosphere was insane and rowdy... moroney's is a quiet relaxing place to go to eat and I would highly recommend especially to couples on the date. Amazing atmosphere amazing customer service, affordable pricing. Def 10 stars.
Atmosphere: 5
Food: 5
Service: 5
We opted for the à la carte menu and started with the oysters and sushi—both incredibly fresh and expertly prepared. For our entrées, we enjoyed the fish, which was served with creamy mashed potatoes and tender asparagus, as well as the penne alla vodka. Each dish was flavorful and cooked to perfection. For dessert, we had the crème brûlée and chocolate mousse—both rich, fresh, and beautifully presented. Although outdoor seating was available, we chose to dine indoors though the outdoors is nice with a view of the water. The ambiance was outstanding, enhanced by an impressive collection of Beatles memorabilia that gave the space a unique character. We had a reservation and were seated immediately. The staff was warm, attentive, and highly efficient throughout the evening. We highly recommend Maronis—a gem nestled in beautiful Northport, just steps from the water.
We were a party of 8 and The meal was rushed and we had to serve each other for a lot of the courses because of the way the table was set up
Very disappointed.
Atmosphere: 2
Food: 3
Service: 2
Recommended dishes: Caviar
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