It really tastes worse and worse the more I cook it. The grilled fish is very small and not fresh. I won’t go there again.
Atmosphere: 1
Food: 1
Service: 1
7 7
Restaurants with no service still require an 18% tip, and if you leave less than that, the servers immediately treat you like an enemy. I highly do not recommend this restaurant.
Eeva L
I’m really disappointed. How can the stir-fried pork be so salty? Why is the hot and sour rice noodles tasteless? Why does fish have an earthy smell😫😫
Atmosphere: 4
Food: 1
Service: 3
Sandra
How could there be such unpalatable fish-flavored shredded pork, and celery? Just call it fried pork with celery. . For the first time in my life, I ate fish-flavored pork with ribbons and celery
Atmosphere: 3
Food: 2
Service: 3
jazz guo
The cold spicy hairtail fish tastes good and is worth a try
Atmosphere: 5
Food: 4
Service: 5
Jin Zheng
Delicious Sichuan food. There is no such old-fashioned Sichuan food in Flushing. Today I ordered grilled fish, hot kidneys, and beef jerky. They were all good. The environment is also good and the dishes are very fresh. I recommend ordering their spicy pork knuckles. Spicy!
Atmosphere: 5
Food: 5
Service: 5
yi My
The takeaway is not cooked. After heating it in the microwave, it is still the same color. It must be undercooked.
Atmosphere: 5
Food: 2
Service: 4
Guiwen Matthews
The service is very good, but the Sichuan food is really not that good. Didn't eat a bite.
Atmosphere: 3
Food: 3
Service: 4
xiao hu zhang
I ordered 5 dishes, kidney flower and Maoxuewang were both good. The stir-fried pork intestines and jelly are very average.
johnson wang
I wanted to try the newly opened Sichuan restaurant yesterday, but I was really disappointed. I ordered a portion of griddle-pot sausage and pork with bean sprouts. The pork belly was OK. The first portion of griddle-pot sausage was very small, only about half a sausage. The rest were mixed and not like Sichuan cuisine at all. Compared with other dishes in Flushing The level of old Sichuan restaurants is too different. I definitely won't be visiting again.
The ambience was okay, the food was a mess, the beer duck was not tasty at all, the side dishes outside were very salty, the same as the three crisps, the beef lobster was too salty to swallow, I only ate the celery outside. I read it in Xiaohongshu, and the dishes served were completely different.
Atmosphere: 4
Food: 1
Service: 3
Malone K
This is the first time I leave a negative review.I am still shocked by the way that server(the old gentleman)snatched the card from my hand,he was sooooo rude! Even though the food was salty, we didn't complain anything and just paid the bill and left. But his rudeness made me write this review, We are here to enjoy the cuisine , not to be treated rudely for no reason!
Atmosphere: 1
Food: 2
Service: 1
MC
Their dishes are filled with oil and lack flavor.
Atmosphere: 5
Food: 2
Service: 3
T Lynnn
The service attitude is very poor. I waited for more than an hour for the takeout . When I asked how long I would have to wait, the front desk staff looked impatient. It was a complete waste of other people's time. When there is a shortage of staff, they should choose to tell customers to wait for a long time, instead of taking the order but not being able to cook and making people wait for an hour.
Food: 2
Service: 1
Emil Tempongko
I honestly don't know what the bad reviews are about here on Google. I wandered into this place while in town from Dallas and it was fantastic. The Chongqing chicken was so delicious and crispy and there was so much flavor in the house special fried rice. The bad reviewers don't know what they're talking about. Highly recommend
It really tastes worse and worse the more I cook it. The grilled fish is very small and not fresh. I won’t go there again.
Atmosphere: 1
Food: 1
Service: 1
Restaurants with no service still require an 18% tip, and if you leave less than that, the servers immediately treat you like an enemy. I highly do not recommend this restaurant.
I’m really disappointed. How can the stir-fried pork be so salty? Why is the hot and sour rice noodles tasteless? Why does fish have an earthy smell😫😫
Atmosphere: 4
Food: 1
Service: 3
How could there be such unpalatable fish-flavored shredded pork, and celery? Just call it fried pork with celery. . For the first time in my life, I ate fish-flavored pork with ribbons and celery
Atmosphere: 3
Food: 2
Service: 3
The cold spicy hairtail fish tastes good and is worth a try
Atmosphere: 5
Food: 4
Service: 5
Delicious Sichuan food. There is no such old-fashioned Sichuan food in Flushing. Today I ordered grilled fish, hot kidneys, and beef jerky. They were all good. The environment is also good and the dishes are very fresh. I recommend ordering their spicy pork knuckles. Spicy!
Atmosphere: 5
Food: 5
Service: 5
The takeaway is not cooked. After heating it in the microwave, it is still the same color. It must be undercooked.
Atmosphere: 5
Food: 2
Service: 4
The service is very good, but the Sichuan food is really not that good. Didn't eat a bite.
Atmosphere: 3
Food: 3
Service: 4
I ordered 5 dishes, kidney flower and Maoxuewang were both good. The stir-fried pork intestines and jelly are very average.
I wanted to try the newly opened Sichuan restaurant yesterday, but I was really disappointed. I ordered a portion of griddle-pot sausage and pork with bean sprouts. The pork belly was OK. The first portion of griddle-pot sausage was very small, only about half a sausage. The rest were mixed and not like Sichuan cuisine at all. Compared with other dishes in Flushing The level of old Sichuan restaurants is too different. I definitely won't be visiting again.
Food: 1
Restaurantji Recommends
The ambience was okay, the food was a mess, the beer duck was not tasty at all, the side dishes outside were very salty, the same as the three crisps, the beef lobster was too salty to swallow, I only ate the celery outside. I read it in Xiaohongshu, and the dishes served were completely different.
Atmosphere: 4
Food: 1
Service: 3
This is the first time I leave a negative review.I am still shocked by the way that server(the old gentleman)snatched the card from my hand,he was sooooo rude! Even though the food was salty, we didn't complain anything and just paid the bill and left. But his rudeness made me write this review, We are here to enjoy the cuisine , not to be treated rudely for no reason!
Atmosphere: 1
Food: 2
Service: 1
Their dishes are filled with oil and lack flavor.
Atmosphere: 5
Food: 2
Service: 3
The service attitude is very poor. I waited for more than an hour for the takeout . When I asked how long I would have to wait, the front desk staff looked impatient. It was a complete waste of other people's time. When there is a shortage of staff, they should choose to tell customers to wait for a long time, instead of taking the order but not being able to cook and making people wait for an hour.
Food: 2
Service: 1
I honestly don't know what the bad reviews are about here on Google. I wandered into this place while in town from Dallas and it was fantastic. The Chongqing chicken was so delicious and crispy and there was so much flavor in the house special fried rice. The bad reviewers don't know what they're talking about. Highly recommend
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