Long Xiang Cuisine Inc. is a restaurant known for its delicious homemade side dishes, including sour and sweet steamed pork buns and crispy dried tofu with hot pepper. The skewers are a popular choice, and the breading flour for Guobao Pork is made with soft and crispy sweet potato flour. The stir-fried vermicelli with sauerkraut is also highly recommended. The restaurant is praised for its hard work and attention to detail, with the owner carefully cutting off the sharp ends of the skewers. The waitstaff is friendly and patient, creating a welcoming dining experience. Although many expect a barbecue restaurant, the menu features Northeastern cuisine, which surprises and delights guests. Customers especially enjoy the stir-fried squid tentacles and dried tofu, finding them very delicious. Overall, it is a hidden treasure worth visiting again, praised for its amazing taste and friendly service.
Long Xiang Cuisine Inc. is a restaurant known for its delicious homemade side dishes, including sour and sweet steamed pork buns and crispy dried tofu with hot pepper. The skewers are a popular choice, and the breading flour for Guobao Pork is made with soft and crispy sweet potato flour. The stir-fried vermicelli with sauerkraut is also highly recommended. The restaurant is praised for its hard work and attention to detail, with the owner carefully cutting off the sharp ends of the skewers. The waitstaff is friendly and patient, creating a welcoming dining experience. Although many expect a barbecue restaurant, the menu features Northeastern cuisine, which surprises and delights guests. Customers especially enjoy the stir-fried squid tentacles and dried tofu, finding them very delicious. Overall, it is a hidden treasure worth visiting again, praised for its amazing taste and friendly service.