De Jesus Deli Taqueria
$ • Tacos, Mexican, VegetarianAbout De Jesus Deli Taqueria
Customers' Favorites
Grilled Platter Combo Plato Combinado
Cheese Quesadilla with French Fries
Guacamole with Chips
Enchiladas De Mole
Green Enchiladas
Nachos Deluxe
Torta Cubana
Taco de Tripa
Tostadas
Burrito
De Jesus Deli Taqueria Reviews
79 ratings
Share your opinion about De Jesus Deli Taqueria
Really good food aguas frescas chocolate everything delicious
Raised in San Diego so I've gotten a fair share of authentic delicious Mexican food. I've been living in NY for 3 years now and this place hit the nail on the head!! SOO good! Went big and got the mole, didn't regret it for a second. Then the berria tacos we perfect! We ordered so much food and it didn't cost an arm and a leg, love that!! The staff was so friendly and warm. Super happy I tried this restaurant.
This place is SO WORTH IT! I got Tacos de Rez and they were delicious! The green sauce is perfect, and the red sauce definitely hits the spice I crave for and more. Its gets very busy there but that’s because the ladies cook with love. Will be the only taco spot I go to from now on because Wow. 🤩
Hours
| Monday | 9AM - 8:30PM |
| Tuesday | Closed |
| Wednesday | 9AM - 8:30PM |
| Thursday | 9AM - 8:30PM |
| Friday | 9AM - 8:30PM |
| Saturday | 9AM - 9PM |
| Sunday | 9AM - 8:30PM |
De Jesus Deli Taqueria is a popular restaurant known for its delicious Mexican cuisine. The tacos, in particular, are highly praised, with the carnitas version being a standout. The quesadilla with spicy pork is another favorite, appreciated for its flavorful meat and crispy shell. The burritos and fajitas are also worth mentioning, as they are considered some of the best in the area. The Atlixco platter is a must-try, featuring perfectly cooked steak, delicious nopales, and expertly seasoned ingredients. The torta and huaraches are excellent choices as well. The service is friendly, and the restaurant is kept clean. Many customers have made it their go-to spot for Mexican food. The horchata and mole enchiladas are not to be missed, and the red sauce is a must-try.