Come to find out this 3 story bar/cocktail lounge just opened and is intended not to draw attention.The place has a unique niche being both a breakfast cafe in the morning and cocktail lounge at night. Super upscale and classy with a huge open 3 story cafe/lounge/nightclub feel. With purple lighting, disco ball and eclectic/urban decor spot on to match its vibe intended.
Larissa Cândido
The pizza was good, and the employees were very friendly and polite. The atmosphere was strange though, dark and a bit cavernous. I was expecting much more from what I've read about the place.
Jean Baxter
Good food, a bit cavernous, especially on a cold day.
Zhila Hooshangi
We were at this place for new year eve. The wood fire pizza and drink were not bad but the DJ ruined the night and the ticket was 20$. The songs were horrible for the night! We will never get back there.
Kate Trapani
Loved the atmosphere, music, & staff. Food was okay - maybe just a lunch rush fluke. I will try again for sure!
Patricia Wagner
There were 4 of us and each had a different pizza. Wood fired and everyone loved theirs. I would recommend crushed red peppers and parmesan cheese as an additional service or on the tables.
Ed Hufsmith
Unique 3 level space, open, modern and well appointed. Wood fire pizza on first floor with bar and seating. Cool balcony bar on second level. And a chic 3rd floor event space. My friend said her party was a big hit with her guests.
Donna Dryja
Parking is across the street, and there are signs. The only restaurant i'm aware of that has off-street parking available downtown.
Brenda Swartz
Cool location. Sadly, terrible and overpriced food. Was so hopeful based on ownership and menu. Had the clams app and they were spoiled, cauliflower app which was 1/4 of cauliflower put in the pizza oven, and two soggy pizzas on paper plates for $60+. Branca is right there and is so much better
Brenda S.
Cool location. Terrible food and pricey. Ordered clams for an app they were terrible couldn't even eat them, a cauliflower app which was a 1/4 cauliflower charred in the pizza oven, and two soggy pizzas on paper plates. Sad effort based on the ownership. Better options in the area.
Felt very nickel and dimed. The space is awesome (except for the rotating pink lights that kept shining in my friend's face as we were trying to have a conversation) and the pizza was good, but the food isn't cheap and the portions are small. The prices should be about 30% lower, or it should be full table service, or the portions should be larger. The current combination feels like a very poor value. Plus I asked for a tap water and was told "we don't do tap water." They had glasses and they had a faucet and I had just spent way more than I had planned on a restaurant that advertises themselves as fast casual. Next time I "won't do Volo" and I'll spend my money at a place that cares more about repeat customers than squeezing every penny out of me on one visit.
Bruce S.
Never again! Waited 40 minutes for an order that only came when I complained. The pizza was cold. The cauliflower uninteresting and the attitude behind the counter just plain hostile. Too bad - pretty place!
Bill Wagner
Cool new spot in Downtown Rochester with a hot pizza oven. Walls of glass showcase a great skyline.
Stan Hanby
An urban oasis in the middle of downtown. Great views, drinks, and pizza from their wood fired oven with very friendly service.
Come to find out this 3 story bar/cocktail lounge just opened and is intended not to draw attention.The place has a unique niche being both a breakfast cafe in the morning and cocktail lounge at night. Super upscale and classy with a huge open 3 story cafe/lounge/nightclub feel. With purple lighting, disco ball and eclectic/urban decor spot on to match its vibe intended.
The pizza was good, and the employees were very friendly and polite. The atmosphere was strange though, dark and a bit cavernous. I was expecting much more from what I've read about the place.
Good food, a bit cavernous, especially on a cold day.
We were at this place for new year eve. The wood fire pizza and drink were not bad but the DJ ruined the night and the ticket was 20$. The songs were horrible for the night! We will never get back there.
Loved the atmosphere, music, & staff. Food was okay - maybe just a lunch rush fluke. I will try again for sure!
There were 4 of us and each had a different pizza. Wood fired and everyone loved theirs. I would recommend crushed red peppers and parmesan cheese as an additional service or on the tables.
Unique 3 level space, open, modern and well appointed. Wood fire pizza on first floor with bar and seating. Cool balcony bar on second level. And a chic 3rd floor event space. My friend said her party was a big hit with her guests.
Parking is across the street, and there are signs. The only restaurant i'm aware of that has off-street parking available downtown.
Cool location. Sadly, terrible and overpriced food. Was so hopeful based on ownership and menu. Had the clams app and they were spoiled, cauliflower app which was 1/4 of cauliflower put in the pizza oven, and two soggy pizzas on paper plates for $60+. Branca is right there and is so much better
Cool location. Terrible food and pricey. Ordered clams for an app they were terrible couldn't even eat them, a cauliflower app which was a 1/4 cauliflower charred in the pizza oven, and two soggy pizzas on paper plates. Sad effort based on the ownership. Better options in the area.
Restaurantji Recommends
Felt very nickel and dimed. The space is awesome (except for the rotating pink lights that kept shining in my friend's face as we were trying to have a conversation) and the pizza was good, but the food isn't cheap and the portions are small. The prices should be about 30% lower, or it should be full table service, or the portions should be larger. The current combination feels like a very poor value. Plus I asked for a tap water and was told "we don't do tap water." They had glasses and they had a faucet and I had just spent way more than I had planned on a restaurant that advertises themselves as fast casual. Next time I "won't do Volo" and I'll spend my money at a place that cares more about repeat customers than squeezing every penny out of me on one visit.
Never again! Waited 40 minutes for an order that only came when I complained. The pizza was cold. The cauliflower uninteresting and the attitude behind the counter just plain hostile. Too bad - pretty place!
Cool new spot in Downtown Rochester with a hot pizza oven. Walls of glass showcase a great skyline.
An urban oasis in the middle of downtown. Great views, drinks, and pizza from their wood fired oven with very friendly service.
Great pizza and quick attentive service.