Calabresella's on Park
$ • Vegan
Hours:
210 Park Ave, Rochester
(585) 355-4460
About Calabresella's on Park
Customers' Favorites
Calabresella's on Park Reviews
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absolutely the best subs I have ever had!! The staff is wonderful! You don't even need to order extra anything cause they really pack it in.This is my new go to for subs!
Calabresella’s Park Ave catered a large luncheon for our family last Saturday, including Chicken Parmesan, Chicken French, sausage and peppers, ziti, tossed garden salad and rolls. Everything was absolutely delicious. It was delivered on time and set up efficiently. It made a difficult time a little bit easier. I am grateful for the consideration.
Calabresella’s on Park was very kind to my daughter on March 31 2023. She was waiting for police to respond to an accident she’d had near Parkleigh on Park Avenue, Rochester NY, and, no questions asked, allowed her shelter, and upon learning of her circumstances, offered her food. A store across the street would not let her use their facilities, despite her telling them of her circumstances. Calabresella’s demonstrated the best of humanity.
Menu
Hours
| Monday | 10AM - 6PM |
| Tuesday | 10AM - 6PM |
| Wednesday | 10AM - 6PM |
| Thursday | 10AM - 6PM |
| Friday | 10AM - 6PM |
| Saturday | 10AM - 6PM |
| Sunday | 10AM - 6PM |
People in Rochester Also Viewed
Calabresella's on Park is a highly praised restaurant offering a delightful dining experience. The food is described as "outrageously wonderful" and "majorly good stuff," with the fried bologna and fresh-made sandwiches being standout items. The restaurant is bright and clean, with plenty of indoor seating and some outdoor tables. The parking lot is large, with many spaces and easy access from both Park Ave and Goodman Street. Customers often praise the wide variety of options on the sandwich and salad menus, as well as sides, desserts, jarred sauces, chips, bottled sodas, fresh bread, and frozen items. The staff is friendly, accommodating, and has been there for many years, which shows they are well-treated. Visitors appreciate how the same faces greet them with recognition and kindness. The menu's popular choices include the steak and meatball sub, with the meatball sub especially favored for its great meatballs, good red sauce, and toasted fresh roll. The fries are cooked in a deep pan on the stove, providing better temperature control and fresher oil. Many customers note that the large sub is enough for two meals and that the restaurant does not skimp on the meat. The overall atmosphere is clean and nice, with a good vibe, and customers often leave impressed by the quality, service, and great suggestions from the team.