Solevo Kitchen

55 Phila St, Saratoga Springs
(518) 450-7094

Recent Reviews

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Matt Brady

Food was Excellent, large portion size, and the waite staff was Excellent. They were always there just as you needed them. Knowledgeable, pleasant, well dressed. We had a wonderful time!

Aaryn Reynolds

Our dinner at Solevo Kitchen was a very disappointing experience.
First, we had a 6:30pm reservation for two at the bar. We were not seated until 6:45pm. Additionally, there was a couple who arrived after us and were seated well before us.
Second, after very slow service, our entrees were subpar. The sauce on my pasta was so loose/thin, it did not adhere to it whatsoever. My dining partner’s shrimp was very overcooked, and there were large clumps of spaghetti that were stuck together.
Third, at 8:25pm, after we had been seated late and experienced slow service, we were asked by the bartender Glen to, “please wrap it up,” due to other patrons waiting to be seated. My dining partner had not even finished their drink, and we noticed that no one else seated at the bar was ushered out in the same manner as we were.
Overall, I was very unsatisfied with this establishment and the service we received.

Theresa Denivo

Atmosphere, food and service were top notch, especially waiter, Joshua, who is the best ever!!

Bridget Zimmer

Today we held my future daughter-in-law’s bridal shower at Solevo. Not only was the service exceptional but the food was excellent with very large portions. The staff was so easy to work with while planning our event. Very accommodating. I highly recommend Solevo for dinner out and also for private events. Thank you, Solevo, for making our event a huge success.

K Vilardi

What a little gem. It is a small authentic Italian restaurant. The wedding soup is grandma worthy. Our waitress was wonderful. It is very crowded. Would definitely go again.

katherine girdler

By far, one of the best Italian restaurants I've been to.
Gnocchi ... 👍👍
Leg of lamb ... 👍👍👍
Buttermilk Cake ... 👍👍👍
And our waiter Nelson?
AMAZING!! Thank you Nelson for a perfect evening!!

Shannon Brott

Everything was top notch delicious. Highly recommend this place.

Steve Rozansky

Simply outstanding

Olivia McEachern

This place is amazing. The food is consistently delicious with amazing portion sizes. They are able to respect the classic characteristics of a dish but add their own unique twists. The service is impeccable with some of the friendliest and most lovely servers (Glen & Spencer I'm talkin to you). Sit at the bar you won't regret it.

Ryan Larson

We love this place. The food and service are both excellent. We have tried various items, and all have exceeded our expectations. The highlights for us are oysters Rockefeller and clams oreganta. For dinner, the lobster pasta, lasagna, lobster & salmon entree, veal parmigiana, and ossobuco are all delicious. The desserts are also outstanding, try the olive oil cake. As good as the food is the service is just as good, if not better. It is always busy, but we have never felt rushed or that the food took an undue amount of time to come out; the pace is always very good, which is another nod to the excellent service. Keep up the good work.

Megan Falls Vincze

Great atmosphere and food. Huge portions, always have some good specials. We always get the papa gagliardis pasta and the pork Milanese I had last time was delicious. Cocktails have also been great. Bar seats are a great option for 2 people but are also by reservation.

John Pray

Solevo is an incredible upscale Italian restaurant with a great wine list and fantastic cocktails. The host was gracious enough to get us a table without a reservation as we got there early.

Everything we ordered was exquisite, the service was impeccable and when my one year old pulled the table cloth of the neighboring table and caused the contents to crash to the floor, they were as gracious as could be! Thank you guys, we'll be back!

Kermith Tristani

This place was fantastic. I mean absolutely fantastic.

Daniella S

I love it here! It is hard to get a last minute reservations so you have to plan in advance to come here.

For the vegetarians and vegans: they have a separate menu, you just have to ask!

Jared Freniere

Service was top notch. Small, quaint, and busy dining room. All the food came out fast and hot which was great. Calamari was on the chewy side, beets app was quite delicious. Lobster pasta was lacking in flavor. Veal saltimbucco was also on the chewy side and also lacked flavor. Overall I’d rate a 3.5 but they don’t have 1/2 stars. Tough sell for me going back spending what we did for a 2 top.

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