East Side Dining

John S. Toll Drive, Stony Brook
(631) 632-6000

Recent Reviews

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Mateo Laforestrie

This place has never heard of hygiene, work ethic, or seasoning, and it really shows. Not worth the price for meal plans. 👎😔

Nick Esteves

The food is only good during the week before classes and while the high schoolers do the tours.

joe pines

Bad food notorious for food poisoning, rude workers, and poor selection for vegetarians. I’d rather eat slop.

Joseph C

Bad food notorious for food poisoning, rude workers, and poor selection for vegetarians. I’d rather eat slop.

Kehang Lin

Their dishes are dirty and the food is not always fresh and clean. I do not understand that I have to pay thirty hundred dollars for the meal plan but their don’t allow me to use my own take out box, every time the to go box I used from this dining hall was greasy. I think this poor food hygiene will cause some students to be sick.

Atmosphere: 1

Food: 1

Service: 1

Mujin

Food cold sometimes but pretty good, much variety.

Atmosphere: 5

Food: 4

Service: 5

jasdeep singh Grover

A very suitable place for students to dine in. Has Starbucks, Mexican, Pizzas, Buffets and snacks but not the cuisines like Indian, Continental etc.

Atmosphere: 3

Food: 4

Service: 5

Jacklyn Yeh

actually this place is rly

Atmosphere: 2

Food: 2

Service: 2

sila

Nice selection of foods from Starbucks, pizza, and halal to the marketplace that offers grab and go options.

Charles Hamblin

the fact that east side has a 3.5 boggles the mind.Food so bad its literally illegal, cullinart is getting sued for embezzling money from the university

CJ Hamblin

the fact that east side has a 3.5 boggles the mind.

Food so bad its literally illegal, cullinart is getting sued for embezzling money from the university

Kenya Lewis

Ate at the Mexican Cucina. Had a bowl. The entire meal was cold.

Rae Oh

Different stalls to buy food, pretty tasty. If you don’t have dining dollars you can also get takeout/packaged foods from Island Soul!

Alex Spoon

Food poisoning

Catherine Huang

The plates in the buffet area are often not washed, milk is out of stock from time to time, and the food is mediocre.

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