Fast Food Restaurants near Sunnyside

“Walking distance from subway. Across the street from a nice park. Somewhat manageable paid street parking. Amazing staff and service. Very cozy with only 2 tables and a counter. Very extended menu, you will definitely find something you like, vegan, vegetarian, or meats. Lunch specials are all great. Fast service. I'm getting lunch there at least 3 times a week, every week. Go try it and thank me later.

Parking: Street parking, during lunchtime, should be ok.“

“I don’t know why so many people have had such a bad experience according to all the reviews. My experience was fantastic! Today I made an order and it was all great! No complaints whatsoever. My pizza and desserts were perfectly prepared. The delivery arrived within 30 minutes even thought it was expected within an hour. The delivery personnel completed followed the delivery directions and was very polite. He even thanked me when I thanked him for his services. I extremely appreciate the service that I was provided with this evening. Thank you Papa John’s Team at Greenpoint!“

“This Subway has been here for over 20 years. I always order the vegan “veggie delite” sub: no meat, no cheese, and Italian bread. Paid a little over $7 for a foot long.It may look a bit boring but it tastes good. The veggies have a nice crunch and the jalapeños are quite spicy.“

“They Got Some Banging Empanadas And Some Good Milkshakes. They Also Have The Good Dominican Food Chimichurri, Mangu, Yaroa, Etc..“

“The best of the best 🙌🏻 I definitely recommend everyone to come check this place out 🔥“

“The Best burguer i tasted 😍“

“Delicious food and drink! We especially loved the mango green tea (perfectly sweet), Cheese Goddess Bun, and the dumplings – both the beef and pork were excellent. The staff were incredibly sweet and friendly, which made the experience even better. Highly recommend!!!“

“Small space, but packed with flavor! The big rowdy sandwich was amazing, the chicken which was cooked to perfection (even better than Chick-fil-A (a personal favorite)). It’s definitely a sandwich that you can’t put down after you’ve picked it up. All of the flavors combine so well for an amazing sandwich. Thank you!“

“Only one word, EXCELENT . We really appreciated that they open a site in our neighborhood , the food is great, the price is accesible and the manner of the employers is really out of question so good.“

“Clean and well organized business. The girl at the front is friendly and good at her job. The best Philly Cheesesteak! I have also tried the Chicky Fries combo and that was excellent. I also like the Chicken Cheesesteak sandwich. Can’t wait to try their Wings as I just heard great things from my co-worker!
-Jorge “

“Love the food, daughter and granddaughter love the hamburgers. Chicken is great , lamb over rice is delicious. And they are really friendly and ready to serve you. Just love them. So please stop by anytime.

Wheelchair accessibility: Not have any stairs. And you can just go right in“

“First of all, the food proportions are amazing (i got full from just eating half). The chickies and fries platter are a must try from this place. The man behind the counter recommended to drizzle some green sauce over it, and it was so savory and delicious!!! The burgers and sandwiches are also sooooo good. Each time I went, the guys behind the counter were always friendly and cordial. 10/10 recommend“

“Food tastes good more when the owner is there. When he makes it, you will get real taste. Otherwise, if someone else makes rolls and fries, you will see the difference. It's not bad, but it's not the same taste. The owner has the magic hands.“

“Good pit stop to have while venturing around nyc.. plus it’s hormone and antibiotic free!“

“Delicious Belgian Frits with sauces. Highly recommend the Samuari Sauce and Garlic Sauce - both very authentic (as someone who has been to Belgium).

Fries are a lil too crispy for my liking compared to OG frites (who thought this was possible) - but delicious!

Customer service was outstanding. The worker offered a unhoused man free fries as well and had a great attitude when working.“

“The staff is super sweet. We ordered on uber eats and I didn't select what kind of meat and they went out of their way to call and ask. Also while we were waiting they came outside into the cold to hand us the food. They go out of their way and their food is amazing! I would love to come back here again! A million out of 10 I recommend“

“Granted, it's Christmas Eve. I suppose I should be thankful their open at all. But honestly surprised when the cashier would NOT give me a plastic cup for my bottle of Coke...even after I saw her give one to someone else for a beer! I had to ask the manager for one. The burger was great.“

“Las mejores patatas fritas de NYC“

“Good pit stop to have while venturing around nyc.. plus it’s hormone and antibiotic free!“

“The Galbi is amazing along with the dumplings... It's small so no more than 1 customer at a time... And it's cheaper to order in store vs delivery, tho they offer delivery as well... Happy they are in the neighborhood.

Parking: Black awning with red letters... Easy to miss at night time.

Kid-friendliness: Only one person at a time.

Wheelchair accessibility: No, you would have to leave the chair outside.“

“First time here. We went here after blue man show. Chicken was great. We got chicken strips and fries. There was a line but only waited a minute. Staff was friendly and helpful. Cost was average. May have to try them again at different locations.“

“Chicken, duck, pork, rice and cabbage—oh my. Super tasty. Out does everyone in the zip code. No exaggeration.“

“First time trying K-Munchies. Came in with my 3yo son and instantly greeted by the husband of the adorable husband-wife duo. Ordered the single smash burger and twist donut with Umma's coffee. He was such a humble and kind soul and even offered for me to wait in the car to which he would bring out the food for us but we opted to wait inside for the food and had a great conversation and a few laughs. Food came out quick and was delicious. Whatever that smashburger sauce is was so good. We THOROUGHLY enjoyed the twist donuts. If you're in the neighborhood and need some comfort food to warm up the soul or be a glutton with a good ol' smashburger, this is the place to be. You also get a bonus of genuinely awesome people serving you.“

“Superb quality chevapi and burek! My stomach, which is super sensitive to bad quality food and chemicals, feels wonderful after their food. No heaviness at all. Especially their burek (I prefer apple) is light and super tasty. I like to have it as my desert there. My husband, who’s native to this food says their food can easily compete with best places in his homeland.“

“My favorite chicken in New York City great spin on Indian Street food and the spice level can go off the chart on that big rowdy sandwich! What are you waiting for get your butt down here and have some of those delicious chicken!“

“This chick fil A is set up for crowds very well. I ordered my food while still waiting on the line. But the time I got to the front to pay, they had my order ready to hand to me immediately. I was able to find a table and seat upstairs. The food was excellent. I don’t agree with some of their Corporate policies but the food and experience are very well tailored.“

“Great place with friendly staff and amazing food. Always our go to place for something authentic and reminds us of home!“

“Very nice Popeye's“

“I ordered a huge order last sun and went to pick it up. The lady was so patient. She double checked and made sure I had everything before leaving. Very friendly and courteous she was. I wish I knew her name though. The food was so good also.“

“best vegan burger in brooklyn! i went with my friend who is vegan, we got the 60/40 impossible and beyond blend, it was amazing. the yucca fries and tater tots are seasoned beautifully. the guy who works there clearly knows what he’s doing and cares about it. definitely going back.“

“I’ve been on the lookout for a great Döner shop ever since I returned from Germany years ago, and this place truly hit the mark. The service was excellent, the food was incredibly flavorful, and the prices were very reasonable. We each ordered the House Made Döner with chicken and all the toppings, and it was absolutely delicious! The quality and authenticity brought back fond memories of Germany. I would gladly return and recommend it to anyone seeking a genuine Döner experience.“

“It’s not a fancy food truck, it’s more like a concession stand so the food is pretty simple. It’s also super convenient so the price is higher. And they have beer, so it’s overall I think it’s a great little kiosk. 2 hot dogs, bag of chips and a beer before one of the island’s night time entertainment is a nice little treat - thanks!“

“My wife and I visited Handcraft Burgers and Brews for my birthday this past weekend. As soon as my wife opened the menu she knew that I was going to have to try the burger of the month which was a peanut butter and grape jelly topped hamburger with jalapenos, bacon and cheese. Admittedly I have never had peanut butter and jelly on a burger before but I figured I would try something new and see what all of the hype was about. Turns out, I loved it! Every bite was so flavorful and completely made my birthday lunch a worthwhile venture! We also tried the tater tots, because who doesn't love a good tater tot. We could have chosen from multiple dipping sauces but we decided to go with the garlic aioli and I am glad we did. I dipped each of my tater tots in the sauce and there was plenty for both of us to share. We were helped by Vanessa at the restaurant and she was very accommodating when I was having trouble using a coupon that I had for my birthday. All in all this was a wonderful choice for my birthday lunch and when we are in the area again I would definitely stop by and perhaps try the latest burger of the month along with some tater tots and garlic aioli dipping sauce of course!“

“June 26, 2022. Walked to get our order of a Lamb wrap, chicken wrap and fries. First time there and a welcome place to the neighborhood. The staff are friendly, the place is new and clean and most important the food is very good. Will return many times. Check it out.“

“Food tasted great. Service was excellent and quick despite the crowd.“

“Sandwich and pizza takeout style restaurant. They have few seating inside and outside. I had the “Famous No Fork sandwich. It comes with french fries and sauce and I added mushrooms. Together it filled me up. $16

I would go here and try the other items on the menu in the near future. I tried the Tuna fish sandwich - it's small in portion size and ok in taste- not the best. Tuna sandwich is also served with crispy French fries together with fries will fill up a small adult

Tried the personal pan pizza “Fork et about it”. Delicious thin slices. $14“

“very tasty. great price. great staff.“

“Alright, let me tell you why I had to check out Baby’s vegan bucket. As someone who’s been vegan for over 17 years, I still get those pangs of nostalgia for the crunchy, savory bites of KFC or Popeyes I grew up with. Let’s face it, we all crave a taste of the past, and brands like Baby’s are genius for recreating those iconic food moments—only now, they’ve gone plant-based.

So, here’s the deal: I grabbed their famed “chicken” bucket. I’ll admit, the inclusion of sticky rice had me skeptical—sticky rice and fried “chicken”? It felt like a curveball I wasn’t ready for, especially since I couldn’t swap it for anything else. But hey, I’m all about stepping outside my comfort zone.

The verdict? The batter was crispy perfection. That satisfying crunch, combined with the juicy, umami-packed mushroom “chicken,” hit all the right notes. The French fries were… interesting. The seasoning was a little unconventional—let’s call it “unique.” But when I paired a bite of the fries with the mushroom and the fresh salad on the side, it all came together beautifully. And the sauce? Sweet, savory, and an unexpected star of the show. Pro tip: drizzle it generously over the bucket’s contents, mix it up, and boom—you’ve got a flavor explosion.

Now, let’s talk about the sticky rice. It wasn’t the worst pairing, but it felt a bit like the odd man out. Freshly microwaved sticky rice alongside fried delights just didn’t click for me. Would I skip it next time? Probably.

At the end of the day, this wasn’t just a nostalgic trip to fast food heaven; it was a fresh take on what comfort food can be in the vegan era. Baby’s vegan bucket was good enough to get me back in line for round two—sticky rice or not. Bravo, Baby’s. Keep reinventing the game!

Vegetarian options: Clearly labeled vegan options.“

“Corn Dogs were really good. You can choose what style you want and what filling you want. I really like the number 2 Spicy sauce & Hot Cheetos powder with mozzarella. Has a nice cheese pull. Its served hot and fresh, I always try get whenever I’m near.“

“The best of the best 🙌🏻 I definitely recommend everyone to come check this place out 🔥“

“love raising cane's but today...fries were minimal, chck pcs seriously small and the sprite...is more faucet water than pop....I will still come, cause I love your chckn...hopefully it was just a fluke day and next will.be better“

“The food here is amazing! I had the jerk chicken over Mac & cheese, a milkshake, and a soft serve cone- all comfort foods that are difficult to find as vegan! Not only is this the best vegan food that I’ve ever had, but the food is amazing overall! I highly recommend eating here!“

“Amazing food and the atmosphere is nostalgic and fun!“

“We ordered takeout for the first time from this place, and it was fantastic! We had been wanting to try it for a while. We ordered the paneer timepass, dabeli, butter locho, pav bhaji, and cold coffee. The food was amazing—great portion sizes and a traditional taste in every item. The prices were very reasonable, too. We’ll definitely be back!“

“Thanks KD you were right on about their food. Hot, juicy and seasoned like they understand. I hope to show discipline and not go to Munch Out every week. This did not taste or feel like fast food. Exceptional service and the Munch and garlic sauce took deliciousness to another level. Thanks for recommending!“

“Sandwiches and salads were the lunch special.
It was good because the meat, bread, and cheese were just right.
It was a perfect sandwich with wasabi in it so it wasn't greasy.

I felt better eating while sitting at my favorite park, Crystal Lake.

And I was grateful to both of them for being so kind.“

“i had exactly $15.25 which was the cost of 1/4 chicken with sweet plantains and avocado salad. i tried to get the quarter from my pocket and accidentally pulled out a guitar pick. then i was like fml but i found the quarter. 5 minutes later i was eating the best chicken meal i have ever had“

“Wow. This place is full of good vibes and energy. I recommend this place 100 percent. The burger was well seasoned and juicy. The pickles were crunchy and the onions were very tasty. I also enjoyed the cajun fries and their signature sauce. It was super yummy. My husband and I were treated super nicely and were welcomed with bright smiles and honestly there’s nothing better than that. These people really have a passion for making their customers feel special. I will be coming back soon even though I live 30 minutes away.“

“Just came visiting for a week and already became a regular to Mohamed Famous Halal Food truck corner 45th/10th. Quieter than in the middle of the city. Great smile and service, became addicted to the juiciness of chicken/lamb and falalfel mix rice for $10“

“As I walked down the bustling city street, my eyes were immediately drawn to a colorful food truck parked at the edge of the sidewalk. The exterior was vibrant, wrapped in bold hues of turquoise and orange, with hand-drawn illustrations of steaming bowls of terrys and stacks upon stacks of yakis, just what i came for. The name of the truck, "Terry and Yaki" was painted in a playful font, inviting passersby to stop and indulge in something delicious. The aroma in the air was intoxicating—a blend of spices, grilled yakis, and something faintly sweet, it was the terry's. It danced through the evening breeze, tantalizing enough to make my stomach rumble, despite the fact that I wasn’t even hungry.

I didn’t eat there, but the food truck looked incredible, a perfect marriage of design and function. The window was flanked by chalkboards displaying the daily specials: "Tuesday Terrys," "Yakis and Yakis" and they switched it up that day with some "Yakis and Terrrys" Each description sounded like a little adventure, a story in itself. I imagined the explosion of flavors in my mouth—the spicy kick of Terry on my soft, soft mouth, the zesty brightness of lemongrass mingling with the tender terry, the crunch of fried yaki wrapped in something soft yet crispy.

A small line had formed in front of the truck, and the people in it were chatting excitedly as they waited for their orders, their faces glowing under the soft lights that adorned the top of the truck like twinkling stars. "Il take a yaki to go, hold the terry" said the valuable customer. The chef, visible through the window, presumably named Terry, but it might be Yaki i dont know though I dont work there. What do I know however, was how he(?) moved with precision and speed, his(?) hands a blur as he(?) expertly plated each dish. He(???) would glance up occasionally, smile, and exchange a few words with the customers, adding a personal touch to the whole experience.

I could sense that this wasn’t just about the food—it was about the moment, the connection between the creators and the consumers. The truck itself, like a moving beacon of culinary creativity, seemed to promise more than just a meal. It was offering an experience, one that would linger long after the last bite. Even though I didn’t order anything, just standing there, observing the scene, felt like being part of a shared narrative, one written in the language of food, atmosphere, and community.

As I walked away, the scent of the food still trailing in the air behind me, I couldn't help but think that one day, I would come back and finally taste what "Terry and Yaki" had to offer.

2/5“