Steak 'n Brew
$$ • Steakhouses, Vegetarian
Hours:
4497 State Rte 26, Turin
(315) 348-6650
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Steak 'n Brew Reviews
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As always, it was just amazing. The staff were all friendly and accommodating. The food was incredible. We love that they always start with a relish tray. The table side caesar salad is a must. They serve fresh baked dinner rolls and cake bites with the salad. The sorbet to cleanse your palette is a nice touch. I can't recommend their steak enough! The filet was cooked exactly as ordered, and the sides were delicious. My husband enjoyed the blackened maple salmon. The house cab...read full review
This place is fantastic! All from the amazing touches of the owner greeting you to talk about the specials to a small dish of sorbet in between your salad and entree to cleanse your palette. Everything we had here was amazing! The service is superb!! Our server was amazing and very attentive the whole time we were there. She found out that we were driving a half an hour back home and made sure to pack ice in with our desserts to-go to keep them cold. I would recommend this place...read full review
We are up north four wheeling and we stumbled upon this restaurant last night for dinner. We had our two sons with us, ages 7 and 11. We had a wonderful meal at this establishment. Exactly what we needed after riding all day. My husband had the table side steak Diane and it was amazing! I had the stuffed sole and it was phenomenal. Our waiter, Mike was super attentive. Everything was great. I would highly recommend.
Ratings
Menu
Hours
| Monday | 5 - 9PM |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 9PM |
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Steak 'n Brew is an amazing restaurant that offers incredible food and a friendly staff. They are accommodating and provide a great dining experience, even near closing time. The steak is highly recommended, cooked perfectly, and served with delicious sides. The table side Caesar salad is a must-try, along with the chocolate peanut butter pie for dessert. Guests enjoy the table side preparations of the Caesar salad, main courses, and desserts, which add a fun element to the dining experience. The house cab wine is divine, and the specialty drinks are delicious. Under new ownership, the decor has been brightened and updated, featuring various images of cows, but the food remains as good as ever.
The filet mignon is consistently good and cooked to order, while the Prime rib is solid, though prime rib can be hard to perfect. The bacon wrapped scallops and clam chowder are some of the best around, and the mashed potatoes with gravy are to die for. Guests appreciate the warm service, with many noting the efficiency and attentiveness of the staff, despite some slower moments due to table side accommodations. Reservations are recommended for weekends, especially for larger groups. With great servers and a welcoming atmosphere, it’s a perfect spot for family gatherings, celebrations, or a date night. It’s worth the drive for a great meal in the area.