Food is amazing. I come here all the time. The service is so wonderful and everyone is so kind and helpful!! The only problem i have with this pizzeria is that the pizza and pasta isn’t endless. 10/10 would recommend
Amazing the older gentleman who works there was great and personable
Atmosphere: 5
Food: 5
Service: 5
Edith Bush
Very quick service. Delicious ?
Gabrielle Vogt
Whoever said the garlic knots were overcooked and burnt lied so hard. These are absolutely perfect, and whoever said the people that run the place aren’t Italian, NEWS FLASH not all pizza places are run by italians. Relax Karens, thanks for great garlic knots. (i’m fully italian trust)
Atmosphere: 4
Food: 5
Service: 5
frank paruolo
i went in there i had 3 slices of margarita pizza this was amazing the cheese sauce the after taste was memorable the owners are friendly i love this place only one problem i live in long island 2 hours away
I've been getting food from Guido's for years. My family enjoys it when they are in town as well. The food, for the most part, is pretty good. Prices, not so much. A bit too expensive these days. Sometimes the bread is hard and stale. Plus, one time I called for delivery and asked to use my credit card and the guy on the phone goes "What? You don't have cash on you?". Um, excuse me?! Are you serious? I still order from them on occasion though, rudeness aside. Delivery driver is always friendly!
Food: 4
Recommended dishes: Chicken Marsala, Cheese Pizza
UltraMegatronus
They've gone down hill, not worth the money to go there, better off getting food from Stewart's Shop.
Melissa Jones
Best pizza ? ? in Walden NY.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Bacon Ranch Pizza
The Colorful Pencil (The Colorful Pencil)
On October 28, 2023, I had to go to urgent care and was waiting there for over three hours to get care because I wasn't feeling well. Afterwards, I decided to get some fast food, so I won't have to cook after waiting so long at the urgent care. I decided to a pizza parlor named Guido's Pizza Parlor in Walden, N.Y. The first thing I noticed is that they're not Italians cooks, so was a little bit skeptical about the taste of the pizza, garlic knots and Calzone's flavor. I'm used to eating the pizza and everything else Italian from New York City, so I'm very choosy about where I eat these things. First and foremost, they took a long time to just warm up the food because the food wasn't just made. I didn't mind because I chose this place so had to wait. Then I was charged a higher price than expected. I finally got the food and went home without checking it, but I should've checked it before I left. I opened the garlic knots, when I got home, and they were so burnt on one side that had to cut the burnt part out and throw it out. The Calzone was also very burnt on one side that it was difficult for me to eat it. The taste was salty and not at all like the Italian pizza from a true Italian pizza parlor. The very next day I call Guido's and spoke to the owner, and I couldn't believe the response from him, instead of apologizing, he insulted me, telling me that I should've gone back the same day and let them see the burnt food. I told the owner I wasn't feeling well and was in the urgent care for over three hours, was extremely tired and he didn't care. Then he told me that I didn't buy it from their place because they don't burn food, that they are perfect. I was shocked. Who doesn't burn food when cooking? Where's the apology for the error, the sympathy for the customer. I told him, "I have the receipt" "I can send you the pictures" plus, no matter what, "The customer is always right". That's how you keep them coming back and spend their hard-earned money there. The owner was closed minded and just kept insulting me. If you want to get charged high prices for burnt food, no apology for getting the food burnt and in a bad condition then go to Guido's Pizza Parlor in Walden, N.Y. They lost a great customer with a business that could've give them lots of business. Shame on them! There's no place like New York City Pizza.
Long time customer. Food has always been excellent, especially the pasta dishes. Recently prices went up which I understand. However, I expect to have a decent amount of pasta in my pasta dish. I ordered fettuccine alfredo with chicken takeout/delivered. Plenty of chicken, way too much sauce, and barely any pasta. So little pasta that I had to cook pasta at home to add to it. I should have taken a picture of it. So I gave a 2 star rating on the Slice app and they asked me why. I explained why and the response from Guido's is that all orders are pre-measured. So basically it is what it is. Well, I guess you just lost a long time customer.
Stephen Budd
Great place to eat.
Atmosphere: 5
Food: 5
Service: 5
Carmen Medina
I love the pizzas, they are the best...and the zeppoles are tasty...I recommend them...
Atmosphere: 5
Food: 5
Service: 5
NoneOfThat
Ordered the baked ziti & meatballs. Meatballs were good but penne undercooked. Too hard to where I didn’t care to finish. They seemed to be Ina rush but you need to properly prepare a 20 dollar dish. That’s crazy
Food is amazing. I come here all the time. The service is so wonderful and everyone is so kind and helpful!! The only problem i have with this pizzeria is that the pizza and pasta isn’t endless. 10/10 would recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Rings, Buffalo Chicken Pizza, Salad, Baked Ziti, Garlic Knots
Amazing the older gentleman who works there was great and personable
Atmosphere: 5
Food: 5
Service: 5
Very quick service. Delicious ?
Whoever said the garlic knots were overcooked and burnt lied so hard. These are absolutely perfect, and whoever said the people that run the place aren’t Italian, NEWS FLASH not all pizza places are run by italians. Relax Karens, thanks for great garlic knots. (i’m fully italian trust)
Atmosphere: 4
Food: 5
Service: 5
i went in there i had 3 slices of margarita pizza this was amazing the cheese sauce
the after taste was
memorable the owners are friendly
i love this place only one problem
i live in long island
2 hours away
Food: 5
Great pizza!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza, Garlic Bread, Garlic Knots
I've been getting food from Guido's for years. My family enjoys it when they are in town as well. The food, for the most part, is pretty good. Prices, not so much. A bit too expensive these days. Sometimes the bread is hard and stale. Plus, one time I called for delivery and asked to use my credit card and the guy on the phone goes "What? You don't have cash on you?". Um, excuse me?! Are you serious? I still order from them on occasion though, rudeness aside. Delivery driver is always friendly!
Food: 4
Recommended dishes: Chicken Marsala, Cheese Pizza
They've gone down hill, not worth the money to go there, better off getting food from Stewart's Shop.
Best pizza ? ? in Walden NY.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Bacon Ranch Pizza
On October 28, 2023, I had to go to urgent care and was waiting there for over three hours to get care because I wasn't feeling well. Afterwards, I decided to get some fast food, so I won't have to cook after waiting so long at the urgent care. I decided to a pizza parlor named Guido's Pizza Parlor in Walden, N.Y. The first thing I noticed is that they're not Italians cooks, so was a little bit skeptical about the taste of the pizza, garlic knots and Calzone's flavor. I'm used to eating the pizza and everything else Italian from New York City, so I'm very choosy about where I eat these things. First and foremost, they took a long time to just warm up the food because the food wasn't just made. I didn't mind because I chose this place so had to wait. Then I was charged a higher price than expected. I finally got the food and went home without checking it, but I should've checked it before I left. I opened the garlic knots, when I got home, and they were so burnt on one side that had to cut the burnt part out and throw it out. The Calzone was also very burnt on one side that it was difficult for me to eat it. The taste was salty and not at all like the Italian pizza from a true Italian pizza parlor. The very next day I call Guido's and spoke to the owner, and I couldn't believe the response from him, instead of apologizing, he insulted me, telling me that I should've gone back the same day and let them see the burnt food. I told the owner I wasn't feeling well and was in the urgent care for over three hours, was extremely tired and he didn't care. Then he told me that I didn't buy it from their place because they don't burn food, that they are perfect. I was shocked. Who doesn't burn food when cooking? Where's the apology for the error, the sympathy for the customer. I told him, "I have the receipt" "I can send you the pictures" plus, no matter what, "The customer is always right". That's how you keep them coming back and spend their hard-earned money there. The owner was closed minded and just kept insulting me. If you want to get charged high prices for burnt food, no apology for getting the food burnt and in a bad condition then go to Guido's Pizza Parlor in Walden, N.Y. They lost a great customer with a business that could've give them lots of business. Shame on them! There's no place like New York City Pizza.
Food: 1
Service: 1
Restaurantji Recommends
Long time customer. Food has always been excellent, especially the pasta dishes. Recently prices went up which I understand. However, I expect to have a decent amount of pasta in my pasta dish. I ordered fettuccine alfredo with chicken takeout/delivered. Plenty of chicken, way too much sauce, and barely any pasta. So little pasta that I had to cook pasta at home to add to it. I should have taken a picture of it.
So I gave a 2 star rating on the Slice app and they asked me why. I explained why and the response from Guido's is that all orders are pre-measured. So basically it is what it is. Well, I guess you just lost a long time customer.
Great place to eat.
Atmosphere: 5
Food: 5
Service: 5
I love the pizzas, they are the best...and the zeppoles are tasty...I recommend them...
Atmosphere: 5
Food: 5
Service: 5
Ordered the baked ziti & meatballs. Meatballs were good but penne undercooked. Too hard to where I didn’t care to finish. They seemed to be Ina rush but you need to properly prepare a 20 dollar dish. That’s crazy
waited 40 minutes for a wrap
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