50 Best Pizza Restaurants near Bay Village

“Gina’s pizza is a west side gem! Their pizzas and salads are a crowd pleaser for a party of 1 or a dozen. Friendly service and such quality every time we order. I couldn’t recommend them enough.“

“After a quick trip to Dillard's, Cynthia and I headed to Chatty's Pizzeria to try their pizza. WOW is all I can say! Their food is delicious and they are quite hospitable! We enjoyed the tomato and basil pizza and a large house salad, too. We had the vegan mushroom roll and cheese bread. The dipping sauce that accompanied both was a homemade tomato and basil puree. Everything was perfect here. We'd highly recommend Chatty's Pizzeria.“

“Friendly staff! Everyone is always smiling. Fast delivery! Love the Pizza bowls. Looks neat“

“Had great service today (Christmas Eve). Ordered two pepperoni melts, one without pepperoni. Worker called back to confirm if I wanted 'no' or 'less' pepperoni on the one melt. I explained it was for my wife who is a vegetarian, and she allowed me to substitute mushrooms on it. When I arrived, she was cheery and had labelled the mushroom melt so we wouldn't get them mixed up. Truly excellent service.“

“The best pizza. In a long time“

“Been a regular here since not long after they opened. Best pizza in the area, delicious subs, and an absolutely amazing staff! Literally can't say enough good things about Mimi's.“

“Best pizza I recommend the Jimmy Hoffa“

“Highly recommend! Delicious Pizza and great options if you don’t feel like pizza. Try their wings or cheesy fries! Yumm. Fast and good service as well!“

“Heard about Forte Pi from friend about great chicken tenders and fresh, organic food. We ordered carry out "make your own" pepperoni pizza with mushrooms, chicken tenders and salad shaker. Everything was superb! Two tenders is enough for four people. Pizza crust amazing, thin and light. Lemon salad dressing fresh and light. Shared feast with view of Lake Erie. Friendly service with explanation of all menu options. Will definitely be back.“

“I don’t usually write restaurant reviews, but In Forno is an exception — because I genuinely believe they serve the best Neapolitan pizzas in Cleveland. I’ve been a loyal patron of this little gem in Avon for nearly a decade, and every single visit has left me with a full stomach and a happy heart. For years, George and Elizabeth worked their magic behind the counter, crafting pizzas that transported you straight to Naples. This summer, they passed their beloved oven — and their legacy — to Chris and Nicki, the new owners, as they embarked on new culinary adventures. When I dined there this week for the first time under the new ownership, I’ll admit, I was curious (and a bit nervous) to see if anything had changed. I’m thrilled to report that Chris and Nicki have beautifully carried the torch forward. The menu and recipes remain intact, and the pies are every bit as divine as ever. My go-tos are the Celeste, Burrata, and Picante Quattro Formaggi — each a masterpiece in its own right. But here’s a secret: the best pizza isn’t even on the menu. Do yourself a favor — grab a seat by the chef's table, order a drink, and ask him to surprise you with something special. Watching that wood-fired oven at work while your pizza takes shape is pure culinary theatre. I often joke that if I had to choose my last meal on earth, it would be at In Forno. Judging by the smiles and overheard conversations from other diners, I’m not the only one who feels that way. Chris and Nicki have done more than take over — they’ve honored what George and Elizabeth built, ensuring that every bite still tastes like tradition, passion, and perfection. So gather your friends and family, and head to In Forno for a slice of joy, a dash of nostalgia, and the best wood-fired pizza you’ll find anywhere in town.“

“We ordered from Dante's today for the first time and let me tell you The pizza was perfect. And the Buffalo wings, barbecue wings OMG Absolutely absolutely amazing ...We will be ordering again to try other items thank you 😍“

“Amazing, quality food. Creative, seasonal selections.“

“One of the best pizza places I’ve had in such a long time, in fact the best pizza place I’ve ever had. We will definitely be back“

“First time trying their pizza and salads. Delicious food and friendly staff!“

“A group of us traveled from Wooster to the IX center for the auto show and wanted to try a local pizza place. Sauced was recommended by a lady in the Ohio pizza fanatics page, what a great recommendation! Very good pie, some of the best I ever had. The staff were very friendly, the wait time to receive our food was minimal. They have a few tables set up inside for dine in and a drink cooler with soda and water, so perfect if you wanna dine in. I got a pie with pepperoni, sausage, and ricotta cheese, absolutely banging 🤌🏻 the breadsticks were great also and come with red sauce to dip them in. Overall great experience and will be making more trips to this location!“

“The place is kind of cool but hard to park.. nice people.. the pizza is good but the sauce could use a lil more flavor it’s kind of tomato pastey if you know what I mean… but besides that it’s pretty good pricey but the dough is amazing best part about the pizza forsure“

“I have been a couple time and had there gluten free crust. The pizza is SO GOOD, no exaggeration.❤️❤️❤️😁 F stars would absolutely recommend ⭐️⭐️⭐️⭐️⭐️“

“It’s always the small family owned spots that make the best pizza. This is my favorite spot around strongsville and I’ve never had a bad experience. Highly recommend.“

“Cameos is the rising hot spot. The pickle bread is unique and very good! I also love their burgers and hot honey pizza - honestly everything is phenomenal!! Angelina, and Johnny always take great care of us, and always pay attention to our allergies. Were here often, come check it out.“

“We love this place! We get lunch for our team here from time to time. Thanks!“

“Delicious food and Excellent service“

“Nothing compares to Angelo’s“

“First of all you guys have amazing pizza! You are also great people! Thank you so much for providing the Westlake library with sandwiches and pretzels! It is much appreciated! Whatever seasoning you put on pretzels is so tasty!“

“Amazing pizza and great atmosphere“

“Me and my husband have been looking for a new spot for a pizza restaurant for a while now I came across old-school pizza on Google and we decided to go there tonight. I got a small deluxe pizza. My Husband had the meatball sub with chips. We both each got the whole salad. I had blue cheese dressing on mine and their blue cheese dressing is amazing. I think it’s the best I’ve ever Had. My deluxe pizza was really good. The pepperoni on the pizza is amazing. It’s really big pieces and makes for great flavor. My husband’s meatball sandwich was excellent as well. Service was fantastic from the time we walked in to the time we left we had a very friendly kind waitress who was very attentive. She said she normally works at the Avon Lake one so we hope to see you again because this is the closest one for us in Rocky River. I know we’ll be back probably most every Friday night or Saturday night. Kudos to all.“

“This was our first time ordering from tomori’s. Wings, pizza and pasta were all fantastic! We will be back.“

“The service was excellent. That atmosphere was unbeatable, it was lively, upbeat, and just plain fun. The pizza was one of the best in the Cleveland area and the rest of the menue was just as mouthwatering. My wife and I will be returning again. It's a must stop.“

“This is one of two places in the county that we will buy from. I grew up in NY and am a self proclaimed pizza snob. You can’t beat a Capri pie. It’s the closest to NY style pizza in NEO.“

“Bought 2 pizzas on Friday evening for pick up. Order was ready and staff was very nice even though is was a little busy. My family and I have been buying pizzas for various family events for the past two years at Romeo’s. I really like their chicken topped pizza with some barbecue sauce added on top (extra). And they are not shy when it comes to adding pepperoni topping. One good thing I notice with them, is that their pizzas don’t drip in oil…which can happen with other pizza joints. So, without destroying the taste of their pizzas they have reduced oil, more of it being less messy than more healthy. And the pizza crust still tastes good.“

“Delicious pizza and great service“

“First time ordering pizza from Bella. I ordered a pepperoni pizza online. Said it would be 30-35 min which was fine. I arrived and the pizza was waiting for me. I opened the box and it was hot and smelled so good. I got it home and it didn’t last long. It was so delicious. My only regret was not ordering a larger one.“

“Thank you Jets for this unexpected “extra” pizza for our son’s birthday celebration! So very sweet! We are always pleased with your service and quality and will continue to order from you!“

“New Favorite Italian Spot! We came here for my brother’s rehearsal dinner, and wow—Matteo’s absolutely blew us away! My husband and I loved everything we had: the lemon chicken was tender and flavorful, the Alfredo cavatelli was creamy perfection, and the sausage and meatballs were just incredible. Honestly, I can’t even pick a favorite—they were all that good. The bread and butter? Probably the best we’ve ever had. The cozy, old-town vibe of the location just added to the charm, and the service was top-notch. You can really feel the care and warmth of a true mom-and-pop Italian place. We’ve officially found our new go-to spot. If you’re a fan of Italian food and great hospitality, do yourself a favor and check out Matteo’s!“

“Deep dish pizza deserves a good hearty crunch; complimenting its soft dough bed covered with sheets of sweet and tangy pizza sauce. Its the perfect balance of that big chain size and convience, while maintaining that grungy greasy mom and pop hole in the wall realness.“

“Their pizza is literally the best in town. I’m a big pizza lover, as you can tell by my 3 next favorite pizza restaurants… Angelo’s, Antonio’s and Donte’s in Berea. Oscar’s is just better.“

“chicken and waffles pizza is a must try“

“if you don't go you won't know how great it is“

“We ordered a large Extreme Supreme. The toppings were fresh, the crust was melt in your mouth cooked to perfection, and the extra cheese was just right. We usually order extra sauce at other places but decided not to at Master P and glad we didn’t. The amount of ingredients to crust ratio was on point. We took our leftovers home and ate them cold and the pizza was still bangin’ 😎. It was my first time enjoying a Master P pizza and I will most definitely be back.“

“I ordered a house garden salad but received otherwise. Pizza was crisp and golden.“

“good food awesome employees“

“We just had Pelicano's cater our monthly birthday lunch. Food is DELICIOUS (sheet pizza and salad) Was right on time and the delivery girl was very sweet and set it all up for us. Thank you Pelicano's we will definately use you guys again!!! :)“

“Great place since Pat took over. Lots of positive things. Great food. Thanks for the customer appreciation clam bake it was very good and free was even nicer .“

“Carry-out or take out pizza, made from fresh dough and fresh ingredients, and no it's not Papa John's. This location opened up when Midpark was still just Midpark (Go Meteors) and is still the best. And if you ever had a fiestada in the lunch room in school, they have it. Best price, best pizza, best place.“

“We ordered a pepperoni and sausage pizza, first time since the change in management, and were very pleased with the generous cheese and toppings and delicious crunchy crust - overall delicious 😋 - however, we found very little sauce and the sauce we tasted was different 😢“

“The Best sauce and crust! Instantly a favorite ❤️ 🍕“

“Best pizzas and meatballs in my city.“

“The pizza and salad were excellent! Will definitely order again!!!“

“Buffalo Chicken Sub was great, the Buffalo sauce was just as it should be, but I was disappointed to be charged $.50 to swap the ranch dressing for mayo and an additional $.50 to add a few slices of red onion. I suppose am used to these types of minor swaps and additions being included in the price of the sandwich. I can see maybe doing so for the onions, but I literally just switched from ranch to mayo.

As a former Buffalonian, I consider a classic chicken finger sub to include onions and be dressed with mayo, not ranch, so I was happy to be able to make the adjustments to my sub, just disappointed that it cost me an extra $1.“

“ordered from Marcos 2x since moving back to Ohio. FABULOUS! Glad to be home with decent pizza again!“

“love there pizza and you cant get unlimited toppings“