Ruth's Chris Steak House

The Banks Development, 100 E Freedom Way #160, Cincinnati
(513) 381-0491

Recent Reviews Order Online Reserve

Customers' Favorites

Sweet Potato Casserole with Pecan Crust
Bread Pudding with Whiskey Sauce
Ruth Chris Happy Hour Real Nice
Lobster Macaroni and Cheese
Roasted Brussels Sprouts
Stuffed Chicken Breast
Garlic Mashed Potatoes
Ruth's Chopped Salad
Lobster Mac & Cheese
Sizzling Crab Cakes

Menu

APPETIZERS
BARBECUED SHRIMP
sautéed in wine, garlic butter & bbq spices | K
VEAL OSSO BUCO RAVIOLI
saffron pasta, baby spinach, veal demi-glace
SPICY SHRIMP
succulent fried shrimp in spicy cream sauce
SIZZLING BLUE CRAB CAKES
two jumbo lump cakes, lemon butter
SHRIMP COCKTAIL
new orleans cocktail or creamy remoulade sauce | GF| K
MUSHROOMS STUFFED WITH CRABMEAT
broiled, topped with romano cheese
SEARED AHI TUNA*
english cucumber, mustard-beer sauce
GOAT CHEESE & ARTICHOKE DIP
artichoke hearts, sun-dried tomatoes, topped with goat cheese

SOUPS & SALADS
CAESAR SALAD*
romaine hearts, parmesan & romano, creamy caesar | GF | K
LETTUCE WEDGE
bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K
RUTH'S CHOPPED SALAD
julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions | GF | K
STEAK HOUSE SALAD
baby lettuces, grape tomatoes, red onion, garlic croutons | GF | K

STEAKS & CHOPS
FILET*
tender corn-fed midwestern beef
RIBEYE*
16 oz USDA Prime, marbled for flavor & deliciously juicy
PETITE FILET & SHRIMP*
two tender 4 oz medallions with six large shrimp
NEW YORK STRIP*
16 oz USDA Prime, richly flavored, slightly firmer
COWBOY RIBEYE*
bone-in 22 oz USDA Prime cut
T-BONE*
full flavored 24 oz USDA Prime cut
PORTERHOUSE FOR TWO*
40 oz USDA Prime, richness of a strip, tenderness of a filet
BONE-IN FILET*
incredibly tender 16 oz bone-in cut, aged to the peak of flavor
BONE-IN NEW YORK STRIP*
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
6 OZ FILET & SHRIMP*
tender corn-fed midwestern beef topped with three large shrimp

SEAFOOD & SPECIALTIES
STUFFED CHICKEN BREAST
roasted double breast, garlic-herb cheese, lemon butter | K
SIZZLING CRAB CAKES
three jumbo lump crab cakes, sizzling lemon butter
GARLIC CRUSTED SEA BASS
tender fillet, topped with a panko garlic crust & lemon butter

BURGERS & SANDWICHES
RUTH'S PRIME CHEESEBURGER*
prime beef, choice of cheese, house-made potato chips
STEAK SANDWICH
sliced filet, béarnaise sauce, garlic bread, hand-cut potato chips.

SHAREABLE SIDES
BAKED POTATO
one pound, fully loaded | GF
POTATOES AU GRATIN
with three cheese sauce
GARLIC MASHED
smooth and creamy | GF
SWEET POTATO CASSEROLE
with pecan crust
CREAMED SPINACH
a ruth's classic
GRILLED ASPARAGUS
hollandaise sauce | GF | K
BRUSSELS SPROUTS
bacon, honey butter
CREMINI MUSHROOMS
pan-roasted, fresh thyme
LOBSTER MAC & CHEESE
cavatappi pasta, tender lobster, white cheddar sauce
MAC & CHEESE
cavatappi pasta, white cheddar sauce

DESSERTS
CLASSIC CHEESECAKE
fresh berries and mint
CRÈME BRÛLÉE
vanilla bean custard with raw sugar crust | GF
BREAD PUDDING
vanilla, raisins, jack daniel's whiskey sauce
CHOCOLATE SIN CAKE
rich flourless cake, ganache, raspberry sauce | GF

UTENSILS
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Recent Reviews

We ate there on Saturday 9-20-25. The service and food was good no complaints. Our seat were upstairs geezzzzzz do something about how hot it is. I think problem with the ac system but it was too hot for a place like this. What we paid around $250 for 2 people. Very very uncomfortable.

If you're heading there anytime soon ask to be seated downstairs.
September 2025
We sat at the bar for happy hour, food and drinks. The location and atmosphere were perfect. The service was good, we enjoyed our conversations with the bartenders and the host. Food and drinks were nice.
September 2025
Made reservations and went to Ruth's Chris at the Banks this past Sunday. The food was great as it always is. We had a great server, but had a very long wait on our meal. The restaurant was very busy due to the Bengals game letting out, so I'm sure that led to the wait times. However, a business needs to anticipate such things. The only other issue was the temperature inside. It was a very warm day outside and their AC was struggling to keep dinning area cool.
September 2025

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Ruth's Chris Steak House

The Banks Development, 100 E Freedom Way #160, Cincinnati, OH 45202
(513) 381-0491