Acqua di Luca

500 W St Clair Ave, Cleveland
(216) 329-0700

Recent Reviews

Tiffany Forte

By far the best customer service dining in Ohio!!! Food was excellent and the atmosphere perfect! Thank you for helping make my daughter's birthday a great night! Will definitely re vist and refer!

Atmosphere: 5

Food: 5

Service: 5

Kenneth Wilson, Jr.

Today was my first time visiting this restaurant. I moved to Cleveland about four months ago. This was a recommendation from my brother-in-law, who is a lawyer.I was waiting on Destiny and she was fantastic . She offered to write down some local Community information, but I missed her before we had to leave and go to the Cavs game.I managed to find street parking, so that was great. I will definitely visit this restaurant again.I don’t typically eat bread. I saw the olive oil infused with other things, and I was inclined to try. The bread is local and it is fantastic.Vegetarian options: I’m certain a place like this has great salad. I will confirm the next time I visit.Dietary restrictions: I am pescatarian, so only seafood and vegetables for me. They were able to accommodate.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Platter, Salmon and Lobster Ravioli, Crab Cakes

Alison

Lovely place. Bar was full for happy hour. Menu was a little confusing for me so I felt a little overwhelmed. Nonetheless, I went with the lobster gnocchi and enjoyed my choice! It had a sweet flavor to it and both the lobster and gnocchi was cooked perfectly. We shared the tuna for appetizer and I liked the tomato salad with it. Good portions. Higher end restaurant. Tiramisu was delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sweet Potato and Lobster Gnocchi

Summer Howard

We made reservations for a Friday night and evening was spectacular. We were a party of 6 and had no issues. The staff was great especially Sean our main waiter. The food was outstanding and can’t wait to go back. We had the Sole, Elk, Risotto, Filet, Veal tortellini, Agnolotti di Fungi, & Sea Bass. Wow, everything was so good and spot on.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Elk Shank, Filetto

Barry Axelrod

An enjoyable night!

Atmosphere: 5

Food: 5

Service: 5

Linda Bernard

It's very loud inside to the point It's difficult to have a conversation with your companion. It also was cold inside, I do not like being uncomfortable when eating out. The tables are too close together which made it a challenge to go to the

Atmosphere: 1

Food: 4

Service: 4

Erica Edwards

I had an incredible time with family and friends! We chose the restaurant tour menu, which included a salad, an entree, and dessert for $49. I chose the filet mignon, perfectly cooked to a medium pink and topped with a flavorful seasoning sauce. It came with grilled asparagus, which I found slightly too soft. The side of garlic potatoes in a cream cheese sauce was delicious. My partner opted for the Chilean Sea Bass (Bronzino), which he thoroughly enjoyed, noting the fish was flaky and perfectly cooked. I had a chance to try it and agreed. Our companions selected Salmon served with Ravioli and heirloom tomatoes. The salmon was praised for its crispy skin and excellent seasoning. The restaurant's atmosphere boasted a classic, fine-dining Italian setting, making it an ideal choice for a romantic date or a bridal party. I appreciated the family-style serving of bread, encouraging guests to break it apart. Overall, the evening was delightful, thanks to our server, James, who went above and beyond to ensure our first visit was memorable. Oh, and the dessert was cheesecake

Atmosphere: 5

Food: 5

Service: 5

Jackie Wilson

Last minute dinner arrangements was made, and my niece chose this restaurant, and it was an excellent choice. We didn't have to wait at all we was able to walk right into our seat, sat down very pleasant atmosphere. Out server James was the best. He was very patient and clearly explaining the menu And the food was amazing. I definitely will be back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salmon and Lobster Ravioli

The service was top-notch. They had a $49 restaurant week special for three courses. The bread is outstanding. The tomato mozzarella salad was very boring and below average. The salmon was very well done and the lobster ravioli were delicious. The chocolate mousse was not very exciting.

ScottA

Keith was an excellent server. Food was phenomenal. Our only complaint was a large party in the back room. They weren't rowdy at all but just very loud. Keith had to yell to give us the specials. A table for 4 was tight with drinks, menus, bread and apps. Service and food were excellent. Just very, very loud.

Citygirl

We had such an incredible experience and the food, service from the moment you enter-you are met with a smile and charm. Everyone was accommodating and wonderful. The food, salmon with lobster ravioli was excellent and flavorful! Just a top notch h experience overall-thank you!

KathyF

We came during restaurant week and got a 3 course meal and delicious wine for 2 for only $150! This place is beautiful, has amazing service, and the food is outstanding. The flavor & presentation is above & beyond excellent. This is definitely a $$$$ restaurant but worth every cent, no doubt. If you have a special occasion or can splurge, this place will not disappoint.

Nicole Tilley

This was a very disappointing experience. The seafood platter was very weird: The oysters were fine. The lox wrapped around ricotta was not a nice flavor combo. The raw shrimp was not good. The tuna with pineapple was not gross so it was the star of the dish. For main meals the steak was medium when we asked for medium rare. The crab risotto was not fresh. The waiter was nice which is why they get 2 stars. For this price point we expected much better food. We are left questioning what other people have experienced that contributed to these other positive reviews.

Qasim Shirazi

I have been going here since they opened. Always great energy and customer service. I’m a big steak person and the chef truly knows his craft. The General Manager is always working and going the extra mile with helping the staff. Thank you!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Filetto

JimB

expensive but well worth it! Delicious food very good service. Has become one of my go to places. Ask for a seat as far from the bar as possible. The bar noise is so loud its difficult to carry on a conversation.

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