CIlantro Latin Fusion
$$ • Venezuelan, Caribbean
Hours:
4852 Sawmill Rd, Columbus
(614) 754-1080
About CIlantro Latin Fusion
Customers' Favorites
CIlantro Latin Fusion Reviews
It was my first time trying arepas, and I found them delicious. The place was quiet with good music playing in the background. The service was outstanding (Camila). I highly recommend this place if you stop in Columbus, Ohio.
yo no volvería a ir solo porque te incluyen la propina y los precios ya son bastante altos por la porción que sirven. Es un abuso cuando los restaurantes te quieren cobrar lo que a los meseros no les quieren pagar.
Fabulous lunch and kind service! Loved our pabellón arepa and empanada de barbacoa. My daughter had a smoothie that was out of this world. San Francisco I think was the name. This place is legit and sabor verdadero venezolano. ❤️
Menu
Hours
| Monday | 8:30AM - 10PM |
| Tuesday | 8:30AM - 10PM |
| Wednesday | 8:30AM - 10PM |
| Thursday | 8:30AM - 10PM |
| Friday | 8:30AM - 10:30PM |
| Saturday | 8:30AM - 10:30PM |
| Sunday | 8:30AM - 9PM |
Cilantro Latin Fusion is a warm and inviting restaurant that offers a unique fusion of Caribbean-inspired cuisine. The atmosphere is clean and welcoming, with a friendly staff that takes pride in providing excellent service. The menu features visually appealing dishes, including arepas, tostones, yuca fries, vegan arepas, ceviche, and Venezuelan pabellon, all made with fresh ingredients and bursting with flavor. The decor is very cute, and the musical ambiance adds to the experience.
Guests praise the delicious food, especially the steak, chicken, sausage, and pork belly, along with flavorful dipping sauces like the red pepper sauce. The service is attentive and friendly, making visitors feel welcomed and cared for. The restaurant is family-friendly and filling, making it a great spot for family outings or celebrations. It is highly recommended for anyone looking to enjoy authentic Latin American food in a cozy setting.
Recent reviews highlight the excellent food, including the Tequenos (with guava and cheese) and sweet plantains, as well as the Back to Life cocktail, a seafood mixture with mussels, shrimp, and octopus. Customers also enjoyed the steak entrees, with the cilantro "sauce" being a standout. The service is praised for its attentiveness and the staff's ability to communicate in both English and Spanish. The all-you-can-eat brunch buffet is also mentioned as a must-try.