J. Alexander's Restaurant

7550 Vantage Dr, Columbus
(614) 847-1166

Recent Reviews Order Online Reserve

Customers' Favorites

Mexico City Spinach Con Queso with Tortilla Chips
Slow Roasted Prime Rib with Loaded Baked Potato
Mr Jack’S Crispy Chicken Platter
Redlands or Caesar Salad with Soup
Filet Mignon with Bearnaise
Very Best Chocolate Cake
Double Chocolate Cake
Pecan Encrusted Trout
Homemade Carrot Cake
Prime Rib Sandwich

Menu

SOUPS & STARTERS
STEAK ROLLS
Beef tenderloin seasoned with sautéed onions and jack cheese in an egg roll with jalapeno ranch dressing.
DEVILED EGGS
Sugar-cured bacon, homemade pickle relish
CHICKEN PASTA SOUP
MEXICO CITY SPINACH CON QUESO
With tortilla chips.
EMERALD COAST SHRIMP
Battered and fried Gulf Shrimp with honey Dijon and cocktail sauce.
FIRE-GRILLED ARTICHOKES
Rémoulade (limited availability)
SMOKED SALMON DIP
House smoked salmon, dill tartar sauce. Served with crisp toast points.

SALADS
ALEX'S SALAD
Bacon, cheese, tomatoes, cucumbers, rustic croutons
GRILLED CHICKEN SALAD
Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
CYPRESS SALAD
Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
ORIGINAL CAESAR SALAD
Reggiano, rustic croutons
ASIAN AHI TUNA SALAD
Seared rare, artisan greens, wasabi, cilantro vinaigrette
CYPRESS SALAD WITH GRILLED CHICKEN
Grilled chicken, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.

BURGERS, SANDWICHES & SMALL PLATES
OLD FASHIONED CHEESEBURGER
Served all the way, aged Tillamook cheddar
FRENCH DIP SANDWICH
Thinly sliced, baguette, horseradish
STEAK BURGER
Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing.
HYDE PARK SANDWICH
Grilled chicken breast, Monterey Jack
VEGGIE BURGER
In-house recipe, Monterey Jack

STEAKS & PRIME RIB
SLOW ROASTED PRIME RIB
Aged Mid-Western beef, au jus, smashed red potatoes
FILET MIGNON WITH BEARNAISE
Center cut, loaded baked potato
STEAK MAUI
Marinated ribeye, smashed red potatoes
NEW YORK STRIP
Aged beef with NYO mac & cheese
FILET KABOBS
Marinated steak, onion, and peppers hardwood grilled and finished with our ginger glaze.
STEAK 'N' FRIES
French Brasserie style, maître d' butter

SPECIALTIES
MR. JACK'S CRISPY CHICKEN PLATTER
South Carolina low country recipe, French fries, Southern cole slaw
RATTLESNAKE PASTA
Southwestern spices, peppers and chicken.
ROTISSERIE CHICKEN
Special herb blend, smashed red potatoes, chicken au jus (limited availability)
BARBEQUE BABY BACK RIBS
Plum Creek bbq sauce, French fries, Southern cole slaw
GRILLED SALMON
Fresh cold water salmon, orzo & wild rice
ROASTED PORK CHOP
Hardwood-grilled double pork chop with apricot horseradish sauce.
AHI TUNA FILET
Sliced, soy ginger sherry sauce, orzo & wild rice, ripened tomatoes
GRILLED PORK TENDERLOIN
Cured in-house with Thai "Bang Bang" sauce.
PECAN ENCRUSTED TROUT
Pan-fried, Dijon mustard sauce, broccoli

SIDES
NOT YOUR ORDINARY MAC & CHEESE
BROCCOLI
SMASHED RED POTATOES
FRENCH FRIES
SOUTHERN COLE SLAW
ORZO & WILD RICE

HOUSEMADE DESSERTS
CARROT CAKE
Made in-house carrot cake with pineapple, pecans, coconut and carrots. Finished with cream cheese icing.
VERY BEST CHOCOLATE CAKE
Triple chocolate bundt cake served with vanilla ice cream and hot fudge.
KEY LIME PIE
Served on a cinnamon, graham cracker crust and topped with fresh whipped cream.

FAMILY MEALS
MR. JACK'S CRISPY CHICKEN FAMILY MEAL
Our South Carolina low country recipe - 24 Crispy Chicken Tenders served with Not Your Ordinary mac & cheese and coleslaw. Comes with our Plum Creek BBQ sauce and Honey Dijon dressing. Meal will be warm at pickup and can be served immediately. Serves 4 people.
BARBECUE BABY BACK RIBS FAMILY MEAL
Four racks of BBQ Baby Back Ribs served with not your ordinary mac & cheese and coleslaw. Serves four people. Meal will be warm at pickup and can be served immediately.

To-Go Utensils
To-Go Utensils

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Recent Reviews

We planned on getting take out but the hostess convinced us to eat inside. The hostess was very nice and welcoming. The atmosphere was amazing! Definitely will be coming back! Thank you
May 2025
I want to give a shoutout to my waitress, Morgan and the manager Andrea for your care and attention on March 23rd, my birthday. I'd decided to dine solo, in part because I chose to. You didn't have to do what you did (after sharing my story). You two deserve ALL the good things. Thank you, RGaines
April 2025
The food was great. The atmosphere was nice. My only complaint was that they charged for refills on Arnold Palmers (lemonade and iced tea). Crazy. This is how desperate these restaurants are getting.
April 2025

More Reviews

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J. Alexander's Restaurant

7550 Vantage Dr, Columbus, OH 43235
(614) 847-1166