Bistro on 130
$$ • Italian, VegetarianAbout Bistro on 130
Customers' Favorites
Chicken Parmigiana with Spaghetti
Braised Short Ribs and Risotto
Chicken Parmesan Lunch Portion
Spaghetti with Meatballs
Garlic Bread with Cheese
Shrimp Cocktail Special
Chicken Allouette
Eggplant Lasagna
Chicken Piccata
Chicken Marsala
Bistro on 130 Reviews
Great food, great service and great knowledge and communication from the server to the kitchen staff about which options are gluten free. Many places make you feel like a burden when questioning the menu due to your dietary needs. Everyone there made me feel they were happy to answer questions and address the issue. I cannot say enough good things about the experience.
Great service. Malyse is the best waitress!
We had our staff lunch takeout from here it was outstanding! We also have had several staff parties catered always amazing! The food is really good homemade & everyone loved it.
Hours
| Monday | Closed |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 10PM |
| Saturday | 4 - 10PM |
| Sunday | Closed |
Bistro on 130 is a local Italian restaurant known for its welcoming atmosphere and friendly staff. The owner, Pete, can often be found greeting customers and ensuring they enjoy their meal. Servers, like Melisse, provide excellent service, making sure everything from drinks to food are taken care of. The menu features a variety of dishes, including Pete's special pizza and Philly and Cheese sandwich, made with a unique Rosa Maria sauce. The French onion soup is a standout, and the house salad and dressing are also popular. While the chicken dishes, pasta, and cod have received praise, the house-made angel hair pasta and risotto are not to be missed. Some customers have expressed disappointment with reserved bar seats and the use of teacups for soup. Overall, Bistro on 130 offers a great dining experience with delicious food and friendly service. Recent reviews highlight the friendly atmosphere, fresh and homemade food, and excellent drinks during happy hour. Customers especially enjoyed the seafood linguine and mussels, and appreciate the attentive staff, including a professional server named Nick. The restaurant's family-owned charm and quality make it a favorite for many diners.