28 Best Italian Restaurants near Strongsville

“Took the family tonight. Food was excellent. Our server Robin was great. The manager, Traci, even stopped by our table to chat with us. Such a nice evening!“

“Great food and large portions.“

“Very friendly! Great food, cozy atmosphere and a kids menu.“

“My husband and I went with 4 of our friends to celebrate one of their birthdays. We had a couple of cocktails before going to our table for dinner. Our waitress, Julia came to our table to take our orders. Unfortunately they were out of the stuffed hot peppers which was going to be my meal. Julia recommended the lasagna (which was the special that night). When our food came everyone was pleased with their food and fast service. I was pleasantly surprised by the yummy lasagna! I had never ordered lasagna at a restaurant before - theirs is great! Our server, Julia took care of the 6 of us with skill and professionalism. We all agreed our food was good and the service was excellent!“

“I recently had a party catered on 4/13/24 by the North Royalton location. I just want to start off by saying everything was great! From the time I ordered it a week prior and working with Tina, to the delivery service being on time and the food hot and ready. Wonderful service! People were raving about the food, especially the fried chicken. We were a little bit past their delivery area, but they still delivered to us. I would recommend Mama Julianne’s Pizza for everyday and catering needs!“

“Had a problem with an online order. Person in charge took care of it. The food was wonderful as usual. Sbarro pizza is outstanding and highly underrated. They are my favorite pizza around. Yes.....mall pizza is my favorite pizza! And I'm 100% Italian.“

“pizza and salad pepperoni and cheese was good and good service“

“New Favorite Italian Spot! We came here for my brother’s rehearsal dinner, and wow—Matteo’s absolutely blew us away! My husband and I loved everything we had: the lemon chicken was tender and flavorful, the Alfredo cavatelli was creamy perfection, and the sausage and meatballs were just incredible. Honestly, I can’t even pick a favorite—they were all that good. The bread and butter? Probably the best we’ve ever had. The cozy, old-town vibe of the location just added to the charm, and the service was top-notch. You can really feel the care and warmth of a true mom-and-pop Italian place. We’ve officially found our new go-to spot. If you’re a fan of Italian food and great hospitality, do yourself a favor and check out Matteo’s!“

“Everyone was nice food was great salad looked bomb and was even better“

“5 star review The DAOU February Wine Dinner at Carrabba’s was nothing short of a culinary and sensory triumph. This was not simply a themed dinner. It was a carefully curated tasting journey, thoughtfully composed from first course to final pour, executed with remarkable precision and heart. The evening opened with the Strawberry Goat Cheese Crostini, a deceptively elegant starter that set the tone immediately. The whipped honey ricotta and goat cheese delivered a creamy, tangy foundation, beautifully balanced by the brightness of strawberry and the depth of balsamic glaze. The basil chiffonade added a subtle herbal lift, keeping the dish light, fresh, and refined. It was a perfectly calibrated opening note. Course two, the Tuscan Strawberry Salad with Shrimp, showcased exceptional balance and restraint. The strawberries were ripe and vibrant, offering natural sweetness against the savory depth of wood-grilled shrimp. The strawberry vinaigrette tied everything together with precision, while gorgonzola added just enough richness and complexity without overpowering the plate. Paired with the DAOU Rosé, this course was refreshingly sophisticated and brilliantly composed. The Garlic Lemon Herb Linguine with Grilled Chicken marked a beautiful transition into richer territory. The “Liquid Gold” sauce lived up to its name, coating each strand of pasta with silky depth while remaining remarkably clean on the palate. Bright citrus notes cut through the richness, and the grilled chicken was juicy, tender, and expertly seasoned. This course demonstrated technical control and thoughtful layering of flavor, elevated further by the Sauvignon Blanc pairing. The centerpiece of the evening was undoubtedly the Filet with Crab and Shrimp Crocchetta. The filet was cooked with impressive accuracy, tender and deeply flavorful, with a beautifully charred exterior. The crispy crocchetta added textural contrast and indulgent seafood richness, while the roasted red pepper sauce brought subtle sweetness and acidity. The supporting elements, garlic mashed potatoes and grilled asparagus, were executed flawlessly and grounded the dish. Paired with the DAOU Cabernet Sauvignon, this course was bold, luxurious, and immensely satisfying. Dessert, the Strawberry Sogno, was a masterful finale. Layers of dense chocolate brownie, airy mousse, and strawberry cream created a balanced interplay of richness and brightness. The presentation was elegant, and the flavors were indulgent without becoming heavy. The Pessimist Red Blend pairing amplified the cocoa notes while enhancing the fruit components, closing the experience on a high, memorable note. Throughout the evening, the pacing was impeccable. Each course arrived at exactly the right moment, allowing guests to fully appreciate every pairing and transition. The experience felt intentional, immersive, and expertly orchestrated. A special recognition goes to Laura and Crystal, whose service elevated the entire night. Their knowledge, attentiveness, and genuine hospitality made the experience feel personal and seamless. They anticipated needs, explained pairings with confidence, and created an atmosphere of comfort and refinement that complemented the cuisine perfectly. This dinner delivered the sophistication of a boutique winery tasting combined with the warmth and consistency Carrabba’s is known for. For the price point, the value was extraordinary. The quality, execution, and overall experience far exceeded expectations. This was not just a great meal. It was a thoughtfully designed culinary event that demonstrated respect for ingredients, technique, and the guest experience. An outstanding achievement. I would return without hesitation.“

“I’d like to keep this the best kept secret, but the tomahawk veal Marsala is, hands down, the finest meal I have ever eaten on Cleveland! Combine this with a cozy atmosphere, a friendly and efficient staff, and there’s no need to go anywhere else for an incredible meal!“

“Stopped in to try and ordered the lunch special with 2 tenders with Carolina BBQ sauce and Tilapia. Lunch had generous portions for $7.99. Next time ill order a head because they make everything on the spot! Very good food and service. I will definitely be going back! Also very friendly owners“

“Great food, great service and great knowledge and communication from the server to the kitchen staff about which options are gluten free. Many places make you feel like a burden when questioning the menu due to your dietary needs. Everyone there made me feel they were happy to answer questions and address the issue. I cannot say enough good things about the experience.“

“As always, food was stellar. Apps were great, bread was excellent, dinner were great.“

“First time at Corso's restaurant. The 3 of us could not have been happier with the this restaurant. We had calamari for an app, absolutely delicious! Main course came hot and the portions are plentiful. Best stuffed flounder I've ever had! AND, our server Trina (not sure of spelling) was the absolute BEST server EVER! Will be back soon! One small critique..........better Italian bread!“

“The best pizza. In a long time“

“Delicious food and Excellent service“

“Words cannot accurately explain how great our experience was tonight! I decided to celebrate my mom’s 78th birthday here due to the fact my mom loves Antonio’s pepperoni nuggets and she’s never been here before. We had 14 people in our party and Megan K. was an absolute rockstar! Everyone was so welcoming and gracious to my mom on her special day! Food was FANTASTIC!! Thank you all for a wonderful evening!“

“If you haven’t been to Via Roma Event Center & Ristorante in North Royalton yet, you are seriously missing out. The food was phenomenal, the service was amazing, and the entire restaurant is absolutely beautiful. It’s huge, super clean, spacious, and has the perfect mix of old-world Italian charm with modern touches. The downstairs grotto is such a cool experience, and they also host live music, comedy shows, and different events throughout the year. You can tell a lot of love and work went into bringing this place to life. Let’s support this local gem and make sure North Royalton keeps places like this around for years to come! ❤️🍝🎶“

“Ordered chicken parmigiana for a birthday party, it’s was amazing! Chicken was so tender and juicy!!“

“This was our first visit to Aldo’s and it was fantastic. We ordered carry out and tried the lasagna and chicken parmesan dinners. Both came with fresh salads with delicious dressing and Italian bread with butter, which was a great touch.

The meals were delicious. The chicken parmesan was such a large portion that I only ate half, and the rest made a perfect meal the next day. It reheated beautifully and tasted just as good as when it was freshly made.

The owner took my order over the phone and greeted me when I came in to pick it up. He was polite, quick, and welcoming. He also had two adorable little helpers with him who were very kind and polite.

We would definitely eat here again anytime we are in the area or passing through. Highly recommend.“

“Best Italian food by far outside of Little Italy in Cleveland area. We visit every time we are in the area for the last 20 years. Always very clean, the Best waitresses, and service you will find.“

“Food is excellent!! And our waitress was on the ball..great service!!“

“Been to this location a couple of times within the last let's say 2 months food was great service was pretty good the first time I felt like this last time which was Saturday October 11th when I had brought up the fact that I think that the Dr pepper needed to be changed I was kind of looked at like I was a little bit of a nut job and then was presented with a Dr pepper that tasted just like Dr pepper other than that food is always really good and atmosphere is great“

“Stopped at the aloha pop up bar, was so cute. Food and drinks were good. Our waitress was new but did an amazing job,“

“We had the best service experience! Our waitress Julie was incredibly considerate and on top of all of our needs before we could even ask! Coming in with a group can be daunting for some servers but she was a pro and made for a very special night.“

“Nice place overall service was quick straightforward and prompt. The staff was very nice and professional. Felt a bit rushed towards the end but I get it they were closing soon. Likely will come back we overall enjoyed the experience, service , and food. My Girlfriend really enjoyed the filet garlic butter meal“

“Very nice casual place for drinks and food very comfortable! awesome food! Very good service Great owner who’s always looking after everything AsAll homestyle Italian food Love it!“