Customers` Favorites
Customers` Favorites
“Chef Erika Rapp never disappoints and every visit to this wonderful restaurant reaffirms it as my favorite place for our Anniversary dinner. I look forward to the coconut, chorizo and sweet potato steamed muscles that she has had on the fall menu consistently for the last 5 years. And being Gluten Free the care Chef Erika takes to offer many delicious options, means I can always find the perfect meal. Last night the fish dish was perfection, from the perfectly cooked cod, to the savory and slightly sweet delicata squash puree to the textural elements of the crisp broccolini and the crunch of the pomagranate and pepitas. And the dish paired wonderfully with a crisp Sauvignon Blanc. After enjoying a basket of gluten free pop-overs (another favorite treat) and appetizers I was stuffed, but the dish was too delicious to leave even one bite on the plate. Our server Miranda was fabulous. Attentive, friendly, knowledgeable and added so much to our dining experience. I highly reccommend.“
Customers` Favorites
“Our server was super attentive, polite and helpful (outstanding)! We had hoped to overlook the river while eating breakfast but drapes were pulled. We looked under the drapes and windows were very dirty - might be reason drapes were closed . Food was ok.“
Customers` Favorites
“I love this place so much!! Wonderful view and the bartenders are usually pretty nice too.“
Customers` Favorites
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“Went to Poco Piatti in Perrysburg last night, our server McKenna was amazing while handling other tables and a large party she made sure we had everything we needed.“