Chinese • $
“Very yummy food. The brown sauce seemed high quality. The lady, who was 55 or 60 years old, was well aware of gluten-free and reassured us that they could make a gluten-free dish for my wife. I am vegan and had plenty of options. The service was better than average. The environment is really good. Overall, we had a really good experience for our date. We will definitely be returning. My wife described it as a high-end Chinese restaurant. Thank you.“
“This is THE BEST Chinese food I have ever had! It is not Americanized!! Tried some Dim Sum, which is like tapas or small plates of food. The Red Bean bun was yummy and the Sticky Rice in Lotus Leaf! I had the Dandan noodles as my main dish! They were able to make not as spicy as it normally would be! So good! My husband had the Orange chicken! Very good! We don’t mind making the trek from Dayton for some great food! We put this place on our Cincinnati area favorites list!“
“The food was the highlight of the experience. We ordered General Tso's Chicken (3.5 broccoli cold the rice was just ok), Double cooked pork belly (5 the depth of flavor took it over the top), crab ragoon (a very solid 4), seared dumplings (4.2 the dipping sauce was not that good), steamed small pork buns Shanghai style(5 we used the chili sauce thats on the table it was a great combination) . The was served mostly fresh and fast.The only drawback was the overall cleanliness of the restaurant. It needed a good sweep, mop, and wipe down. The waitress was a little rushed.Overall, it was 4.5“