Pardon My Cheesesteak
60 E Wilson Bridge Rd, Worthington
(888) 444-0934
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they’re fake , ghost kitchen, no even have physical restaurant, be aware how they made and what to give to you to eat!
Atmosphere: 1
Food: 1
Service: 1
I ordered two subs made them both meals. I wanted additional toppings added, and I paid for them only Got one full meal 1/2 meal none of the extra toppings I paid for we’re on the subs honestly couldn’t think of a worse place to get a sub for $46 I got a place that I go to normally that charges $10 for a full foot long sub and they’re 10 times better than you you guys charge $28 to my credit card and your subs are toxic waste that shouldn’t even be consumed by mankind so yeah I wanna refund literally couldn’t eat it if you want to get sick go ahead and eat this food
***Allergy Alert***To be fair to this restaurant my experience is likely unique due to an allergy I have. I ordered the food online for pick up. I saw nowhere on the site that said that this was a ghost kitchen. Once the order was already placed there was a small line that stated that this restaurant is located inside of Buca Di Beppo. I have a severe shellfish allergy meaning I cannot eat anywhere shellfish is cooked. Upon learning that the food was going to be cooked in a kitchen in an Italian restaurant, I attempted to call pardon my cheesesteak, but the number listed online does not actually reach the restaurant. I ended up calling Buca do Beppo and being told that there is indeed shrimp being cooked near the food from pardon my cheesesteak. I immediately decided I was not going to be able to eat the food, but wanted the rest of my party to be able to eat dinner. I did receive a callback from, someone working at pardon my cheesesteak letting me know that not only is the food cooked near shellfish but actually in the same oil (fries and chicken tenders) as shellfish. If I had eaten a single bite from any of this food, I would’ve gone into instant anaphylaxis and could have literally died. My family ended up having to eat food and then immediately wash hands and sanitize my hotel room because the food they were eating was not safe for me to even breathe near. We ordered five meals that ended up costing more than $80 and two of the sandwiches were not cooked correctly, the store was apparently out of sauces?
Overall, this was an awful experience. I obviously won’t be back because the food would literally kill me, but I also caution people who Want their food the way that they order it. I will say that everyone else in my family said the food tasted OK even if it wasn’t what they ordered.
Lastly, I would like to caution pardon my cheesesteak on the liability of cooking in a restaurant with one of the top five food allergens and not making it clear that there is definite cross-contamination. I’m not a lawyer and I’m not sure what liability the restaurant would have, but even morally maybe there should be a warning clearly posted.
Atmosphere: 1
Food: 1
Service: 3
BEWARE if you have ALLERGIES!!! This is a ghost kitchen inside an Italian restaurant. However you do not get informed of this until you have paid and get your pickup instructions. My daughter was unable to eat her food because it is cooked in a kitchen where shrimp is also cooked. She could have literally died if she had taken even one bite.
The rest of us did eat the meals…however the Chipotle and Buffalo sandwiches had no sauce. The sandwiches are small, but did taste fine for cheesesteaks. But over $80 to feed 4 adults and one 3 yr old, and not get what we ordered, was ridiculous for the quantity received.
DO NOT RECOMMEND!!!
Dietary restrictions: No allergen info provided.
Atmosphere: 1
Food: 3
Service: 2
Ordered a six inch cheesesteak - not only was it incredibly shorter than six inches, but the meat was pure gristle. It was disgusting, I had to call them to get a refund, bit into it right in the parking lot and gave it the benefit of the doubt for another bite. I had to continuously pick out all of the meat out of my mouth after biting into its hard gross texture. It almost seems like they gave me the trimmings of meat used in other dishes, this being a ghost kitchen.
Atmosphere: 1
Food: 1
Service: 1
Really nice sandwich. I ordered the original foot long & added mushrooms. husband got the chipotle. Soft bread and lots of steak. No gristle at all. 2 cheeses work well for texture & flavor. Fries are a literal bucket to serve 2-3, really. Seasoned mushies were the star. We had it delivered 3rd party and it was still hot. Not cheap, but worth every cent.
Ended up eating a bit of paper-cheese. Maybe wrap in foil or thicker paper?
Would love to see a loaded veggie version & individual additions for the fries on the menu in the future.
Highly recommend!
I don't know if this place is online order only or what, couldn't find an actual location.
Found this place randomly and it was a win! Definitely a good spot for a great tasting cheese steak. Will definitely be back.
Really nice sandwich. I ordered the original foot long & added mushrooms. husband got the chipotle. Soft bread and lots of steak. No gristle at all. 2 cheeses work well for texture & flavor. Fries are a literal bucket to serve 2-3, really. Seasoned mushies were the star. We had it delivered 3rd party and it was still hot. Not cheap, but worth every cent.Ended up eating a bit of paper-cheese. Maybe wrap in foil or thicker paper?Would love to see a loaded veggie version & individual additions for the fries on the menu in the future.Highly recommend!
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