RibCrib BBQ
$ • Barbeque, AmericanAbout RibCrib
Customers' Favorites
Baked Potato with Brisket
Dynamite Chicken Salad
Smoked Chicken Salad
Chicken Fried Steak
Smoked Quesadilla
Pigman Sandwich
Brisket 'N' Bird
Mashed Potatoes
2 Meat Platter
Smoked Sausage
RibCrib Reviews
327 ratings
Share your opinion about RibCrib BBQ
It was not busy when I walked in. Many seats open but still live conversation from guest. I ordered a Togo order with desert, happily I was advised it would take about 15 for a fried pie. Which meant to me it would be fresh so I agreed. I asked if it was a bar behind the host and he advised yes. I walked around and took a seat. What I assumed was a female bartender looked at me and walked to the kitchen and stared at conversation with staff. I sat for several minutes hoping...read full review
Food was delicious tonight for our family get together. Loved the chips and dips. Thanks again for the good food.
The food was really good but there are a bunch of flies by the windows. Also I ordered seasoned fries and never got them. The server forgot and never came with them.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
RibCrib BBQ is a popular restaurant that consistently serves delicious food with timely service. The menu features flavorful and affordable items, such as the loaded Spud, roasted chicken, and French fries. The BBQ ranch is a highlight for fry dipping, and the food is always hot and fresh. Customers enjoy the 1/2 order of Hot Wing sharable for lunch and the addictive Queso. The baked potato and the regular smoked sausage are also customer favorites. While the brisket may occasionally be unavailable, the overall experience at RibCrib BBQ is positive, with staff who seem genuinely happy to be there. The restaurant is known for its quick delivery service and delicious fried okra. Customers have also praised the side salad, hot wings, and the unique burnt ends dish, although some have suggested the baked potato could be softer and the option to choose the sauce for the burnt ends.