10 Best Steakhouses near Catoosa

“Carvers on 19 is located at the Hard Rock Casino , close to Tulsa. The restaurant is located on the top floor, 19. The restaurant is nice, with nice dinnerware and what you would expect for a nice restaurant. There is a full bar and also outdoor sitting to have a cocktail before dinner. They have a large selection of wine with a large wine cooler, and nice cocktails. They have a good variety of Appetizer’s, we had the Wonton Wagyu tacos, They come in threes with kimachi slaw and Chili-Lime Aoli. Also had the lobster tempura with Truffle Aoli. I didn’t really like them, too much batter and not enough lobster. We also shared the steakhouse chop salad which we all shared which was good. Also the caprese salad with balsamic glaze. We shared the 12 oz Filet mignon, with bourbon Demi-glacé, roasted garlic mashed potatoes, , Mac and cheese and sautéed mushroom. They also have a nice selection of bread and dipping sauce.. For dessert we shared the cream brulee and the lime tart and baileys and coffee. The service was good and it didn’t take that long. Definitely recommend for special occasion or just a girls night out.“

“Excellent service as always!! Enjoyed a nice lunch had Christina taking care of us was very professional and fun Thank you so much !!“

“Went to tulsa hills in sat nite!! Very very busy but of course Valentine’s weekend!! We sat at the bar while waiting!! I am diabetic and could feel my blood sugar dropping! It was very concerning! I asked this little guy named Brandon to get me some rolls . He brought me 4 and butter! He was so nice and helpful!! He should get a raise! He saved me I was about to pass out!! What a good guy!!!“

“Great management and service. Favorite monthly spot for a steak and ribs!“

“I ordered the Wild West Shrimp appetizer, it was absolutely phenomenal! Perfect combination of crunchy shrimp and spice from the jalapeños. I actually almost got too full on that for my steak, because I couldn't stop eating them lol. Next, I got Flos Filet w/ a lobster tail. I gave the food 4 stars instead of 5 because my filet was overcooked (I prefer med rare) BUT...the filet was soooo tender and juicy, even overcooked, that it was awesome 👌Also, the service was very quick and extremely attentive. Awesome experience as a whole.“

“We had our Anniversary dinner there tonight, the food and service was great and will be back for sure. thank you all job well done.“

“I had a fantastic experience at Outback Steakhouse! The restaurant was spotless and had a warm, welcoming atmosphere. The food was delicious — everything came out perfectly cooked and full of flavor. A big thank you to Lindsay for her outstanding service and attention to detail; she made sure everything was just right from start to finish. Highly recommend this location for anyone looking for great food and top-notch service!“

“I was at the Owasso location with my 2 young daughters for dinner this evening. The food was good, and my girls definitely enjoyed it, but the service was absolutely outstanding. I wish I could remember our waitress’s name, she was so kind, hospitable and overall phenomenal. We had a fantastic dinner, my oldest daughter even wanted to thank her herself because she was so kind. Thank you for being so wonderful, it truly made our evening, we will surely be back! ☺️“

“nice steak with special lady“

“HORRIBLE We had high hopes for celebrating my son’s 32nd birthday at Texas de Brazil, but unfortunately, it was a deeply disappointing experience from start to finish. Upon arrival, the hostess asked if we were celebrating anything. We told her about the birthday, but that acknowledgment seemed to end right there, with nothing further done throughout the meal. The service was abysmal. It took nearly 10 minutes just to get our drinks and over 20 minutes to receive a wine list after asking for one. Our server disappeared for long stretches, only to be seen standing nearby but not noticing our empty glasses or clearing our plates. Any questions or requests we made seemed to fall on deaf ears. The carvers who brought around the meats were another issue. They barely spoke English, only able to name the meat they were serving without offering any descriptions. Many of the meats were unfamiliar to us, and the lack of explanation left us confused. Despite repeatedly asking for medium-well meat, nearly everything we received was rare, leaving our plates swimming in blood. To top it off, we ordered and paid for four desserts but never heard so much as a "Happy Birthday." It made us wonder why they even bothered asking if we were celebrating in the first place. For a nearly $400 meal, we expected much better. Instead, it was a frustrating and underwhelming experience with poor service, unhelpful staff, and food that didn’t meet our requests. I cannot recommend this location based on our visit.“