Customers` Favorites
Customers` Favorites
“Great management and service. Favorite monthly spot for a steak and ribs!“
Customers` Favorites
“Tuesday night Rib Dinner- excellent! We are regulars!!“
Customers` Favorites
“Over the past ten years traveling throughout the country I've lost my faith in the Outback brand with diminishing quality and service. We dined at this location on Father's Day and WOW! It took me back 20 years to when Outback was our favorite restaurant. Stellar service, craft beer selection including an exclusive Outback brew that was only $6 for a tall. The sampler app is perfect, you get a taste of both the bloomin' onion and cheese fries with that delicious homemade ranch. The blue cheese chopped salad and ahi tuna with soy ginger were delicious also, my favs!! This restaurant is clean and well run, you can tell it as a customer. Love the special touch of lemonade and water for guests waiting outside in the heat. We will be back!“
Customers` Favorites
“Great atmosphere and food“
Customers` Favorites
“The best steak I've had in a very long time! our family of 8 was seated fast and our food was delicious!“
Customers` Favorites
“Went to Outback on Yale Sunday & ordered the French Onion Soup (along with other things) everything was great except the soup. When I gently told the waitress I was done with my soup she could take it away as it just didn't taste right. She did. But shortly thereafter the manager came over asking about the soup, when I explained what I told the waitress and emphasizing it was no big deal not to worry about it the manager practically begged me to let her make it right and make a new bowl. So I consented and I'm so glad I did!! The new bowl of soup came out amazing. We were almost at the end of our meal when they brought it to me but once I tasted it I couldn't stop eating it. So I had planned to take it home but it didn't make into the to go box it was that good. I also appreciated the manager explaining to me she had done some educating with the kitchen staff so it should not happen again. So many time managers do not seem to think mistakes are opportunities for education so I really appreciated that. Deanna? (the manager) and Kelee? (waitress) I think are the names of my waitress and manager they were absolutely fabulous. We will definitely go back again because of the customer service.“
Customers` Favorites
“My husband and I had a great dinner and excellent service at the Tulsa location. 10 out of 10“
Customers` Favorites
“Excellent service as always!! Enjoyed a nice lunch had Christina taking care of us was very professional and fun Thank you so much !!“
Customers` Favorites
“Went to tulsa hills in sat nite!! Very very busy but of course Valentine’s weekend!! We sat at the bar while waiting!! I am diabetic and could feel my blood sugar dropping! It was very concerning! I asked this little guy named Brandon to get me some rolls . He brought me 4 and butter! He was so nice and helpful!! He should get a raise! He saved me I was about to pass out!! What a good guy!!!“
Customers` Favorites
“This place needs more space especially when a party of 8+ wants to eat there. The food was good and I had the Parmesan Chicken Cheese Crust (I believe that's the name) and it was good, but needed a sauce to go with it. I'm thinking Alfredo sauce would make it perfect. Overall, it's good, but I wouldn't recommend it for a big party.“
Customers` Favorites
“This was our 2nd visit in the last 30 days. We asked to be seated in Greg's area. He's been our server the last 3 visits, and he knows what he's doing. We both had the filet, cooked at different temps, and they were spot on. Amazing side dishes, and one of the best wine lists in the Tulsa area.“
Customers` Favorites
“HORRIBLE We had high hopes for celebrating my son’s 32nd birthday at Texas de Brazil, but unfortunately, it was a deeply disappointing experience from start to finish. Upon arrival, the hostess asked if we were celebrating anything. We told her about the birthday, but that acknowledgment seemed to end right there, with nothing further done throughout the meal. The service was abysmal. It took nearly 10 minutes just to get our drinks and over 20 minutes to receive a wine list after asking for one. Our server disappeared for long stretches, only to be seen standing nearby but not noticing our empty glasses or clearing our plates. Any questions or requests we made seemed to fall on deaf ears. The carvers who brought around the meats were another issue. They barely spoke English, only able to name the meat they were serving without offering any descriptions. Many of the meats were unfamiliar to us, and the lack of explanation left us confused. Despite repeatedly asking for medium-well meat, nearly everything we received was rare, leaving our plates swimming in blood. To top it off, we ordered and paid for four desserts but never heard so much as a "Happy Birthday." It made us wonder why they even bothered asking if we were celebrating in the first place. For a nearly $400 meal, we expected much better. Instead, it was a frustrating and underwhelming experience with poor service, unhelpful staff, and food that didn’t meet our requests. I cannot recommend this location based on our visit.“
Customers` Favorites
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“Edit June 29, 2026: Music was moderate, waitress Amy K. did a marvelous job. We ordered chopped steaks and they were impressive, 8 ounces that really taste like steak. (Highly recommend) I had Brussels sprouts and thought they had way too much tangy sauce. Brought home half the meat, half the bread and most of the vegetables.
April 2026, first time here. Reading reviews here I was expecting more in the way of ambiance. Reminds me of Applebee's. Music louder than it should be at 11:30 am.on Thursday. Parking lot messy. Seated immediately. Amy was helpful and attentive enough. They were out of green beans so I ordered salad. It was large and included half a boiled egg and freshly grated cheese. My stuffed spud came with steak chunks, tasty and tender but slightly overcooked. Carrots were a generous portion but I thought overly sweet. I brought half home. Husband really enjoyed his chicken fried steak, noting the breading was not overly thick. He also said the ranch dressing tasted homemade and really liked the included dinner rolls. I liked that drinks were in heavy glass. We will visit again soon. I would like to try chili.“