“What a wonderful place. Clean, super friendly, and excellent food. The owner said he keeps a small menu (which wasn't that small) to keep the quality high. Good ingredients - including meat - are well cooked only after you order. Had a patty melt on dark rye that was so big I could only eat half of it. My husband got coached to eat his excellent tostado on a HOUSE MADE tortilla without a fork and knife. Even the french fries were cut from real potatoes. On the road between Indianapolis, IN, and Enid, OK, this was the only meal worth eating. Cherokee got lucky with this place!“
Recommended
“What a wonderful place. Clean, super friendly, and excellent food. The owner said he keeps a small menu (which wasn't that small) to keep the quality high. Good ingredients - including meat - are well cooked only after you order. Had a patty melt on dark rye that was so big I could only eat half of it. My husband got coached to eat his excellent tostado on a HOUSE MADE tortilla without a fork and knife. Even the french fries were cut from real potatoes. On the road between Indianapolis, IN, and Enid, OK, this was the only meal worth eating. Cherokee got lucky with this place!“