Grand Café
$$ • Cafe, Vegetarian
Hours:
4216 US-69, Durant
(580) 920-0160
About Grand Café
Customers' Favorites
Grand Café Reviews
onyx weekend sucked. no rooms available and aqua dinner was not available because I was not on the list. do not send inventations for onyx weekend if you are not going to have it. some may see this as false advertisement.
We just experienced the WORSE Onyx annual weekend ever. We weren’t notified til 10/8 about the weekend, then was told there were NO rooms available & that we’d have to be put on a “waiting” list. However within that same day, our host was able to get a room for 1 night. We get to the event & are given an itinerary for the weekend….. only drawings for Friday night, no reception, no food, no drinks. Saturday, only drawings, then a dinner at the Aqua pool… we find...read full review
So bummed we can’t make it to see Breaking Benjamin and Three Days Grace this Sunday 10/12 at Choctaw Grand Theater - Durant OK. Does anyone want our spare tickets in Section 205 including a parking pass. Open to offers and willing to separate them. You can message me (202-984-5104)for serious inquiries! #breakingbenjamin #choctawok #threedaysgrace #durantok
Ratings
Menu
Hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
Grand Café, located inside the Choctaw Casino, offers a welcoming atmosphere and friendly service. The restaurant serves a quick and well-prepared breakfast, with crispy bacon and perfect eggs. They also offer tasty pizzas, including daily specials that are worth taking note of. While the cleanliness of the restaurant has been a concern, with reports of a strong smell of mold and dirty rags, the desserts remain a highlight of the establishment. The staff, including dedicated waitresses like Jacee C and Paula, are praised for their excellent service and friendly attitude. The menu has seen changes since the pandemic, with some customers feeling the selection is not as good as before, and some dishes not meeting expectations. Despite these issues, the staff's professionalism and the desserts continue to be the bright spots of the restaurant.