“This was our first visit to Fish City Grill.We were seated right away. The ambiance and music was great. Our appetizer was brought right out and was delicious. Our server was very attentive, the food was awesome. Unfortunately, we had so much to eat that there was no room for dessert.We will have to plan a little better next time and there will be a next time!“
“Pretty small and intimate place. Came here with a group of girls for a birthday dinner and there were just a few tables inside. Their appetizer sampler and brie appetizer were good. Enough to feed our table. Server was attentive along with giving us good recommendations. Only downside of this place is it gets a little smokey due to the kitchen being pretty close to eating area. They were able to make simple mocktails that were requested by a few of us. I had the salmon which was cooked well and others got steak and chicken which were good sized portions. Swing by if you want a nice quiet date!“
“The server was excellent and friendly. I was there dining , Some India parent leave a baby boy running around the restaurant and not take care of the baby. I heard their bill was $58 for 3 peoples and tip the server only $2 !!! and that make me sick of those people like that.“
“This was a very nice dining experience. The calamari was lightly breaded and tasty. I enjoyed the bread: it was tasty and fluffy. The lasagna was a good portion. The pasta was just right. Their sauce hits the mark. Very happy.The tiramasu was very, very delicious ?.The staff were very nice and friendly. They checked their customers regularly, but invasively.The atmosphere is relaxed but in a classy Italian manner.This is a gem in a little strip center.“
“Love their grilled shrimp & the house dressing is good mixed with salsa too. Lots of our group got margs & they were great. Service was quick, even though I don’t think I’ve ever been to any fuzzys without a line, always busy seems to be a good sign in this case though. We sat quickly enough and all the food was delicious. I ordered the shrimp salad, but had a bit of everything. Brisket nachos, guacamole, queso, chicken nachos were all yum. The quesabirria(sp?) tacos looked amazing, but I didn’t see them until after we ordered, so maybe next time!“
“Our 2nd visit was last night. We knew on our first visit, this was gonna be our new go-to. We went earlier last night, and were seated quickly, ordered and had our food in under 10 minutes, sizzling and wonderful! Juan our server was great!The margaritas were fabulous! I had the regular Frozen Marg, hubby had the Jumbo rocks Marg. Good value too! Their Salsa is THE BEST in Edmond! The chips are outstanding.I had the Molcajete on both visits! It is a huge order, and so wonderful! This time we both shared it, after confirming it would work for my gluten-free hubby. We STILL brought leftovers home! SO good!Dietary restrictions: They do not marinate in beer, but GF options are not marked. Server worked with us to know that it was a concern for one of us.“
“We came in here on a whim. We pissed by here, looked up the reviews, and decided to give this place a try! So glad we did. The food was delicious. Atmosphere was great, and the service was exceptional! My wife and I will for sure come back more than once.“
“I either had never been here or not here in years. They got a few dine in tables, but it comes off as mostly a takeout place. The food was FRESH. I heard 'em cooking our meals. Friendly staff, and they do accept credit cards. I will be going back as the woman has a Chinese food "problem."“
“I absolutely loved the service at this Mexican restaurant! The staff were incredibly friendly, and they helped make my son's birthday celebration unforgettable. The food was delicious, and the atmosphere was perfect for the occasion. I can't wait to come back again!"“
“What a find!!!! We decided to drive to Edmond to try this place out and so glad we did. Everything was so so good and the plates are worth the money spent. You have plenty of food to fill you up. Will definitely be back!!!!! Definitely make a reservation because the place only has about 10 tables or so.“