“The service was great, and Tonya was an excellent server, she made a really great tropical tiki drink that she invented. ? I wish there were an actual cocktail menu, I found it odd there wasn't one, but she said they were in the process of improving the bar. More vegetarian offerings woukd be great, even ONE main entree, pasta, grilled cauliflower, or even a combination of sides etc. Prices seemed reasonable for portion sizes, but also wish they had more special/unique house made desserts. However the apple pie I had was good.I was looking forward to my brushetta, but found it a little underwhelming and should have been grilled far longer. Everything else was great. There can be some improvements on the food for sure. More quality, attention to detail, fresh, seasonal, served hot! some of my dishes were on the cold side. For what I ordered (mostly sides and dessert), I thought the price was acceptable.Vegetarian options: Very few vegetarian options, but there are sides, nothing vegan.”
“Very courteous servers, food was good, & prices very high. Along with everything else in our Economy. But all the restaurants are making it very hard to get out for lunch or dinner when now a person orders for 2!Sharing when you can.”
“I always have a great time hereFriendly staff, the owner likes to hang and buy people drinks. They have pinball, cornhole, and pretty people! What's not to loveKarokee is always a good turn outTy guys for being a chill spotParking: Plenty of parkingSo much lighting so a great sense of safety for the ladiesI feel more then comfortable leaving my vehicles over night”