Bob’s Steak & Chop House

A very LOUD environment. Too loud and noisy for my taste. Steak (Wagu Fillet) was just ok. A little undercooked but I didn't send it back so that's on me. Rest of food was superb. Service very attentive and on top of their game.

The team at Bob's OKC did an outstanding job! We came in after the Tom Segura show across the street, along with a rush of other guests, and the staff handled the crowd with calm professionalism and grace. Even though it was late in the evening, we never felt like an inconvenience—the service was warm, welcoming, and attentive throughout. A special shoutout to our server at the bar—a shorter blonde woman with glasses—who truly made my birthday feel special. Her kindness and attention to detail didn't go unnoticed. Thank you, Bob's, for a memorable night!

Great experience all around. Good drinks, good food, and our server, also Garret, was fantastic.

Nathan was awesome. The entire staff was great. Food was wonderful. It's pricey but worth it!

The drinks were great. Shrimp appetizer came out with two less shrimp than it was supposed too. Then the entrees took an hour to come out. Even after that my steak was wrong but I didn’t have the heart to send it back. I never complain about steaks. And I’m sure they do a good job most of the time. Unfortunate experience.

Atmosphere: 2

Food: 2

Service: 3

Had the 9 ounce fillet it was overcooked dry. The waiter never asked us to cut into our steaks. Another person dropped the food on the table and walked off our waiter. Caesar salad dry hardly any dressing, two croutons. Our waiter was OK didn’t act like he really cared dry personality and then I asked for some steak sauce, cause my steak was so dry and burnt he asked me do you want A1 or Hines? 57? I said A 1 was good and he brings me out a little A1 sauce in a little silver scoop thing and they charge me $3 for sauce. I thought every steakhouse offered steak sauces for free. This is my second time coming there and will be my last. Mahogany, has you all beat all to hell Sorry, but that’s the truth. I wish I could have good things to say, but the truth is the truth. Work on it get better

Atmosphere: 2

Food: 2

Service: 3

Texas Roadhouse has better quality of steaks. ..Save your money or go to a better steak house… The Ranch, La baguette, Stock and Bond, Capital Grille. Best thing I eat was the carrot garnish. Big pass on this place, so disappointed. The service is great but other than that…

Let me start by saying that this will be a mixed review, but the staff and manager were wonderful. We were a party of 6, 5 of us ordered steak, 3 ordered it medium-rare, 2 ordered it medium-rare -plus. The two medium-rare-plus steaks came out rare (odd because the 3 medium rare steaks were perfect). Both were sent back, and the staff was very gracious about it, gave us wine on the house, and were very apologetic. The two steaks came back, one was absolutely perfect, and I mean a PERFECT 138 degrees. I don't know what was going on in the kitchen, but the other one was still rare, and not medium rare, it was still 120 red RARE. It was sent back, and when it came back, it was waaaaay over 145, charcoal grey throughout and burnt on the outside. I know when food comes back twice, the cooks probably just do not want it to come back a 3rd time, but this was WAY over the line. Words were had with management, and they comped the steak (Kudos to management for doing the right thing) , but when it's a party of six and one person does not have a good experience on a meal that totaled (with alcohol) close $800, that is not optimal. So, mixed bag, great atmosphere, wonderful service, just not confident the kitchen knows what they are doing. I would definitely give them another chance, because the service and management were very good, and I do not want to detract from the wonderful job they did. As an aside, I would highly recommend the Brussel sprouts, however the broccolini was insipid, bland, and uninspired in taste and composition. The house skillet potatoes lived up to everything everyone has said about them, and I highly recommend them as your potato choice.

Atmosphere: 5

Food: 2

Service: 5

One of the best steaks I have ever had. Service was impeccable.

Atmosphere: 5

Food: 5

Service: 5

Superior management

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Stuffed Salmon, Bread Pudding, Bone in Strip with Skillet Fried Potatoes and Peppercorn Gravy, Seared Scallops, Scalloped Potatoes

Fantastic as always. We go at least once a month and it never disappoints. Personally, this is the best steak house in OKC.

Atmosphere: 5

Food: 5

Service: 5

Medium rare filet was served cold on a cold plate.Meat was tough. See was very slow.

Atmosphere: 4

Food: 1

Service: 1

I bit down on a piece of metal that they’d dropped into my salad and they didn’t apologize or even offer to comp the salad.

Everything was perfect! The hot, fresh bread is amazing.

Atmosphere: 5

Food: 5

Service: 5

Amazing food. Amazing service. For a special occasion, go to bobs. Or if you’ve got the money, eat at bobs every week!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Stuffed Salmon, Skillet Fried Potatoes in Peppercorn Gravy, Fresh Loaf of Crusty Bread with House Made Brined Pickles & Red Bell Peppers, Baked Potato