George's Happy Hog Bar-B-Q

Now this is a real BBQ joint love smelling meat smoking on site.@mazing smoke favor.Yall a real diamond in the rough .🤤🫡🍖🍖🍖

Phenomenal BBQ, the best I’ve ever had. Spicy bbq is delicious, juicy meat, baked beans Mac n cheese everything is so good!!

Atmosphere: 5

Food: 5

Service: 4

Solid place for lunch

Atmosphere: 3

Food: 3

Service: 3

Food was good like always, but that spicy BBQ sauce is too hot for me OH Lord 🤣 I'll get mild from now on, I loved it 😉

Food: 5

Tried this place twice recently. Really wanted to like it because of the good prices. Unfortunately, the brisket was WAY TOO DRY. The ribs were SOOO SALTY. The rib tips were okay, but I’ve had so much better elsewhere.

You get what you pay for.

Authentic BBQ in the heart of OKC! Don't miss out on rib ends, greens, mac'n cheese and tasty desserts (you better get the dessert to go - you be too full)

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Big Brisket Lunch

The food is absolutely amazing. Very clean and extremely friendly staff

Atmosphere: 5

Food: 5

Service: 5

My husband and my daughter and I have never been to Oklahoma. We came here for the first time to visit my sister. While in our hotel, we were referred to this place.
I was so excited to have barbecue in Oklahoma because they seem to have gone downhill in many of the places I was used to in Texas.
We ordered two beef rib dinners, one turkey dinner, one sausage link sandwich, annd a rib end dinner. When we got back to the hotel and opened everything up, the beef dinners were both pork ribs which we were initially told they were out of.
While the rib tip (ends) were plentiful in portion size, the smell was off. When I went to taste it it tasted off as well as though the pork had gone bad. It was also tough. I spit it out because of the taste and the smell. It’s a good thing my husband and my niece actually eat pork because they ordered beef ribs but got spare ribs. Turns out they were not out of spare ribs, perhaps they were out of beef ribs but beef ribs generally cost more and we paid $65+ .
The staff was extremely pleasant. It’s noteworthy that we came at the end of the day because we had been running around all day. They were rushing and perhaps that’s why the meat was tough but I don’t know why it was smelled and tasted off. Hopefully it was just a bad day. My sister, on the other hand, did say that her turkey
was extremely tender. They also loved the green beans!

We paid $14 for Ribs only to get home with only (4) ribs in the to go box, We got a $7 Portion but Paid for a full lbs of ribs, Not a Happy Camper At

Atmosphere: 1

Food: 3

Service: 1

Great food. Friendly staff. And phenomenal prices. You can get great BBQ in the city for less than 20 and it always hits. My fav is the bologna dinner. With two sides I usually have some left over for a late afternoon snack. Get here early because the lunch line can be long.

Atmosphere: 5

Food: 5

Service: 5

So good and great prices!!

Atmosphere: 5

Food: 5

Service: 5

Delicious food for a good price. There’s something familiar about this place that makes you feel at ease

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Big Brisket Lunch, Leg Quarter Chicken

Some of the best BBQ I know of. They make their own smoked sausage.
I went for lunch and git the Big Brisket lunch with the mixed green.
There green are out of this world.
The Brisket was sliced thick and piled high on my sandwich.
I was one happy camper when I left.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: BBQ Ribs, Pulled Pork Sandwich, Two Meat Dinner, Marvelous Mixed Greens, Big Brisket Lunch, Smoke Turkey Leg, Pulled Pork, Rib Meat Sandwiches

I heard about George’s Happy Hog years ago and I finally went. I can’t believe I waited this long. I had the burnt ends sandwich and it was delicious! The meat had tons of flavor and there was a lot of it. Will definitely be going back.

Atmosphere: 5

Food: 5

Service: 5

Ribwich and double GREENS, don't forget about the HOT BBQ sauce. "WINNING"

Atmosphere: 5

Food: 5

Service: 5