Noche Woodfired Grill & Agave Bar

My husband took me out for my birthday last night, and it was our first visit to this restaurant. We started with the queso, which I highly recommend, and then had the steak fajitas and beef tenderloin. The meat was cooked to perfection, the seasoning was spot on, and the presentation was beautiful. The food was truly outstanding. The drinks were good, and the atmosphere was lively. However, what really made the night special was the service. Leo, our waiter, was the highlight of our dining experience, which says a lot considering how delicious the food was. He was friendly, helpful, and engaging, made excellent recommendations, and seemed to genuinely love his job. I can't remember the last time I encountered a waiter who displayed so much joy in their work. This isn't a criticism of other waiters, as the job is hard, tedious, and often thankless. Nonetheless, Leo was the cherry on top of my birthday celebration. I can't wait to go back and try more items on the menu, especially the new brunch menu Leo told us about!

The food was amazing. our waiter Leon R. was very knowledgeable about the food and drinks. he was the best waitstaff I have had. he had great suggestions and went out of his way to give us a great dinning experience! 5 stars !!!

Chef Marco was awesome, took time to speak with us and the food was amazing. The staff was on point, friendly and attentive.

Atmosphere: 5

Food: 5

Service: 5

Such a great place, absolutely the Best guacamole and Queso I’ve ever had.

Atmosphere: 5

Food: 5

Service: 5

Husband got me tickets to P!nk and we stopped here for dinner first. Great decision. We didn’t have reservations but there were a couple of people more than 20 minutes late for theirs and we got a table pretty quickly. We got the guacamole appetizer. I had the trout and husband had the rib fajitas. Husband had the classic margarita and I tried the bloodmoon margarita - blackberry & pear. Everything was super delicious! I am allergic to milk and wheat and the waitress knew her stuff and made several suggestions. Husband got the tres leche. Let me just say that all our plates were clean. It is set up so that it feels like an intimate restaurant, but we were done in less than an hour on a. Friday night.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tres Leches Tostada, Short Rib Fajitas

The atmosphere was excellent. The food was disappointing.
A $30 plate of Shrimp Fajitas consists of 3 tortillas, 6 shrimp in pesto, 1 jalapeño, and sour cream/salsa/guac on the side. No rice, no beans; your only carb is the small tortillas. The tortillas were excellent though. 10/10 tortillas.
Their rice is quite literally Rice-A-Roni straight out of the box. The trout was unseasoned, as was the tomato puree it was bedded on.

This restaurant is actually a bar. Their food is not their pride or priority.

Atmosphere: 5

Food: 1

Service: 5

Recommended dishes: Tortillas

Decided on noche for my birthday went 11/02 made reservations. Came in a couple mins after 9:30pm. Reservation was for 9:30. As we headed to our seats to be seated I advised the waiter was my birthday. She advised she would get me a dessert on her. But that food orders had to be in by 10pm so we ordered promptly & probably 20mins after we ordered our food came out we were a party of 5. I ordered the $25 fajita & for $25 that’s all it came with was chicken and 3 tortillas. I knew right away I would need at least two more tortilla’s so I asked for two more. The waiter eventually came back with two more. My friend had birria ramen that was the nastiest birria I’ve ever had it tasted like cinnamon juice. Nothing but a bold flavor of cinnamon so obviously my friend did not eat it. We were very under whelmed by the food the waiter asked how it was I advised her it was not the best and she walked off. By now it was after 10 we were wanting our tabs and my dessert hadn’t came out so I asked the waiter and she told me she didn’t put it in that it needed to be put in by 10. I obviously am looking at her like okay well we ordered our food before 10 and I assumed you would’ve asked me what I wanted as there is no dessert options on the menu. So now I’m kind of bummed out because it’s my birthday I was looking forward to dessert especially with the price of the food. The service was trash towards the end I asked for a Togo box the waiter took my food and boxed it up when I open my food I noticed my guacamole,cheese and sour cream was gone I told her I wanted all that and if I could get more to go because I didn’t want her to trash it. She just looked at me and said oohh she found me a dessert told me she could get me churros and brought me frozen ones super cold we asked if they came cold & she said looked at us as if we weren’t supposed to ask & said she wasn’t sure and walked off 5/10 don’t recommend won’t be back

Atmosphere: 5

Food: 1

Service: 2

Recommended dishes: Guac, Chips

Food is good, maybe a little pricey but so good. Bartender was awesome, drinks amazing. The music and the staff were outstanding.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Birria

Leo thank you for taking such good care of our large party! This is our third time to have a party of 12+ people and they nail it every time. Food comes out family style and even with coworkers it is not awkward but rather consistently a fun way to reconnect with food and how to dine in community. Pax.

Atmosphere: 5

Food: 5

Service: 5

The food is good, but about double what I would expect to pay for the tiny portions. $16 for the appetizer pictured is insulting. $11 for an average margarita. $4 for a tablespoon of veggies that should've been a garnish. Bathroom lines are long. The service was subpar. We asked 3 times for salt. And then they had the nerve to charge a "large party" gratuity for 5 people.

Very nice atmosphere. Service was fairly good overall. Other than the waitress forgetting to bring requested condiments multiple times. The food tasted very good, but the price per quantity was just too much on certain items. Some of the “sides” were actual condiments at a substantial price. And when asking if a specific appetizer could pass for a small meal it was confirmed it could; it was 4 small decorated corn chips (size of a Tostitos round chip) claiming to be tostada at a fairly absurd price. As a large party of 5 gratuity was already add to the check.

Atmosphere: 5

Food: 3

Service: 3

Recommended dishes: House-Made Guacamole with Cilantro Lime and Chapulin Salt

unusually good

Got some good steak fajitas. Great vibe and food is delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Queso

Was really excited to try this place! We had great service and the drinks were fantastic. I’m leaving four stars due to the mushroom sweet potato fajitas for $21. As the only vegan meal option, I expected a lot more from such a highly regarded restaurant. The mushrooms were nearly inedible and have had me wondering if anyone has actually tried this and enjoyed it? You couldn’t bite them or cut them they were so so tough. I’d still return but would just get dips. The beans were off the chain and it would be great to have them veganized.

Dietary restrictions: We have better vegan options in town. Hope they’ll soup these up!

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Tortillas, Chips

Totally absolutely wonderful. Chicken fajitas were amazing as was the pork and guac. Get the churros. Outstanding friendly service

Atmosphere: 5

Food: 5

Service: 5