“My daughter and I visited Oakville and chose to brunch at Narenj based on Google photos. What a delightful surprise to enjoy a perfectly created shakshukas and delicious tea on a patio filled with various tables, each with its own character. At the centre of our table was a jar filled with mint branch and water, it was not only visually appealing, it was refreshing too! My signature tea came with a sugar crystal stirring rod and served in a glass cup. The waitstaff were friendly and made excellent suggestions, explaining ingredients and were graciously patient as we took our time selecting items. Our tea was filled regularly and food arrived piping hot with traditional bread. This cafe is certainly a hidden gem! If you have not yet visited - make it your next brunch spot! Though we live in Whitby, we will make the drive in upcoming Sunday mornings.“
“The most delicious kabab I've ever had! The staff and the owner are just wonderful... The owner greeted us personally and she was extremely nice. She checked with us multiple times to make sure we like the food and she went above and beyond for every request we had! Highly recommend!“
“From the moment you step inside, the warm ambiance and welcoming staff set the stage for an unforgettable dining experience.The menu boasts an array of traditional dishes. The attention to detail extends beyond the food, with attentive service and a cozy atmosphere that makes every guest feel like family.“
“I was in Burlington with 2 friends and we decided to give Rayhoon a try. It was my 2nd experience with Persian food. One friend was totally unfamiliar and another was very familiar with it.The restaurant is very warm and welcoming. Service was a bit slow but very pleasant. The food was amazing! I had the cardamom lentil soup to start (I really have to figure out the recipe!) and a beef stew with saffron rice as a main. I finished with the Persian hot chocolate (really good!) and the rollette. The rollette looked a bit like a jelly roll cake but was filled with real whipped cream and the cake was topped with chopped pistachios. It was all so delicious! Portions were very generous. It was a little pricey - $115 for 2 including tax and tip and no alcohol - but very much worth it.“