Chuck's Roadhouse Bar & Grill
$ • Bars, Chicken WingsAbout Chuck's Roadhouse Bar & Grill
Customers' Favorites
The not so Grilled Grilled Chicken Sandwich
Big Chuck Burger and Fries
Spinach and Artichoke Dip
Chicken Wings and Fries
Steak and Mash Potatoes
Buffalo Chicken Nachos
Loaded Cheese Fries
Chicken Quesadillas
Bacon Cheeseburger
Salted Garlic Bread
Recent Reviews
Went there for Father’s Day turned away at door at about 3.30 pm. They said some staff did not show up would not get food for about an hour. There was hardly any people in it. They told us to go to another restaurant down the street. The barrel. Coming back there were a lot of cars in front of chucks. Will not be going back there. Never heard of a restaurant sending you to another restaurant. Came all the way from Hamilton for our son to take us there.
Great service, food and prices
Karolina was our server and made our experience at Chucks even more amazing. Food was delicious, service was a 10/10.
Hours
| Monday | 11AM - 12AM |
| Tuesday | 11AM - 12AM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 1AM |
| Saturday | 11AM - 1AM |
| Sunday | 11AM - 12AM |
Chuck's Roadhouse Bar & Grill offers delicious steak and lobster tail, big pickle skewers, huge salads, and great prices. The parking lot beside the restaurant makes it easy for downtown sightseeing. Friendly servers provide excellent service, recommending tasty options like poutine and garlic loaf with cheese. The new owner, Nav, is welcoming and engages well with the local community, which is important in this region. The food is consistently good, and the booths create a relaxed, cool vibe. Customers enjoy the friendly and hospitable atmosphere, with one server, Brandy, praised for her wonderful talent and great service. Recent visitors also appreciated the friendliness of staff, especially Miss Eliana, who was very kind and made the experience special, chatting with children and making everyone feel welcome. The food is well priced, and the place remains a clean, comfortable spot to dine. Some customers noted that steaks aren't always cooked exactly to their preference, often more on the rare side, but still enjoy the flavor and plan to return.