Best dumplings. Fresh, good amount of meat inside and taste like homemade.
Alex Chan
They have reopened post CV19 lockdown and they have been slowly stocking up their goods for the public to enjoy at home once again. The staff is very friendly and will make special requests if you provide them with enough lead time (3-4 days).It is great to see sole stores slowly reopening from this pandemic.
Alice Yueng
Their homemade dumplings are fresh and delicious.
Diana Li
The Cantonese ladies make these traditional dumplings including the dumpling skin in house and it doesn’t contain any preservatives (unlike store bought dumpling “skin”)
P Lem
They make their own dumplings on site. We buy a bag of different types of dumpling and keep them in a freezer. Easy to cook with noodles for a quick meal.
Best dumplings. Fresh, good amount of meat inside and taste like homemade.
They have reopened post CV19 lockdown and they have been slowly stocking up their goods for the public to enjoy at home once again. The staff is very friendly and will make special requests if you provide them with enough lead time (3-4 days).It is great to see sole stores slowly reopening from this pandemic.
Their homemade dumplings are fresh and delicious.
The Cantonese ladies make these traditional dumplings including the dumpling skin in house and it doesn’t contain any preservatives (unlike store bought dumpling “skin”)
They make their own dumplings on site. We buy a bag of different types of dumpling and keep them in a freezer. Easy to cook with noodles for a quick meal.
Good food
Restaurantji Recommends
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