Spice Culture Indian Restaurant Bar & Grill

25 Aventura Ct, Mississauga
(905) 795-8880

Recent Reviews Order Online Reserve

Customers' Favorites

Hari Bhari Kebab and Chicken Appetizers
Tandoori Ratan Platter
Dhaba Style Chicken
Chicken Tikka Kebab
Paneer Tawa Masala
Hara Bhara Kebab
Paneer Lababdar
Butter Chicken
Chicken Curry
Fish Tandoori

Menu

Most Popular
Murgh Dum Biryani
A delicious savory rice dish loaded with spicy marinated chicken, flavorful saffron basmati rich garnished with caramelized onions served with raita.
Butter Chicken
Tender pieces of tandoori chicken simmered in a velvety tomato cream sauce.
Dhaba Style Murgh
A chicken (bone) recipe made by sautéing chicken in a thick onion-tomato mix and mélange of Indian spices.
Paneer Tawa Masala
Grilled cottage cheese cooked in a spicy onion-tomatoes gravy & sauteed bell peppers and onions
Paneer Lababdar
Cottage cheese smoked in a Tandoor then cooked in onions, fresh tomatoes, cream and finished With clarified butter and fine Indian spices

Vegetarian Dishes
Paneer Lababdar
Cottage cheese smoked in a Tandoor then cooked in onions, fresh tomatoes, cream and finished With clarified butter and fine Indian spices
Paneer Tawa Masala
Grilled cottage cheese cooked in a spicy onion-tomatoes gravy & sauteed bell peppers and onions
Channa Masala
Traditionally based with green chilies, onions, fresh cilantro and a blend of Indian spices.
Bhindi Rajasthani
Okra cooked with Fresh Indian Spices in Rajasthani Style.
Dal Bukhara
Rich creamy slow cooked black lentil with tomato puree, butter and cream black lentils cooked Overnight in butter, fresh tomatoes, coriander and Indian spices.
Shahi Paneer
Pieces of paneer simmered in a velvety tomato cream sauce
Matar Mushroom
Lucknavi Dhingri
Mushrooms cooked with cottage cheese in brown onion and tomato based sauce and bell peppers.
Malai Kofta
Masaledar Baingan Bhartha
Baked mashed eggplant cooked with fresh tomatoes, onions, green peas and blend of spices
SOYA TAWA MASALA
Daal Tadka
A combination of lentils boiled and then tempered twice with Indian spices
Palak Paneer
Spinach is blanched and then purees, cooked with spices and simmered om low heat with cottage cheese
Navratan Korma
Rich aromatic vegetable curry made with nine ingredients.
Matar Paneer
Masaledar Gobi
Subz Miloni
Mixed vegetables cooked in onions and spinach gravy with Indian spices
PALAK SOYA CHAMP

Non-Vegetarian Dishes
Dhaba Style Murgh
A chicken (bone) recipe made by sautéing chicken in a thick onion-tomato mix and mélange of Indian spices.
Butter Chicken
Tender pieces of tandoori chicken simmered in a velvety tomato cream sauce.
Desi Mutton (Goat)Curry
A delicious, soft and tender goat meat cooked in spiced onion and tomato gravy with chef's special spices.
Chef's Special Chicken Tikka Masala
Chicken marinated in yogurt and spices and then served in a tomato cream sauce with bell peppers.
Murgh Lababdar
Tender Chicken smoked in a tandoor and then cooked in onions, fresh tomatoes, cream and finished with clarified butter and fine Indian spices
Murgh Tawa Masala
Afghani Murgh Korma
A mild delicious chicken curry cooked with whole spices and braised in nuts blend based sauce with cashew nut sauce.
Rogan Josh
Boneless Lamb slow cooked with caramelized onion yogurt and traditional Kashmiri Spices
Murgh Do-Piyaza
Two type of Onions & Marinated chicken chunks cooked in a variety of spices, yogurt and kasoori methi garnished with ginger.
Laal Maas
A true Rajasthani delicacy, its a fiery meat curry made with the combination of authentic red chilies and popular spices Rajasthan.
Hyderabadi Jinga Masala
Shrimp cooked in a thick curry with tomatoes and green peppers.
Fish Curry
fish fillet dressed in South Indian spices, mustard seeds and fresh curry leaves.
Nihari Gosht
Nihari is a stew based dish with beef slow cooked on array of traditional Indian spices, flavored with cardamom, cinnamon and served with a saffron treacle.
Gosht Korma

Bread
Buttered Naan
Naan garnished with clarified butter and coriander.
Garlic Naan
Naan garnished with sesame seeds
Tandoori Roti
Whole wheat flat bread
Pudina Prantha
Layered whole wheat bread flavoured with mint.
Lachedar Prantha
Layered whole wheat prantha
Butter Tandoori Roti
whole wheat bread cooked in tandoor served with the butter on the top.
Plain Naan
Flat bread, seasoned with nigella seeds.
Amritsari Kulcha
Prantha stuffed with mashed potato melange.
CHILLI NAAN
CHILLI ROTI
Lachedar Ajwain Prantha
Layered prantha flavoured with carom seeds.
Paneer Kulcha
Naan stuffed with spiced cottage cheese and indian spices.
Til Naan
Naan garnished with sesame seeds.
Kalongi Naan
Naan garnished with onion seeds.
Keema Naan
Naan stuffed with minced lamb meat.

Desserts
Ras Malai
Homemade flat cakes made of creamed cheese, then soaked in sweet thickened milk and garnished with pistachios.
Gulab Jamun (two pieces)
A soft melt-in-your-mouth Indian dessert, deep fried and soaked in sweet cardamom flavored syrup. Served warm.
CHOCOLATE BROWNIE ICE CREAM
SHAHJAHAN-E - MUMTAJ
CARDAMOM BASED INDIAN ICECREAM SERVED WITH FALOODA
Badshahi kulfi
Mango flavoured Indian ice cream served with falooda
HUSN E MALIKA
VANILLA ICE CREAM

Drinks
Coca Cola
SHIKANJI
SPECIAL
Mango Lassi
A cool and tempting fruit drink prepared by simply blending mangoes and milk.
VIRGIN MO JITO
LAVENDER LEMONADE
Salty lassi
A refreshing yogurt smoothie, made salty
MANGO JUICE
CUTURE PUNCH
PASSION FRUIT , LIME , MANGO
PINEAPPLE SUNRISE
Sprite
GINGERALE
Sweet Lassi
A refreshing yogurt smoothie, made sweet.
Diet Coke
NESTEA
LEMONADE
LIME SODA
SODA
APPLE JUICE
PINEAPPLE JUICE
ORANGE JUICE
GRAPEFRUIT JUICE
CRANBERRY JUICE

VEG APPETIZERS
Noor Jahani Paneer Tikka
Cubes of homemade cheese marinated in spices, served with oven fired onions and peppers
Mix Veg Manchurian
Mix vegetable dumplings cooked in Indian Hakka Style.
Malai Soya Chaap
CHATPATI CHAAT
Hara Bhara Kebab
A vegetarian Kebab made with a mixture of green vegetables, potatoes, and cottage cheese.
TANDOORI MUSHROOM
Chilli Paneer
Chilli Paneer is a dish where cubes of fried crispy paneer, lightly tossed in a spicy chili sauce garnished With fresh spring onions.
TANDOORI SOYA CHAMP
Corn Kebab
Delicious Indian snack made with a spicy mixture of sweet corn and potatoes.
Masaledar Soya Chaap
AACHARI SOYA CHAMP
CHILLI SOYA CHAMP
Tamatar soup
A light broth of tomatos tempered with cumin and whole spices flavored with fresh cilantro.

Non Veg Appetizers
Murgh Tikka
Chicken marinated overnight with yogurt, cream, ginger garlic paste and Indian spices.
Achari Murgh Tikka
Soft tender pieces of chicken bathed in pickling spices and marinade yogurt.
Gilafi Seekh Kebab
Spiced ground chicken mixed with fresh herbs and grilled over coals.
Dil Bahar Murgh
Chicken breast marinated overnight with fresh mint and Indian spices.
Atrangi Murg Platter
Murgh Tandoori
Quarter chicken (leg), marinated in yogurt and an array of spices, cooked to perfection In our tandoor.
Murgh Malai Tikka
Tender succulent and fragrant pieces of chicken marinated in yogurt cream cheese and Indian spices
WHITE FISH TIKKA
Chilli Chicken
A dry chili chicken with crispy chicken chunks, lightly tossed in a spicy chili sauce, garnished With fresh spring onions.
Ruhani Seekh Kebab
Chicken 65
Boneless chicken marinated with yoghurt, ginger, garlic paste, and Indian spices.
Babri Seekh Kebab
Lamb mince marinated with aromatic spices, chopped onions and fresh coriander shaped around skewers and grilled to perfection.
Shahi Seekh Kebab
Beef minced blended in herbs and spices
Mahi Tikka Tandoori
Salmon marinated in lemon juice, yogurt, herbs and Indian spices.
Chicken and corn soup
Tandoori Ratan Platter
Jungle Style Lamb Chops
Aatish E jhinga
prawns
CHILLI FISH

Rice
Murgh Dum Biryani
A delicious savory rice dish loaded with spicy marinated chicken, flavorful saffron basmati rich garnished with caramelized onions served with raita.
Veg Biryani
An aromatic Indian rice dish made with fresh mixed vegetables and a tint of turmeric, garnished with caramelized onion served with raita.
Zafrani Pulao
Gosht Dum Biryani
A lamb biryani cooked in layers of basmati rice, saffron, butter, and Indian spices garnished with caramelized onions served with raita.

ACCOMPANIMENTS

Fresh Raita
Plain Yogurt
BURANI RAITA
FRENCH FRIES
PAPAYA RELISH
PAPPADUMS
PICKLE
MINT CHUTNEY
Relish PINEAPPLE
Pineapple /Papaya
TAMRIND CHUTNEY

SALAD
Lacha onion salad
HOUSE SALAD
SLICED ONION SALAD

Thali AVAILABLE: TUESDAY TO FRIDAY ONLY FOR LUNCH
Spice Culture Veg Thali (Lunch Special)
Spice Culture Non-veg Thali (Lunch Special)

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Recent Reviews

The service was excellent, food above average, atmosphere was good - I especially enjoyed the Butter Chicken, eggplant Bartha was very tasty- Thai was good also. We found this place by accident. We recommend this for lunch, or Dinner.
October 2025
We came here for brunch and the had a good experience. The food was fresh and made as per request. Masala chai was fantastic and the puri halwa was amazing! Paratha anda was great. We will be back. Plenty of seating!
October 2025
I visited this place this week for lunch, this was my 2nd time here as I work right nearby. I had the rajma chawal bowl. It was fantastic, the atmosphere inside is very calm and serene, the staff are friendly and very nice. The prices are very competitive too considering today's times. A rajma bowl is 8.99 $ that's pretty good considering today's standards. Will definitely keep visiting this place.
October 2025

More Reviews

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Spice Culture Indian Restaurant Bar & Grill

25 Aventura Ct, Mississauga, ON L5T 3A1
(905) 795-8880