The Old Winery Restaurant & Wine Bar

Our bartender Ashley was a true delight !

Atmosphere: 5

Food: 4

Service: 5

I got takeout. The customer service was good and person taking my order was patient. The pizza tasted ok but the crust was thinner than Neapolitan and it was almost too hard. The beef orechete pasta was so salty.

Food: 2

Service: 4

Tasty food and really lovley wines.

I was excited to try the orecchiette pasta but I forgot to mention I have a nut allergy, so it came with the hazelnut sprinkle. I was so sad lol but I tried a bit of the pasta that didn't have nuts on it and tbh it was really bland... I ended up sharing the shrimp pasta with a friend and that was really good and flavourful albeit extremely oily. The prosciutto pizza (forgot the name) was tasty but it's a pretty basic combination of toppings/nothing special. I enjoyed the crispy thin crust but some of my friends didn't like it since they like thick crust better. Overall it was pretty average here. It's a bit pricy but the servings are quite large and we had to carb load prior to our marathon last weekend. The service was very slow and nothing extraordinary.

Met friends for dinner tonight and we all enjoyed our meals so much . ( pasta carbonara with chicken, short ribs and salmon)
I had the salmon and it was crispy on the outside and so flaky and moist on the inside . I changed my side to Brussel sprouts without incident and my rice to mashed potatoes due to food sensitivities and they didn’t make me feel like I was being a Karen . ( sorry if your name is Karen) Our server was very patient and helpful and the atmosphere was inviting and warm and it was a full house for a Saturday ,I asked for the sauce on the side which consisted of sun dried tomatoes and cream which I could have eaten like a soup lol so good . We have eaten at some very well established restaurants and this is the one place we will definitely be returning to soon.

Atmosphere: 5

Food: 5

Service: 5

The burger patty seemed overcooked or had been sitting for too long, as it was dry and lacked juiciness. The French fries were soggy rather than crispy, and the pasta was overly heavy because the sauce was too thick and rich. Overall, the meal was disappointing.

I was seated outside and loved the whole ambience. Really sweet staff.

Food is delicious and outdoor seating was lovely.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pasta with Beef

Great place. Enjoy it every time I go.

Calamari appetizer was delicious and a large portion. I got the chicken supreme and it was fantastic. We got the carrot cake cheese cake to go and it was delicious too. This dinner was part of a winery tour with Cellar Door and I’m glad this was the restaurant they chose.

Atmosphere: 4

Food: 5

Service: 4

Great service for a drink at the bar

First time here. Would definitely return.

Atmosphere: 5

Food: 5

Service: 5

Excellent food and service!

Atmosphere: 5

Food: 5

Service: 5

Great Italian restaurant in Niagara on the Lake. The chicken parmegiana was great. They have a nice patio as well. Pictures for attention

Atmosphere: 5

Food: 5

Service: 4

Went on a Sunday evening and was able to be sat without a reservation no problem. Patio was great. A few large parties but ambiance was still great, noise level was tolerable with it being outdoors.

Ordered their orecchiette pasta and classic pepperoni. Pasta was amazing. Presentation + flavour was absolutely amazing. Pizza, however was mid at best. Saw photos of their pizzas online but was still a little shocked by how thin they were. For being wood fired, we still had some expectations. Unfortunately, it dwindled as dinner went on. Because of how thin it was, the pizza gradually got cold unable to retain heat. It also didn’t help the temperature dropping as the night went on. Hard to fault the restaurant for this, but maybe something to keep in mind throughout the patio season?

Overall, would come back but it wouldn’t be for their pizzas.

Atmosphere: 5

Food: 4

Service: 5