KFC
$ • Fast Food, Chicken Wings, Chicken Shop
Hours:
2670 Alta Vista Dr, Ottawa
(613) 733-1222
About KFC
Customers' Favorites
KFC Reviews
Share your opinion about KFC
everytime I order from this location I'm missing something. this time after a year I decided I would order been craving for a while of course missing a large frie and large potato salad, they didn't forget the large gravy but seriously what am I to do with that I tried calling, get transferred to store on hold for 10 min each time. main KFC can't even reach this location. I will never order KFC again thanks to them. Main number says there is nothing they can do. Got thru and...read full review
Horrendous customer service and food quality!! Took and hour and a half ti deliver soggy cold food. Also incomplete order so had to wait another 40 minutes for the rest and still forgot some of the order. Called and complained was told by TERRI the manager that would send the DM an email to contact me. Well here we are a week later and numerous calls to head office. Still no call and i find out TERRI sent the email saying i swore incessantly and called them names but i apparently...read full review
Best chicken ever. It's our Friday thing and I man every Friday.
Ratings
Menu
Hours
| Monday | 10:30AM - 12AM |
| Tuesday | 10:30AM - 12AM |
| Wednesday | 10:30AM - 12AM |
| Thursday | 10:30AM - 12AM |
| Friday | 10:30AM - 1AM |
| Saturday | 10:30AM - 1AM |
| Sunday | 10:30AM - 12AM |
People in Ottawa Also Viewed
KFC offers tasty food, though the portions may be smaller and prices higher due to inflation. The staff are professional, with many customers noting that they are very nice and always greet them with a smile. The washroom is available, though limited to one at a time. The vegetarian options, such as the corn sides and a garlic and herb pesto mixture, are well-received.
Many reviews highlight the fast service, with food arriving hot and fresh. One customer mentioned that the food was almost too hot to eat upon delivery. However, there are concerns about the restaurant being understaffed, with suggestions to hire more people to improve service. The manager, named Jen, is recognized for her hard work in ensuring customers are served quickly and efficiently.