Perch Restaurant
$$$$ •
Hours:
300 Preston St #1, Ottawa
(613) 515-0535
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Perch Restaurant Reviews
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One of the best tasting menus I have had in Ottawa!
One year ago tonight, I took myself out for Valentine's dinner at Perch (that's another story). The experience has stayed with me. From sustainability to delectable plating and relaxed staff, I cherished the special night I gave myself. I am writing today because of the impression made and how it has lingered right to Feb 14 2023. As an artist/musician and environmentalist, Perch is the key location 'walking the walk and talking the talk'. Please go and experience Perch!
One year ago tonight, I took myself out for Valentine's dinner at Perch (that's another story). The experience has stayed with me. From sustainability to delectable plating and relaxed staff, I cherished the special night I gave myself. I am writing today because of the impression made and how it has lingered right to Feb 14 2023. As an artist/musician and environmentalist, Perch is the key location 'walking the walk and talking the talk'. Please go and experience Perch!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 6 - 10PM |
| Thursday | 6 - 10PM |
| Friday | 6 - 10PM |
| Saturday | 6 - 10PM |
| Sunday | Closed |
Perch Restaurant offers a memorable dining experience with high-quality food and unique, ambrosial house pairings. The tasting menu features intricate attention to detail and exceptional flavors, taking guests on a journey with complex and layered dishes. The restaurant is locally owned, emphasizing fair compensation and work-life balance for employees. Guests appreciate the excellent service, with explanations of the food concepts and tips on how to enjoy each dish. The menu accommodates dietary restrictions easily, with adjustments made upon notice. The ambiance and drinks are also highly praised, making it a great spot for special occasions.
The restaurant has received positive reviews, with customers praising the tasteful and flavorful dishes, the attentive service, and the overall experience. Customers have enjoyed the variety of textures, flavors, and temperatures in the dishes, as well as the opportunity to see the chefs at work. The restaurant has been described as one of the Michelin-worthy establishments in the city, with a standout "Bison three ways" course and exceptional beverage pairings. Customers have also appreciated the approachable ambiance, the accommodation for dietary restrictions, and the promotion of environmental sustainability.