Bijou Restaurant
$$$ • French
Hours:
70 Brunswick St, Stratford
(519) 273-5000
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The food is unreal!!! The lobster Agnolotti is the best thing I have ever tasted
Beautiful spot and great staff. Went for dinner last night and had an amazing experience 10/10 would recommend. Chef Stew being an old childhood friend made me feel right at home. The food was amazing.
Everything was excellent, great food, fast service, unbelievable staff!
Menu
Hours
| Monday | Closed |
| Tuesday | 4:30 - 10PM |
| Wednesday | 4:30 - 10PM |
| Thursday | 4:30 - 10PM |
| Friday | 4:30 - 10PM |
| Saturday | 4:30 - 10PM |
| Sunday | Closed |
Bijou Restaurant offers an exceptional dining experience with incredible food, outstanding service, and a wonderful atmosphere. The menu features delicious dishes such as the speck appetizer, duck confit, pickerel, and steaks, all cooked to perfection. New favorites include the Beet and Peach Salad, Grilled Tenderloin, and Seared Scallops with Risotto, which have been praised for their amazing flavors. The staff is friendly, attentive, and goes above and beyond to ensure a memorable experience. The restaurant also has a beautiful new open space, a fabulous outdoor patio, and a sit-down bar that provides a big city vibe in the center of the restaurant. Guests have enjoyed cocktails like the Bijou martini and cherry Margherita, which add to the delightful experience. Attentive staff offer a nice selection of meat and fish, with appetizers like pork belly and foie gras described as "to die for." The skilled chef and owners Mark and Linda are present to provide a winning combination, especially during the theatre season. The food and drink are spot-on from start to finish, with visitors highlighting the flavorful lobster agnolotti and the best prepared pork belly ever. Overall, Bijou Restaurant focuses on excellent service and delicious food, making it a highly recommended dining destination.