Bangkok Garden

18 Elm St, Toronto
(416) 977-6748

Recent Reviews Order Online

Customers' Favorites

Pad Thai Noodles with Chicken Pad Thai
Basil Chicken Stir Fry with Rice
Lemon Shrimp Soup Tom Yum Goong
Thal Coconut Crab Bisque
Yellow Curry Gaeng Garee
Emerald Curry Chicken
Authentic Thai Food
Coconut Chicken Soup
Chicken Fried Rice
Thai Spring Rolls

Menu

Featured items
Phad Thai
Rice noodles, chicken, bean sprouts, egg, chopped peanuts, and fresh herbs. Priced by protein choice
Spicy Garlic Beef (Nua Prik Kra Tien)
Marinated in chili garlic sauce and fresh spices with a spicy orange dipping sauce.
Thai Spring Rolls (Porpia Tod)
Chicken, glass noodles and vegetables wrapped in rice paper and lightly fired with a sweet plum dipping sauce.
Emerald Curry (Gaeng Kioh Waan Gai)
Green curry with coconut cream, fresh basil, and lime leaves Pricing based on proteins
Red Curry (Gaeng Dang Gai)
A traditional zesty red curry Priced by choice of proteins
Anytime Noodle Dry (Pad Si Eww)
Broad rice noodles, green vegetables, egg. Price based on protein choice
Toasted Cashew Stir Fry(Phad Met Mamuang)
Bell peppers, onions, roasted cashews, and Thai spices. Price based on protein choice
Shrimp Rolls (Goong Haaw)
Crispy spring roll paper with sweet chili garlic dipping sauce.
Thai Wings (Peak Gai Tod)
Crispy chicken wings tossed in sweet sriracha sauce.
Mango Salad (Yum Mamuang)
Shredded fresh green mango, shallots, coriander, red pepper, mint, palm sugar, peanuts, and toasted shredded coconut.

Appetizers
Thai Spring Rolls (Porpia Tod)
Chicken, glass noodles and vegetables wrapped in rice paper and lightly fired with a sweet plum dipping sauce.
Satay (S'tay)
Grilled chicken, marinated in curried coconut milk and served with a tangy cucumber salad and peanut sauce.
Shrimp Rolls (Goong Haaw)
Crispy spring roll paper with sweet chili garlic dipping sauce.
Thai Poutine
In house crispy fried potatoes, cheese, and red curry sauce.
Shrimp Chips (Khao Grieb Goong)
Traditional spicy chips served with our house-made peanut sauce.
Thai Wings (Peak Gai Tod)
Crispy chicken wings tossed in sweet sriracha sauce.
Thai Calamari (Pla Muk Thod)
Marinated in Thai curry powder, battered and fried golden brown with a sweet chili garlic dipping sauce.

Soup and Salad
Coconut Chicken Soup (Tom Kha Gai)
Silky rich coconut broth, chicken breast, lemongrass, lime leaves, kha root, mushrooms, lemon juice, chili paste, coriander, and toasted red chilies.
Mango Salad (Yum Mamuang)
Shredded fresh green mango, shallots, coriander, red pepper, mint, palm sugar, peanuts, and toasted shredded coconut.
Lemon Shrimp Soup (Tom Yum Goong)
Lemony broth, shrimp, mushrooms, lemongrass, lime leaves, lemon juice, and fiery bird's eye chili.

Wok & Grill
Toasted Cashew Stir Fry(Phad Met Mamuang)
Bell peppers, onions, roasted cashews, and Thai spices. Price based on protein choice
Spicy Garlic Beef (Nua Prik Kra Tien)
Marinated in chili garlic sauce and fresh spices with a spicy orange dipping sauce.
Siamese Beef (Nua Yang)
Marinated in Thai spices with a spicy orange dipping sauce.
Grilled Seafood Satay (Yang Talay)
Shrimp, squid and mussels marinated in a curry coconut milk, grilled on bamboo skewers with a piquant garlic dipping sauce.
Basil Stir Fry (Phad Krapao Goong)
Thai basil, onion, bell pepper and hot chilies. Enjoy it mild or spicy-just let us know! Pricing based on protein choice
Ginger Stir Fry (Phad Khing)
Aromatic ginger, chicken and mushrooms are combined in this classic Thai dish.

Noodles
Phad Thai
Rice noodles, chicken, bean sprouts, egg, chopped peanuts, and fresh herbs. Priced by protein choice
Anytime Noodle Dry (Pad Si Eww)
Broad rice noodles, green vegetables, egg. Price based on protein choice
Thai Noodle Stir Fry (Guay Tiew Phad Tom Yum)
Yellow noodles, vegetables, and sweet roasted chili paste. Price based on protein choice

Curries
Emerald Curry (Gaeng Kioh Waan Gai)
Green curry with coconut cream, fresh basil, and lime leaves Pricing based on proteins
Red Curry (Gaeng Dang Gai)
A traditional zesty red curry Priced by choice of proteins
Yellow Curry (Gaeng Garee)
The mildest and most familiar of Thai curries, simmered with potatoes. Pricing based on Protein Choice
Tamarind Curry (Gaeng Mussaman)
A tangy piquant curry with potatoes, roasted peanuts, and fried shallots. Pricing based on protein choice
Pineapple Curry (Gaeng Sapparot)
A lemony curry with fresh lime leaves, and pineapple. Pricing based on protein choice

Seafood
Chili Fish (Pla Laad Prik)
Fish deep fried to a golden brown, fiery chili garlic, and tamarind sauce.
Spicy Fish (Pla Phad Prik)
Straight red curry paste, green beans, and fresh chilies.
Chu Chee Curry Fish (Chu Chee Pla)
Steamed or crispy fried boneless fish, lemony red curry sauce, lime leaves, and coriander.

Rice
Pineapple Fried Rice (Khaow Phad Sapparot Goong)
Pineapple, garlic, onions, bell peppers, coriander, and lemon.
Vegetable Fried Rice (Khaaw Pad Pauk)
Egg, crisp vegetables, and herbs.

Side Orders
Steamed Jasmine Rice
Brown Rice
Add Coconut Sauce to Rice

Desserts
Banana Fritters
Sesame, coconut flour, and honey.
Lychee Sticky Rice
Coconut milk, lychee, and coconut cream drizzle.
Mango Panna Cotta
Grilled mango, cream

À la carte
Regular Fries
Thai Poutine
Crispy fried potatoes, cheese & red curry sauce

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Recent Reviews

Went here for winterlicious. It was good, but not super blown away. Our favourite thing was the potato croquette. The crispy pork was a bit dry, and the dumplings weren’t that crispy. The dessert was okay.
March 2025
Came here as part of the package deal with Elmwood spa. Decor is nice. Food is decent but nothing special.
However service was really good. Special shout out to Brian who I think was the manager based on the fact he seemed to be doing everything.
March 2025
Came for winterlicious, I thought the food was well worth the price and the restaurant service and atmosphere were very enjoyable.
I had the croquette appetizer which was crispy and stuffed w nicely seasoned ground pork.
For mains I had the red curry pad Thai with pork, good flavour but I thought the noodles with the curry sauce was a bit too salty. I would also recommend getting it with shrimp instead. I also had a drink (coconut martini? unfortunately forgot...
February 2025

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Bangkok Garden

18 Elm St, Toronto, ON M5G 1G7
(416) 977-6748