Came here for dinner. Great ambience. Attentive service, they quickly cleared plates/utensils and cleaned the table after each course.Grapefruit mocktail was fresh and espresso martini was balanced. Yellowtail crudo was nicely plated with bright and fragrant ingredients such as gooseberry and citrus oil, seasoned well.Scarpinocc had perfect shape and texture. Can’t go wrong with creamy butter sauce with mushrooms and black truffle. But portion was small, total 7 pieces of pasta. La Valentia pizza was baked well, nduja sausage gave a good spice kick. Side order of crispy potatoes was filling, wish there was more guanciale.Tiramisu was rich and had a good balance between sweet and bitter. Sponge cake was soaked in a generous amount of rum. Lemon meringue pie is a must-order. Perfectly textured crust and the tartness was bright and refreshing. Loved the presentation.
Atmosphere: 5
Food: 5
Service: 5
C C
One of a kind restaurant with actually great food and ambience in toronto. Love the grill octopus! With this price it’s definitely worth a try- won’t disappoint.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tonnarelli Cacio E Pepe, Burrata Pugliene, Red Fife Tiramisu, Branzino Alla Griglia
Mike Antoniadis
Such a fantastic place. The taste of the food is incredible and really savory. I would have liked a bit more pasta on my plate (scarpinocc al tartufo). There was maybe 9 or 10 pasta pieces on the plate. Very tasty. Don't get me wrong. The service was very attentive and cleaned up our table after every course. I would highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Shelley Kulle
Exceeded our expectations in every way, the decor and food looks simple but everything we ordered was so delicious. Service was equally amazing. Def recommend the burrata with roasted grapes appetizer and chocolate sorbet for dessert, don’t skip it!Vegetarian options: My husband is vegetarian and doesn’t eat eggs, the main options were limited to pizza but they have some sides, appies and salads that worked
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrata Pugliene
d s
Food was okay!Felt rushed.Most likely will not be returning any time soon.
Atmosphere: 3
Food: 3
Service: 2
Recommended dishes: Calamari Fritti, Too Salty
Tesa Gilling
Great food. Service was exceptional.
Atmosphere: 5
Food: 5
Service: 5
Bonnie Firth
Great place for dinner, food is devine, atmosphere is lovely , service outstanding! I had a wonderful time for a 2nd date.
Atmosphere: 5
Food: 5
Service: 5
Michelle Chua
First time trying Giuletta and I really enjoyed it. It was one of the best Italian restaurant I've been to in a while. We ordered the burrata salad, grilled octopus, pizza with spicy nduja sausage, and torta de nonna. Everything we ordered tasted great! My mind was blown by torta de nonna, this dessert was everything. You definitely have to order it. I would recommend it to anyone that wants to enjoy a delicious meal in a romantic setting! Loved it!
Atmosphere: 5
Food: 5
Service: 5
Brendon Talbot
First experience at this restaurant was great. Staff were friendly and food was amazing. We tried the OLIVE all’ ASCOLANA, BELGIOIOSO BURRATA, SCARPINOCC al TARTUFO and RICOTTA GNOCCHI al RAGU. Although we did not order a cocktail, every drink that we saw pass by looked incredible.The interior style of the restaurant wasn’t my favourite but that’s subjective. Tables are close together (similar to most places in Toronto).Will be back to try the pizza.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Tonnarelli Cacio E Pepe, Burrata Pugliene, Ravioli Al Tartufo Nero
Booked a spot right in front of all the chef’s and was dying from the open flames and pizza oven. Chef’s bar/table is fun but way too hot. Presentation was great and well executed. I shared the grilled octopus, prawn risotto, pizza, lemon meringue and cappucino. I would skip the pizza. The complimentary bubbly was a really nice touch to my experience here.
Recommended dishes: Shrimp Risotto
Arthel Cheresse Athena
stunning environment, service is always a 10/10.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tonnarelli Cacio E Pepe, Calamari Fritti, Shrimp Risotto, Beef Tartare Black Truffles, Branzino Alla Griglia
Myles Borins
Just incredible
Atmosphere: 5
Food: 5
Service: 5
A J
My favourite restaurant in Toronto. Elevated yet relaxed, most delicious food, best service, best vibe. An absolute must, just book it!
Atmosphere: 5
Food: 5
Service: 5
Teresa Mannella
After many attempts, we were finally able to secure a reservation at @giulietta972, a MICHELIN Guide Restaurant. A lovely atmosphere, great service, and delicious food. Although the food was yummy, and I had one of the most delicious pizzas I've had in a long time, I think I'd sooner return to their sister restaurant @osteriagiuliaStartersRaw amberjackFried squidOctopus and beanSaladsMixed radicchioFarmer's saladMainsPizza soppressata l'menteaGrilled seabassPastaTONNARELLI cheese and pepperRicotta gnocchi with meat sauceSCARPINOCC with TRUFFLEDessertsGrandmother's caketiramisuLemon meringue tartDrinksGiulietta SpritzTito's & SodaGin & Tonic
Nice restaurant, good food and service.
Atmosphere: 4
Food: 4
Service: 4
Came here for dinner. Great ambience. Attentive service, they quickly cleared plates/utensils and cleaned the table after each course.Grapefruit mocktail was fresh and espresso martini was balanced. Yellowtail crudo was nicely plated with bright and fragrant ingredients such as gooseberry and citrus oil, seasoned well.Scarpinocc had perfect shape and texture. Can’t go wrong with creamy butter sauce with mushrooms and black truffle. But portion was small, total 7 pieces of pasta. La Valentia pizza was baked well, nduja sausage gave a good spice kick. Side order of crispy potatoes was filling, wish there was more guanciale.Tiramisu was rich and had a good balance between sweet and bitter. Sponge cake was soaked in a generous amount of rum. Lemon meringue pie is a must-order. Perfectly textured crust and the tartness was bright and refreshing. Loved the presentation.
Atmosphere: 5
Food: 5
Service: 5
One of a kind restaurant with actually great food and ambience in toronto. Love the grill octopus! With this price it’s definitely worth a try- won’t disappoint.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tonnarelli Cacio E Pepe, Burrata Pugliene, Red Fife Tiramisu, Branzino Alla Griglia
Such a fantastic place. The taste of the food is incredible and really savory. I would have liked a bit more pasta on my plate (scarpinocc al tartufo). There was maybe 9 or 10 pasta pieces on the plate. Very tasty. Don't get me wrong. The service was very attentive and cleaned up our table after every course. I would highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Exceeded our expectations in every way, the decor and food looks simple but everything we ordered was so delicious. Service was equally amazing. Def recommend the burrata with roasted grapes appetizer and chocolate sorbet for dessert, don’t skip it!Vegetarian options: My husband is vegetarian and doesn’t eat eggs, the main options were limited to pizza but they have some sides, appies and salads that worked
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burrata Pugliene
Food was okay!Felt rushed.Most likely will not be returning any time soon.
Atmosphere: 3
Food: 3
Service: 2
Recommended dishes: Calamari Fritti, Too Salty
Great food. Service was exceptional.
Atmosphere: 5
Food: 5
Service: 5
Great place for dinner, food is devine, atmosphere is lovely , service outstanding! I had a wonderful time for a 2nd date.
Atmosphere: 5
Food: 5
Service: 5
First time trying Giuletta and I really enjoyed it. It was one of the best Italian restaurant I've been to in a while. We ordered the burrata salad, grilled octopus, pizza with spicy nduja sausage, and torta de nonna. Everything we ordered tasted great! My mind was blown by torta de nonna, this dessert was everything. You definitely have to order it. I would recommend it to anyone that wants to enjoy a delicious meal in a romantic setting! Loved it!
Atmosphere: 5
Food: 5
Service: 5
First experience at this restaurant was great. Staff were friendly and food was amazing. We tried the OLIVE all’ ASCOLANA, BELGIOIOSO BURRATA, SCARPINOCC al TARTUFO and RICOTTA GNOCCHI al RAGU. Although we did not order a cocktail, every drink that we saw pass by looked incredible.The interior style of the restaurant wasn’t my favourite but that’s subjective. Tables are close together (similar to most places in Toronto).Will be back to try the pizza.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Tonnarelli Cacio E Pepe, Burrata Pugliene, Ravioli Al Tartufo Nero
Restaurantji Recommends
Booked a spot right in front of all the chef’s and was dying from the open flames and pizza oven. Chef’s bar/table is fun but way too hot. Presentation was great and well executed. I shared the grilled octopus, prawn risotto, pizza, lemon meringue and cappucino. I would skip the pizza. The complimentary bubbly was a really nice touch to my experience here.
Recommended dishes: Shrimp Risotto
stunning environment, service is always a 10/10.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tonnarelli Cacio E Pepe, Calamari Fritti, Shrimp Risotto, Beef Tartare Black Truffles, Branzino Alla Griglia
Just incredible
Atmosphere: 5
Food: 5
Service: 5
My favourite restaurant in Toronto. Elevated yet relaxed, most delicious food, best service, best vibe. An absolute must, just book it!
Atmosphere: 5
Food: 5
Service: 5
After many attempts, we were finally able to secure a reservation at @giulietta972, a MICHELIN Guide Restaurant. A lovely atmosphere, great service, and delicious food. Although the food was yummy, and I had one of the most delicious pizzas I've had in a long time, I think I'd sooner return to their sister restaurant @osteriagiuliaStartersRaw amberjackFried squidOctopus and beanSaladsMixed radicchioFarmer's saladMainsPizza soppressata l'menteaGrilled seabassPastaTONNARELLI cheese and pepperRicotta gnocchi with meat sauceSCARPINOCC with TRUFFLEDessertsGrandmother's caketiramisuLemon meringue tartDrinksGiulietta SpritzTito's & SodaGin & Tonic
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lemon Meringue Pie