Lageez Authentic Indian Cuisine

641 Pharmacy Ave, Scarborough
(416) 285-7999

Recent Reviews Order Online

Customers' Favorites

Butter Chicken Chicken Biriyani
Non Veg Appetizer Pakora
Sizzling Rack of Lamb
Chicken Tikka Masala
Tandoori Chicken
Chicken Curry
Palak Paneer
Butter Naan
Paneer Tikka
Garlic Naan

Menu

Soup and Salad
Cream of Tomato Soup
Freshly boiled tomatoes squeezed and made into a creamy flavourful soup topped with croutons.
Mulligatawny Soup
The name means pepper water with yellow lentil with curry leaves and coconut.
Green Salad
Sliced lettuce, tomatoes, carrots, cucumbers, and red onions with a sprinkle of dry chat masala spice.
Lageez Salad
Lettuce, sliced mangoes, 3 types of bell peppers, topped with sliced oranges, and mango dressing.
Onion Salad
Sliced onions dipped in fresh beetroot mix served with green chilis Indian style.

Appetizers
Veg Samosa (4 pcs)
Handmade dough for homemade potatoes, green peas, and Indian spices filling packed with flavors.
Veg Pakora (6 pcs)
Mix veggies cut up packed with Indian spices and fried on a deep batter to a crispy snack.
Chicken Lolipop (6 pcs)
Wing meat pulled to the top, battered & deep fried, served with mint sauce & pickled onions!
Amirtsari Fish Pakoras
Basa fish tenders soaked in a light golden batter infused with ginger, garlic, spices & deep fried
Mix Veg Platter (8 pcs)
2 pcs of all the above veg appetizers.
Onion Bhaji (6 pcs)
An Indian snack with wonderful homemade spices bounded together to form onion balls.
Mix App Platter (8 pcs)
2 chicken pakora, 2 fish pakora, 1 samosa, 1 pakora, 1 onion bhaji, and 1 aloo tikki.
Aloo Tikki (4 pcs)
Crispy outside and soft inside potato cutlets. Served with homemade chana masala on the side.
Fried Chicken (6 pcs)
Fried chicken in a deep-fried batter with our authentic spices.

Lageez Chats
Chat Papri
Crispy puris topped with chickpeas, potatoes, homemade yogurt sauce drizzled with tamarind, and mint sauce.
Bhel Poori
A delicious mix of puffed rice, sev, potatoes, onions, and flavored chutneys.

From Tandoor (Clay Oven)
Tandoori Chicken (1/2)
Marinated overnight tender chicken has an incredible depth of flavor. Size- Half Bird (4 pcs)
Malai Chicken Tikka (a.k.a Reshmi Kebab)
Boneless chicken breast pieces marinated in yogurt, cheese, cashew sauce, & Indian spices skewered and grilled in Tandoor
Fish Tikka
Marinated with gram flour, eggs, herbs, and ground spices.
Mix Chicken Sampler
2 chicken tikka, 2 malai tikka, and 2 mint tikka.
Paneer Tikka
Cottage cheese marinated with bell peppers and onion.
Chicken Tikka
Boneless chicken marinated in yogurt and spices.
Mint Chicken Tikka
Marinated with mint, green chilis, coriander, garlic, ginger, and spices.

Non Vegetarian Entrees( No sides Included)
Butter Chicken
World famous roasted chicken breast with tomato based butter sauce.
Korma
Mild North Indian dish cooked in our fragrant cashew nut gravy.
Chicken Tikka Masala
Boneless chicken pieces marinated in yogurt and spices in tandoor first then onto the pan cooked with red and green bell peppers in our chopped onion and tomato gravy.
Vindaloo
Portugal to India, India to England, this spicy dish is popular throughout the world for its heat, give it a twist of vinegar, pearl onions, and potato for a punch of flavors in your mouth.
Curry
Don't know what flavor of curry you want. Well, you can't go wrong with a traditional curry sauce.
Chicken 65
This dish's name has many origins but the flavor is one, cooked with freshly cut green chilis, curry leaves, dried coconut, south Indian spices, and a touch of lime packs a punch in your mouth.
Lamb Saag
Delicious fresh baby spinach and tender lamb pieces cooked with garlic, ginger, and blended homemade spices.
Mutton(Goat) Madras
Slow cooked Goat ( with Bone-in) for hours, with a twist of sun dried Curry leaves & Mustard seeds gives you a taste you can't help but drool over
Kadai
Red onions, bell peppers, in a fresh tomato, and onion gravy will have you drooling for more.
Chili Chicken
Cooked with two types of bell peppers, freshly cut red onions, green chilis, ginger, garlic, and Indian spices gives it more of an Indian tadka than your regular chili chicken.
Goat Curry with Bone-in
Cook it traditionally so you can never go wrong.
Madras
Cooked with south Indian spices like sun-dried curry leaves, dried coconut, and onion gravy reminds you of former state madras now known as Tamil Nadu.
Goat Vindaloo
Chunky Goat chunks with bone-in cooked for hours, with a twist of pearl onions, potatoes ,& spices will keep you warm throughout the harsh Canadian winter!
Butter Shrimp
Delicious shrimps tossed on the pan to be cooked with tomato based butter sauce.
Curry
From the west coast of India, the dish brings its own twist with curry leaves and coconut sauce.
Fish Masala
Fish tikka with chopped onion, tomato, and bell peppers in a thick gravy.
Shrimp Vindaloo
Peeled Shrimps (naturally low in fat as they're harvested at a perfect time) tossed in a spicy raw herbs sauce with potatoes & a twist of pearl onions
Saag Chicken
Fresh baby spinach and chicken cooked with garlic, ginger, and blended homemade spices.
Goat Saag
Bone-In chunky Goat chunks cooked under slow heat for 6 hours, & finished with fresh baby spinach on the pan!

Vegetarian Entrees (No sides Included)
Paneer Tikka Masala
Tandoor cooked cottage cheese with chopped onion, tomato, and bell peppers in a thick gravy.
Dal Makhani
Black lentils in a creamy tomato sauce topped with butter.
Aloo Gobi Masala (Vegan)
Boiled potato and cauliflower in an aromatic onion and tomato dry sauce.
Palak Paneer
Fresh baby spinach with cottage cheese cubes.
Kadai Paneer
Red onions and bell peppers in a fresh tomato and onion based gravy.
Malai Kofta
Cottage cheese dumplings stuffed with raisins and topped with creamy cashew nut sauce.
Shahi Paneer
Indian cottage cheese with tomato and cashew nut sauce.
Dal Tadka (Vegan)
Yellow lentils with freshly chopped tomatoes and onions.
Chana Masala (Vegan)
Chickpeas simmered in onion sauce with exotic herbs.
Eggplant Bharta
Vegan option available upon request. Tandoori roasted eggplant skin peeled off cooked with our chopped onion and fresh tomato gravy.
Bhindi Do Pyaza (Vegan)
Fresh okra with two types of onions pan cooked to perfection with our ground spices.
Mutter Paneer
Green peas and cottage cheese with onion and cashew nut sauce.
Mix Veggies
Vegan option available upon request. Variety of vegetables cooked in dry tomato and onion gravy.
Navratan Korma
Mix veggies in a creamy korma sauce topped off with cashew nuts.

Lageez Biryani and Rice
Cumin Basmati Rice
Cumin Basmati Rice
Chicken Biryani
Tender boneless chicken cooked under pressure with rice and our own biryani spice. Our authentic biryani is served with raita and yogurt sauce.
Vegetable Biryani
Local farm's mix vegetables cook under pressure with our own house biryani spice and rice. Our authentic biryani is served with raita and yogurt sauce.
Goat (Bone-in) Biryani
Bone-in goat chunks cooked together with basmati rice and nizam's biryani spice
Lamb Biryani
Bonesless australian lamb leg cut into nice little chunks cooked with rice and biryani spice
Vegetable Pulao Rice
Seasonal Vegetables tossed on the pan with a teaspoon of butter and a hint of cumin & cooked with Basmati rice
Shrimp Biryani
Peeled & cleaned shrimp cooked with rice & biryani spice

Desserts and Drinks
Lassi
Juicy mangoes cut into nice little chunks blended with yogurt will have your slurping !
Coke
Ginger Ale
Sprite
Diet Coke
Perrier (330 ml)
Pista Kulfi (4 pieces-Not on Sticks)
Homemade Pista kulfi (Ice-cream) made with crushed pistachios & fragrant Indian spices perfect to complete your meal.
Gulab Jamun (2 pcs)
Milky and doughy brown balls soaked in sweet syrup.
Rasmalai (2 pcs)
Light, spongy with a slight punch of cardamon and saffron soaked in a creamy, and rich milky syrup.
Nestea
Mango Kulfi ( 4 pieces-Not on Sticks)
Delicious mango ice cream m made with Indian spices in the house.
Club Soda
Bottled Water
H2O

Extras

Papadum
12 oz Raita (Yogurt Sauce)
Grate cucumbers, chopped mint, roasted cumin
4 oz sm Raita
Small 4 oz yogurt sauce with grated cucumbers, chopped mint & roasted cumin
Tamarind Chutney
Mint Chutney
Mango Chutney

Fresh Baked Breads & Rice ( From Tandoor)
Butter Naan
Fluffy, Buttery, & Delicious
Garlic Naan
Topped with Cilantro, Garlic & baked in Tandoor Oven, perfect to soak up any sauce!
RICE
Basmati Rice
Laccha Paratha
Laccha means layered and so it's got layers that looks like a Flower when it comes out the Tandoor, It's fantastic!
Roti Tandoori
Whole Wheat circular bread slapped on the clay inside the Tandoor
Aloo Paratha
Stuffed with Potatoes, Onions, Spices, Raw herbs will water your mouth as you take your first bite!
Cheese Naan
Stuffed with Cheese & raw herbs makes you drool as you're dipping it in your sauce!
Onion Kulcha
Stuffed with red onions & spices will make your whole house smell aromatic & make even your pets (if you have any) hungry!
Mint Paratha
Layered Paratha topped with sun-dried Mint & slapped inside the Clay Oven.

Photos

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Recent Reviews

The Vindaloo and Tikka Masala here are to die for. Literally I would choose either as my last meal. All you need is some Naan or some Popadum and you will be in Heaven.
The Manager/Owner Vishnu is friendly and professional. The other staff are excellent.
January 2025
We have been going to Lageez for years, even before my daughters were born! We do mostly takeouts. My girls absolutely love their butter chicken. It is not too spicy with a lovely tomato based sauce so both my 9 and 11 year old order it every time. Our other household favs (mild to spicy) include Palak Paneer, Shahi Paneer, Eggplant Bharta, Curry Goat, Lamb Biryani, Bhindi Do Pyaza (okra). Most dishes come with rice or nann but we always get extra. Garlic is my fav but my girls...
January 2025
Got takeout from Lageez recently. Goat curry was really good, but rice portion far too small and rice was ok nothing special for Indian cusine so I was a little bit disappointed because usually Indian rice is good.
I will definitely go back and try different dish.
October 2024

More Reviews

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Lageez Authentic Indian Cuisine

641 Pharmacy Ave, Scarborough, ON M1L 3H3
(416) 285-7999