Lee
$$$$ • Asian Fusion, Vegan
Hours:
497 Richmond St W, Toronto
(416) 504-7867
About Lee
Customers' Favorites
Char Sui Duck Breast and Confit Roll
Foie Gras & Wild Mushroom Tourtiere
Buckthorn Berry & Lemon Panna Cotta
Wild Alaskan Caramelized Black Cod
Cambodian Butter Beef Carpaccio
Buckthorn and Lemon Panna Cotta
Top Chef Curry Roasted Chicken
Signature Singapore Style Slaw
Cheeseburger Spring Roll 2pc
Black Sesame Crème Brûlée
Lee Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | 5 - 10PM |
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Lee is a well-known restaurant that offers excellent food and service. It features a new patio with a beautiful atmosphere, although traffic noise can sometimes interfere with the fine dining experience. The staff, including servers like Dalla and Erika, provide friendly and professional service. They take care to replace plates and clean tables between dishes while giving good descriptions of each meal. The food is consistently outstanding, with popular dishes such as the Singapore Style Slaw, which has a unique blend of 24 ingredients that work perfectly together. Other favorites include Burrata, Dumplings (both steamed and deep-fried), Black Cod, and Braised Ribs. The restaurant's presentation is often vibrant and colorful, with dishes like the tuna rolls that are fresh and beautifully plated, and the rolls bursting with flavor. Although some items, like the Singapore Style Slaw at $45, may seem a bit pricey, the portion sizes are generous and suitable for sharing. The ambiance, attention to detail, and the chef’s presence make each visit memorable. Overall, Lee is highly recommended for a wonderful dining experience, marked by friendly staff, outstanding food, and a warm vibe.