Morellina's

146 Christie St, Toronto
(416) 659-7044

Recent Reviews Order Online

Customers' Favorites

Pugliese Style Focaccia with Side of Rosemary Olives
Scaloped Potato & Slow Roasted Beef Shoulder
Dark Chocolate Molten Lava Cake
Burrata with Focaccia Crostini
Mozzarella Stuffed Meatball
Braised Beef and Potatoes
Lasagna Bolognese Rossa
Spaghetti Meatballs
Ravioli Vodka Sauce
Autumn Ceaser Salad

Menu

Antipasto
Charcuterie Alla Burrata
150g imported burrata from puglia on a bed of arugula, seasonal savory fruit, walnut thyme pate, fresh sliced prosciutto di parma, and herb focaccia crostini serves 3-4 people.
Burrata con Focaccia Crostini
75g imported burrata from puglia on a bed of arugula.
Habibti Platter
Focaccia con za'atar e mozzarella, lemon and garlic marinated olives, homemade falafel, tahini dip, and fattoush salad serves 2-4.

Insalata (Cena)
Nicoise
French bean, newborn potatoes, black olives, and poached duck egg on a bed of spinach and radicchio leaves dressed with extra virgin olive oil.
Insalata Cesare
Romaine hearts, fire-grilled farmers' bacon, asiago shavings, focaccia crostini, and caper dressing.
Insalata Caprese
Imported buffalo mozzarella and diced hothouse tomatoes on a bed of baby arugula with Pugliese extra virgin olive oil and balsamic reduction on the side.
Insalata Fattoush Ina
Arabic classic salad of tomatoes, cucumber, radish shaving, pita chips, and fresh mint on a bed of romaine lettuce dressed with sumac lemon vinaigrette.

Carne (Picnic)
Burger Rustico
Fire-grilled ground prime steak with seared provolone cheese, spicy giardiniera aioli, ketchup, and arugula.
Espresso Rub and Crown Glazed Beef Rib
Brined, braised and fire-grilled espresso marinated beef rib served with crown royal glaze and side of creamy herbed potato salad.
Porchetta Americana
Pulled pork with caramelized pineapple round, purple slaw, and smokey BBQ sauce on a brioche bun.
Crispy Chicken
Buttermilk marinated premium skinless chicken breast crisped. Topped with iceberg lettuce and garlic aioli on a brioche bun.
Burger Nobile
Fire-grilled ground prime steak with seared provolone cheese, truffle mushroom patè, herb aioli, and arugula on a brioche bun.

Picnic Sides
Cesare
Creamy Potato Salad
Ital-Slaw
Fattoush Ina

Pasta
Pappardelle Bolognese
Fresh handmade pappardelle pasta with traditional bolognese meat ragu in white wine with san Marzano tomato sauce.
Fusilli Alla Primavera
Fusilli pasta with tomato and micro basil bruschetta. Topped with 75g burrata and extra virgin olive oil.
Rigatoni Bianco Con Carne
Rigatoni pasta with ground meat ragu, truffle salami, topped with mozzarella in white wine olive oil sauce with fresh parsley.

Dolci
Coconut Cream Pie
Served with amaretti cookie crust and torched Italian meringue.
Key Lime Pie
Served with graham crust and torched Italian meringue.
Traditional Tiramisu

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Recent Reviews

Had a really lovely experience at Morellina's – the food was great, atmosphere was cozy, and Alessandra's service was excellent throughout the night.

Every dish was executed really well, especially the burrata which included a grilled pear that I wasn't expecting. The space is small, so it feels like you're eating at someone's house.

Would definitely recommend Morellina's for a special occasion!
January 2026
Truly one of the most unique and special dining experiences in Toronto. It feels like eating at a best friend’s home. Alessandra is so warm in terms of how she treats her guests, knowledgeable in how describes the menu, and thoughtful with every element of her dishes. The food is other worldly, the atmosphere is beautiful and intimate, and the service is impeccable. Will always come back to Morellina’s.
January 2026
The most incredible dining experience I’ve had! The food was absolutely delicious. Truly spectacular. Alessandra was amazing, true hospitality. I will be back again and again!! Authentic Italian food and service.
November 2025

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Morellina's

146 Christie St, Toronto, ON M6G 3B2
(416) 659-7044