MSSM Yorkville
$$$$ • Japanese, Sushi Bars
Hours:
154 Cumberland St 2nd floor, Toronto
(647) 221-1863
About MSSM Yorkville
Customers' Favorites
Sushi Grade Shrimp and Scallop
Pickled Radish Toro Handroll
Sea Bream with Daishi Jelly
Dashimaki with Daikon Oroshi
Dashimaki Egg Omelette
Hamachi Shabu Shabu
Premium Sake Flight
Strawberry Daifuku
Chawanmushi Sushi
Matcha Ice Cream
MSSM Yorkville Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 11:15AM - 1:45PM 5 - 10PM |
| Thursday | 11:15AM - 1:45PM 5 - 10PM |
| Friday | 5 - 10PM 11:15AM - 1:45PM |
| Saturday | 11:15AM - 1:45PM 5 - 10PM |
| Sunday | 11:15AM - 1:45PM 5 - 10PM |
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MSSM Yorkville is a restaurant that offers an affordable omakase experience, with great care and attention given to the food. The sushi is a highlight, with chefs who are knowledgeable and will explain the food they serve. They are also able to accommodate dietary preferences. The restaurant has a lively atmosphere, with chefs preparing the meal in front of the customers.
The chefs are described as delightful and professional, and the restaurant regularly replaces the moist towels for those who eat sushi with their hands. The omakase menu is priced at $98 per person, and customers can look forward to dishes such as pickled radish handroll, torched fish items, chawanmushi sushi, toro, and strawberry daifuku.
However, there were some concerns about hygiene as one of the chefs was sick and was not wearing a mask. The reviewer also felt that the fish was fresh but not exceptional, and that the miso soup was just okay. The roasting of the seaweed over a tiny flame was seen as more of a show than anything that added to the flavor of the dish.
In summary, MSSM Yorkville is a restaurant that offers a good entry-level omakase experience. The sushi is fresh and the chefs are knowledgeable, but some customers may find the price point to be a bit high for what is served. The atmosphere is lively and the service is friendly, but there were some concerns about hygiene. The restaurant is a good option for those looking to try omakase for the first time and see the chef prepare sushi directly in front of them, but those who have been to more expensive omakases may find it lacking in terms of taste complexity.