4.5/5 Love the duck ragu and the mussels are so good, we ordered extra bread to sop up the yummy broth.
I think it would be great if they brought some of their great Pompette cocktails and add it to their menu like the Fire Escape.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Duck Ragu
Amanda
Really enjoyed the scallop crudo which was very unique with the vanilla/caramel sweet sauce paired with the acidity of the citrus fruits. Beef tartare was okay, there could have been more seasoning.
Pastas were just alright. Gnocchi was very heavy and honestly just tasted like cream of mushroom soup.
Nothing really wow’ed me so not sure i’d come back but enjoyed this experience.
Atmosphere: 5
Food: 4
Service: 5
Susanne Wong
I recently celebrated a special occasion with dinner, and it was an unforgettable experience. The restaurant boasts a stylish and contemporary ambiance, and the staff were incredibly friendly and attentive throughout the evening. Service was impressively quick, ensuring a smooth and enjoyable dining experience.
The food was truly exceptional. We indulged in a delightful array of dishes, starting with a Wagyu beef tartare, the beef was vibrant and flavourful, however, the baguette croutons came slightly burnt. We also ordered octopus as an appetizer and we found this perfectly tender. For the main course, we savoured the rich and flavourful pappardelle al ragu, the delicate and perfectly cooked branzino, the succulent duck breast, and the beautifully roasted cabbage. Each dish was a masterpiece of flavour and presentation.
Vinoteca Pompette's wine selection is expertly curated. We thoroughly enjoyed a bottle of red wine that perfectly complemented our meal.
Overall, our dining experience was outstanding. The delicious food, excellent service, and inviting atmosphere made it a truly memorable celebration. I highly recommend this restaurant for a special occasion or a delightful evening out with friends.
Atmosphere: 5
Food: 4
Service: 5
Jehcoya Clarkson
Great food, ravioli was decent but overly saturated in butter. The duck was amazing! Only thing I felt was distasteful was the service. Our server was lovely and kind throughout but there was definitely a bit of a pissed off vibe because we started our dinner late. Firstly, groups of 3-5 are allowed 2.5 hrs of eating time. As long as someone in the group has secured the table, we are allowed to start late or at whatever time we want as long as it is within the 2.5 hr window. Our table didn’t eat until an hour after our start time but we made sure to eat and leave in under 1.5 hrs. Still, the server was brisk with us and the owner made sure to say hi to everyone and all the people in the restaurant except our table. everyone in our group noticed and it sucks how stuck up the establishments vibe is giving off. we spent a decent amount of money as well, no hey, no how are you, deliberately leaving us alone. Lastly, the crowd is relatively older and we were clearly younger so maybe that didn’t help. But just because we are younger, doesn’t mean the treatment should be different. Our money goes a long way too. Don’t think i’ll be back and the rest of the group agreed. Being friendly goes a long way. Very snotty and my money could’ve went somewhere else. not happy with what i spent and how we were treated. Please do better, people notice everything when dining.
Atmosphere: 2
Food: 3
Service: 2
Martin W
2 of us came in at 7:00pm on a Friday night, there was about 10-15 seats vacant at the bar. We asked to sit but host said they have reservations coming within the hour. I let him know that we are just here for 1-2 drinks and we can ensure we leave before the reservations. Host repeated multiple times to use that his is a “restaurant” and we can not order just drinks. We need to order food because this is a “restaurant”.
I’ve never been at a restaurant where I wasn’t allowed to sit at the bar and order just a cocktail.
For more context: Bar Pompette, next door, was closed for renovations.
Atmosphere: 1
Food: 1
Service: 1
Tahsin Khan
The food was mediocre at best. Portions were small. Duck was subpar. Ravioli disappointed. Octopus was small. We ordered 5 dishes and not a single one impressed.
The food also didn’t sit well in my stomach. Had significant abdominal discomfort later that night and had to throw up. Huge disappointment. Wouldn’t recommend at all. Not to mention, overpriced for the quality.
Atmosphere: 3
Food: 1
Service: 2
Brittney
5 Stars for the food. Zero complaints. Superb! Drinks are also super unique and delicious. Only issue is, we noticed a bit of a rude and unwelcoming attitude at this establishment. Went with a group of friends and I didn’t notice anything until 2 friends pointed out some discrepancies throughout the night. Not sure why but servers and manager was pretty unwelcoming to us compared to the other tables. I didn’t notice until towards the end of the night but quite literally nobody looked our way, nobody said goodbye or even a smile on the way out. Took our bill and tips and went to the back which was a slap in the face. I had one of the best desserts ever at this place but wow. That was weird. I wouldn’t rule out this place just yet, would def come back. But does it hurt to be kind? Or even fake a smile? At the price point of the restaurant, definitely needs to up the customer service. Overall, don’t let my review sway anyone coming here.
Atmosphere: 2
Food: 5
Service: 1
Erin Storm
Food was cold. Portions were too small to be considered mains. Servers were absent. Patio was cute but no music and not rly much going for it. AND LASTLY: my sister and I both ended up with food poisoning. Not sure what did it but we had the tuna app, mussels, ravioli, octopus, and one of the sides. OVERRATED. FOOD POISONING. OVERPRICED. angry…!
Atmosphere: 2
Food: 2
Service: 2
Cathy P
We were excited to try this restaurant based on the great reviews. Our group of four was seated on the outdoor patio, and we ordered a variety of dishes: carpaccio, tuna, ravioli, arancini, octopus, burger, risotto, pappardelle, along with a few drinks.
The food was good, but nothing really stood out as exceptional. The ravioli portion was quite small and would be better suited as an appetizer rather than a main course.
Service was very attentive, especially after one of the staff accidentally spilled water on me, which was handled well.
Overall, while everything was pleasant, it didn’t quite live up to the high expectations.
Pretty much the worst dinner we’ve had in the neighbourhood. Can not accommodate dietary restrictions, although they say they can. Octopus was inedible, tough & chewy. Brought a gluten free guest a salad with croutons. Salad had a pool of dressing at the bottom of the bowl. When things went south with the food, server avoided the table. Really disappointing because we live around the corner, it’s a pretty restaurant and we were hoping it would be part of our regular rotation. Nope.
Atmosphere: 4
Food: 1
Service: 1
guy who's a guy
not very good
Atmosphere: 1
Food: 1
Service: 1
A. D.
Been many times. Atmosphere, service, wines are all great. Early on, the food was very special and worth the premium. I’m not sure what’s up with the kitchen and menu, but the last few visits were really disappointing. When on its game, Pompette is lovely. When off, yikes it stings when the bill arrives.
Atmosphere: 4
Food: 2
Service: 4
Zita Lau
The Beef Wellington and the crème caramel were decent. Some of the food were too salty, especially the lobster gnocchi. Salad wasn’t fresh. Our main server wasn’t very attentive but other staff were friendly and professional.
Very cute restaurant!
Food is yummy!
4.5/5
Love the duck ragu and the mussels are so good, we ordered extra bread to sop up the yummy broth.
I think it would be great if they brought some of their great Pompette cocktails and add it to their menu like the Fire Escape.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Duck Ragu
Really enjoyed the scallop crudo which was very unique with the vanilla/caramel sweet sauce paired with the acidity of the citrus fruits. Beef tartare was okay, there could have been more seasoning.
Pastas were just alright. Gnocchi was very heavy and honestly just tasted like cream of mushroom soup.
Nothing really wow’ed me so not sure i’d come back but enjoyed this experience.
Atmosphere: 5
Food: 4
Service: 5
I recently celebrated a special occasion with dinner, and it was an unforgettable experience. The restaurant boasts a stylish and contemporary ambiance, and the staff were incredibly friendly and attentive throughout the evening. Service was impressively quick, ensuring a smooth and enjoyable dining experience.
The food was truly exceptional. We indulged in a delightful array of dishes, starting with a Wagyu beef tartare, the beef was vibrant and flavourful, however, the baguette croutons came slightly burnt. We also ordered octopus as an appetizer and we found this perfectly tender. For the main course, we savoured the rich and flavourful pappardelle al ragu, the delicate and perfectly cooked branzino, the succulent duck breast, and the beautifully roasted cabbage. Each dish was a masterpiece of flavour and presentation.
Vinoteca Pompette's wine selection is expertly curated. We thoroughly enjoyed a bottle of red wine that perfectly complemented our meal.
Overall, our dining experience was outstanding. The delicious food, excellent service, and inviting atmosphere made it a truly memorable celebration. I highly recommend this restaurant for a special occasion or a delightful evening out with friends.
Atmosphere: 5
Food: 4
Service: 5
Great food, ravioli was decent but overly saturated in butter. The duck was amazing! Only thing I felt was distasteful was the service. Our server was lovely and kind throughout but there was definitely a bit of a pissed off vibe because we started our dinner late. Firstly, groups of 3-5 are allowed 2.5 hrs of eating time. As long as someone in the group has secured the table, we are allowed to start late or at whatever time we want as long as it is within the 2.5 hr window. Our table didn’t eat until an hour after our start time but we made sure to eat and leave in under 1.5 hrs. Still, the server was brisk with us and the owner made sure to say hi to everyone and all the people in the restaurant except our table. everyone in our group noticed and it sucks how stuck up the establishments vibe is giving off. we spent a decent amount of money as well, no hey, no how are you, deliberately leaving us alone. Lastly, the crowd is relatively older and we were clearly younger so maybe that didn’t help. But just because we are younger, doesn’t mean the treatment should be different. Our money goes a long way too. Don’t think i’ll be back and the rest of the group agreed. Being friendly goes a long way. Very snotty and my money could’ve went somewhere else. not happy with what i spent and how we were treated. Please do better, people notice everything when dining.
Atmosphere: 2
Food: 3
Service: 2
2 of us came in at 7:00pm on a Friday night, there was about 10-15 seats vacant at the bar. We asked to sit but host said they have reservations coming within the hour. I let him know that we are just here for 1-2 drinks and we can ensure we leave before the reservations. Host repeated multiple times to use that his is a “restaurant” and we can not order just drinks. We need to order food because this is a “restaurant”.
I’ve never been at a restaurant where I wasn’t allowed to sit at the bar and order just a cocktail.
For more context: Bar Pompette, next door, was closed for renovations.
Atmosphere: 1
Food: 1
Service: 1
The food was mediocre at best. Portions were small. Duck was subpar. Ravioli disappointed. Octopus was small. We ordered 5 dishes and not a single one impressed.
The food also didn’t sit well in my stomach. Had significant abdominal discomfort later that night and had to throw up.
Huge disappointment. Wouldn’t recommend at all. Not to mention, overpriced for the quality.
Atmosphere: 3
Food: 1
Service: 2
5 Stars for the food. Zero complaints. Superb! Drinks are also super unique and delicious. Only issue is, we noticed a bit of a rude and unwelcoming attitude at this establishment. Went with a group of friends and I didn’t notice anything until 2 friends pointed out some discrepancies throughout the night. Not sure why but servers and manager was pretty unwelcoming to us compared to the other tables. I didn’t notice until towards the end of the night but quite literally nobody looked our way, nobody said goodbye or even a smile on the way out. Took our bill and tips and went to the back which was a slap in the face. I had one of the best desserts ever at this place but wow. That was weird. I wouldn’t rule out this place just yet, would def come back. But does it hurt to be kind? Or even fake a smile? At the price point of the restaurant, definitely needs to up the customer service. Overall, don’t let my review sway anyone coming here.
Atmosphere: 2
Food: 5
Service: 1
Food was cold. Portions were too small to be considered mains. Servers were absent. Patio was cute but no music and not rly much going for it. AND LASTLY: my sister and I both ended up with food poisoning. Not sure what did it but we had the tuna app, mussels, ravioli, octopus, and one of the sides. OVERRATED. FOOD POISONING. OVERPRICED. angry…!
Atmosphere: 2
Food: 2
Service: 2
We were excited to try this restaurant based on the great reviews. Our group of four was seated on the outdoor patio, and we ordered a variety of dishes: carpaccio, tuna, ravioli, arancini, octopus, burger, risotto, pappardelle, along with a few drinks.
The food was good, but nothing really stood out as exceptional. The ravioli portion was quite small and would be better suited as an appetizer rather than a main course.
Service was very attentive, especially after one of the staff accidentally spilled water on me, which was handled well.
Overall, while everything was pleasant, it didn’t quite live up to the high expectations.
Atmosphere: 4
Food: 3
Service: 5
Restaurantji Recommends
Pretty much the worst dinner we’ve had in the neighbourhood. Can not accommodate dietary restrictions, although they say they can.
Octopus was inedible, tough & chewy.
Brought a gluten free guest a salad with croutons. Salad had a pool of dressing at the bottom of the bowl.
When things went south with the food, server avoided the table.
Really disappointing because we live around the corner, it’s a pretty restaurant and we were hoping it would be part of our regular rotation. Nope.
Atmosphere: 4
Food: 1
Service: 1
not very good
Atmosphere: 1
Food: 1
Service: 1
Been many times. Atmosphere, service, wines are all great. Early on, the food was very special and worth the premium. I’m not sure what’s up with the kitchen and menu, but the last few visits were really disappointing. When on its game, Pompette is lovely. When off, yikes it stings when the bill arrives.
Atmosphere: 4
Food: 2
Service: 4
The Beef Wellington and the crème caramel were decent. Some of the food were too salty, especially the lobster gnocchi. Salad wasn’t fresh. Our main server wasn’t very attentive but other staff were friendly and professional.
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Beef Wellington
The service was terrible and the meat was stale
Atmosphere: 1
Food: 1
Service: 1
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