SAMRAT INDIAN CUISINE

648 College St, Toronto
(416) 532-0007

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Customers' Favorites

King Curry Butter Chicken
Chicken Tikka Masala
Butter Chicken Wrap
Gulab Jamun on Fire
Palak Cheese Naan
Vegetable Biryani
Lamb Rogan Josh
Chicken Biryani
Vegetable Samosa
Goat Masaledar

Menu

Chaat Bhandaar
Vegetable Samosa
Crisped patties stuffed with lightly spiced potatoes.
Mixed Kale Pakora
Assortment of vegetables dipped in chickpea flour batter and fried.
Chicken Pakora
Juicy chicken fillet battered in gram flour and fried.
Chicken 65
Papdi chat
chickpeas, potatoes, various chutneys, yogurt, papdi, curd, sev and is garnished with coriander.
Veg manchurian DRY
crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce.
Papdi chat with bhalla
Bhalla Papdi Chaat is a Delhi style Chaat that is a mix of soft Dahi Bhallas, crunchy Papdi.
Dahi bhalla
Dahi Bhalla dunked in yogurt and topped with chutneys! These deep fried lentil fritters
CHICKEN SAMOSA 3PC
SAMOSA STUFF WITH CHICKEN

From Our Tandoori
Tandoori Prawns
Large juicy prawns marinated overnight in garlic, ginger, onion, and spices cooked to perfection in tandoor.
Chicken Kabab Tikka
Boneless chicken Breast pieces marinated in light spices from the kitchen of nawabs.
Reshmi Kabab
Lean minced chicken with ginger, garlic, green pepper, and herbs.
Seekh Kabab LAMB
Juicy minced lamb meat with special herbs and spices skewered and cooked in tandoor.
Lamb Chops (8pc)
Tender lamb chops marinated in Samrat special marinade cooked in a clay oven.
Tandoori Machi (whole)
The whole fish-pomfret marinated in the traditional style and cooked in a charcoal oven.
SOYA CHAAP TIKKA
Soya chaap, greek yogurt, tandoori masala, garam masala.
Tandoori Vegetable
Broccoli, mushrooms, cauliflower, potatoes, and onion marinated with tandoori masala.
Chicken Mirch Tikka
Boneless pieces of chicken marinated overnight in green chili, mint, coriander paste, and cooked in tandoor.

Vegetarian
SHAHI PANEER (NUTS)
paneer is cooked in a creamy gravy made of onions, yogurt, nut and seeds
Amritsari KADHI PAKORA
Tangy and flavorful Himachal i Kadhi Pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry!
Mix Veg
Mixed vegetables cooked with mild spices.
Saag
Fresh spinach puree with paneer or potatoes, a classic north Indian dish.
Tawa Paneer Masala
Homemade cottage cheese cooked with green pepper and onion in rich gravy.
Chana Masala (GIANI DE CHANE)
Chickpeas are prepared in authentic spices with onions and tomatoes.
24K DAL MAKHANI
Black lentils cooked slowly for 24 hours, tempered with butter, and spices.
Dal Tadka
Yellow lentils tempered with tomato, onion, garlic, and spices.
Eggplant Bharta
Grilled in charcoal, mashed, and cooked with ginger, garlic, and spices.
Aloo Gobhi
Cauliflower and potato cooked in aromatic spices.
MASHROOM MUTTER (DESI STYLE)
mushrooms, green peas, onions, tomatoes, spices and herbs
Veggi Kofta
cooked mixed vegetables are mixed with spices and besan, then formed into balls and deep fried till crisp and golden deeped with rich tomato onion gravy.
SOYA CHUNKS WITH POTATOES
This soya chunks potato curry is a simple, easy, and delicious curry or gravy dish prepared with soya chunks and potato.
Matar Paneer
Peas and paneer cooked in mild cashew sauce.
Navratan Korma
Mixed vegetables cooked with mildly spiced cashew sauce.
Okra Do Pyaza
Freshly cut okra lightly sauteed with onion and herbs.
Paneer Butter Masala
Paneer cooked in silky sauce.

Halal Chicken
Punjabi CHICKEN MASALA
SKINLESS bone-in drumsticks a rich sauce spiced with chiles, garlic, ginger, and more
Kashmiri Wazwan (Chicken Rista)
minced chicken balls are cooked with fenugreek leaves and served as a side dish with rice and curry.
Chicken Curry
Chicken curry cooked with spices authentic to the region.
King Curry (Butter Chicken)
Tandoori roast chicken in the classic makhani gravy.
Chicken Nilgiri
Lemony curry with a heavenly serving of fresh cilantro.
Chicken Tikka Masala
Marinated and broiled chicken chunks cooked in cream and tomato onion sauce.
Murgh Do Pyaza
Delicious boneless chicken pieces cooked with dry masala and sautéed onions.
Chicken Korma
Boneless chicken pieces cooked with yellow and cashew gravy and homemade masala.
Amritsari Kadai Chicken
Boneless chicken pieces cooked with green peppers and spiced with onion tomato gravy.

Halal LAMB / GOAT
Kashmiri Lamb Rista
MADRAS
fresh curry leaves and spicy coconut-based sauce.
Samraat ji Lamb Masaledar
Lamb with chili powder, garam masala, ground cumin, coriander,
Lamb Korma
Boneless lamb cooked in cashew sauce, cream, and homemade masala.
Lamb or Goat Rogan Josh
Lamb or goat pieces cooked with onion and yogurt in the flavor of saffron.
Lamb Saag
Lean pieces of lamb cooked in fresh spinach puree with spices.
Bhuna Gosht Punjabi
Chunks of lamb cooked with tomato, onion, fresh herbs, and spices.
Goat Masaledar
Fresh Ontario goat meat cooked with thick gravy.
Lamb or Goat Vindaloo
Lamb or goat cooked in a fiery vinegar-flavored sauce.
Kadai Gosht
Lamb, goat, or chicken cooked with a flavourful blend of spices, dried fenugreek leaves, green pepper, and cardamom.

Biryani
Chicken Biryani
Baked casserole of basmati rice and chicken richly flavored with saffron.
Lamb Biryani
Lean cubes of lamb and basmati rice cooked slowly with spices.
Shrimp Biryani
Basmati rice and prawns with a wide variety of seasonings and baked slowly.
Vegetable Biryani
Mixed vegetables with basmati rice baked with rich saffron flavor.
Goat Curry
Goat cooked with spices authentic to the reason.

Jalpari
Malai Prawn
Shrimp cooked in coconut milk, cashew, and light spices.
Jhinga Masala
Prawns cooked with red pepper, green pepper, onion, tomato, and spices.
Fish Samrat
Fish curry made with freshly ground coconut and an array of masterfully blended spices a specialty of the west coast of India.
Prawn Bageechi
Prawn Vindaloo
Large prawns cooked with fiery red hot spices-a goan specialty.

Basmati Rice
Steam Rice (Chawal)
Natural aromatic white rice.
Saffron Rice
Basmati rice with saffron.
Peas Pillow
Basmati rice with cumin and green peas.

Indian Bread (Naan and Roti)
METHI ROTI
Fenugreek leaves (methi) WHOLEWHEAT BREAD
Pyaz Mirch Roti
ONION AND CHILLI
LAVA NAAN
NAAN STUFFED WITH CHEESE AND HERBS
Naan
Leavened white flour bread baked in a clay oven.
Roti
Whole wheat bread baked in clay oven.
Garlic Naan
Bread with fresh garlic baked in clay oven.
Lachha Paratha
Flaky layered bread.
Pudina Paratha
Layered bread with fresh mint.
Samrat Special CHICKEN NAAN
A light bread stuffed with tender chopped chicken and fresh herbs lightly spiced.
Palak Cheese Naan
Fresh spinach and homemade ricotta cheese.
CHILLI ONION NAAN

Salads
Mango Salad
Mango peppers, lettuce, beetroot carrot home.
Green Garden
Tomatoes, cucumber with olive.
Kachumber Salad
Onion, carrots, tomatoes, cucumber with olive, and homemade chat masala.

Accompaniments
Kheera Raita
Whipped yogurt with freshly grated cucumbers, carrot lightly spiced.
Mango Chutney
Mixed Hot Pickle

Amritsari Kulcha
Amritsari Allo Kulcha
stuffed with potatoes serve with chana, raita and pickle.
Amritsari Onion Kulcha
stuffed with onion serve with chana, raita and pickle.
Amritsari Paneer Kulcha
stuffed with paneer
Amritsari Mix Stuff Kulcha
Butter Chicken Poutine
Fries with butter sauce, chicken, and curds cheese.
Samrat Special Poutine
Fries with ricotta cheese, masala sauce, and curds cheese.

INDIAN SWEETS
CARROT HALWA
made with only carrots, whole (full-fat) milk, ghee and sugaR
Gulab Jamun on Fire
Dumplings in rose saffron nectar syrup and bombed with liquor.

Drinks Special
Blueberry Lassi
blueberries with the honey, vanilla, yogurt, and milk until thick and creamy
Rose Lassi
rose lassi is made with fresh curd, rose petals, rose syrup, sugar and dry fruits
MILKIS BANANA
milk and yogurt flavor carbonated drink from Lotte.
Mango Mastani
The world-famous drink made with mango puree, milk, ice cream, nuts, and cheery.
Salted Lassi
Cumin, Himalayan salt, and yogurt whipped together.

Desi Hakka
Chicken Lollipop 5pc
Chilli Chicken
chilli chicken is made with lightly battered crispy chicken chunks lightly tossed in a spicy chilli sauce
Chilli Paneer ( Dry, Gravy)
Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili .
Chatt Patta Cauliflawer
cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic.
Chilli Potatoes dry
crisp fried potatoes, tossed in slightly spicy, sweet & sour chilli sauce. It is an India teste.
Lamb Manchurian
Chicken Manchurian
CHAT PATTA CHICKEN
fried chicken in spicy hot chilli sauce.

LUNCH MENU
VEGGI THALI
COMES WITH 2 VEG CURRIES , RICE, NAAN, SALAD,
MEAT THALI
3 MEAT CURRIES ,RICE, NAAN , SALAD, raita and dissert. all invidiously pack.

KATHI ROLLS (INDIAN WRAP)
Chicken Seekh Kebab
Lamb Kebab Wrap
Chicken Tikka Wrap
Paneer Tikka WRAP
Butter Chicken Chef Special

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Recent Reviews

I had ordered Chicken Chilly and Butter Chicken (milder option). Both the dishes tasted good. I have ordered from other restaurants too in GTA but if I opt for milder option the gravies are still on a spicier side. Thanks for right milder versions of Indian dishes and still making them taste good. Keep up the good work! धन्यवाद 🙏🏼
February 2025
This restaurant is so cozy and I love the decor, especially the tables, they are beautiful! I got the lunch special with butter chicken and it was amazing butter chicken. It came in a thali and it was super fancy, naan was perfect balance between soft and crispy, delicious and unique raita, rice were soft and fluffy, and gulab jamun was the right amount of sweet with a hint of rose and lychee. Server was really sweet, helpful and attentive. Food tasted really fresh. Everything...
January 2025
Tried your food last night on UberEats, Butter Chicken and Lamb with butter sauce. Both delicious and rich in flavour. Super tender meat, and spicy enough for my liking too. I find it a tad bit saltier than I am used to but otherwise no complaints.
October 2024

More Reviews

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SAMRAT INDIAN CUISINE

648 College St, Toronto, ON M6G 1B8
(416) 532-0007