The Butcher Chef
$$$$ • Salad, Seafood
Hours:
8 Harbour St, Toronto
(416) 223-2250
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we found this place totally by accident. We haven't stopped coming back the staff are amazing Gordon and Daniel treat you like family the food is top notch and the wine list is first class this is my go to when I am down town
Class is real, it can not be faked!
One indeed classy restaurant with lots of character, good is sensational, prepared as a art, the taste and the presentation is awesome. Choice of wines and cocktails to satisfy even the most demanding pallets… the service outstanding, delightful!
UNBELIEVABLE food & service. Absolutely blown away. 👌🏻
Ratings
Menu
Hours
| Monday | 5 - 11PM |
| Tuesday | 5 - 11PM |
| Wednesday | 5 - 11PM |
| Thursday | 5 - 11PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | 5 - 10PM |
The Butcher Chef is a hidden gem for fine dining steak restaurants. The food is deliciously prepared, with highlights like the Creekstone Ribeye, Creekstone Striploin, and Pen Tenderloin, all rich in flavor. The seared foie gras is noted as the height of the menu. Desserts are delightful, including a very special cheesecake and fresh sorbets, making for a wonderful dining experience. Service is outstanding, with attentive staff who go the extra mile, with the GM Daniel making the experience even better. The ambiance is cozy and cool, providing a pleasant atmosphere. The wine list is extensive, though some dishes may be overpriced with small portions lacking flavor. Despite this, the overall experience remains phenomenal, with amazing food and top-notch service, making it a great choice for special occasions. Customers have praised the appetizers, such as Ceviche and Caesar salad, and have found the restaurant to truly understand what fine dining means.