Sapore by Zafferano

8000 York Regional Rd 27, Woodbridge
(905) 851-3355

Recent Reviews Order Online

Customers' Favorites

Risotto Frutti Di Mare
Calamari Alla Griglia
Fresh Homemade Pasta
Fresh Cozze Marinara
Gnocchi Napolitana
Wedge Caesar Salad
Greenland Halibut
Chi Chirchi Pizza
Cheesecake Slice
Gnocchi Primavera

Menu

Picked for you
Diavola Pizza
Tomato sauce, mozzarella, spicy soppressata, black olives, and bot peppers. One size and thin crust only.
Fogo Island Cod
Pan roasted, wild Canadian Cod, topped with a light cream dill sauce served on a bed of parmigiano risotto
Stuffed Gnocchi
Fresh potato dumplings stuffed with ricotta cheese and spinach. Served in a rosé sauce.
Penne Vodka
Sautéed onions and pancetta in a vodka rose sauce.
Rigatoni Bolognese
Traditional homemade meat sauce and pecorino shaves

Appetizers
Arancini Rice Balls
Pair of meat stuffed rice balls.
Mussels (Cozze alla Marinara)
White wine steamed P.E.I. Mussels in a tomato Sauce
Fried Calamari
Tender calamari rings, deep-fried, and served with our chef's signature sauce (gluten-free).
Garlic Focaccia Bread
handcrafted artisan focaccia bread with cherry tomatoes,onion and oregano
Grilled Calamari
roasted garlic, cherry tomato,capers and brown butter on white Tuscan beans.
Crostini di Burrata Cheese
Soft Italian mozzarella like/spreadable cheese served with golden brown honey crostini bread and pecans
Fried Polenta Medallions
topped with wild mushroom cream sauce and Piave cheese
Shrimp Cakes
Homemade Pacific shrimp cakes served with corna salsa and light chipotle aioli
Grilled Octopus and Chorizo
Grilled Moroccan octopus, iberico choriz,potato and caramelized onions
Polpette di Cinghiale Meatballs
Wild boar meatballs, tomato sauce, parmigiano cheese

Salads
Sapore Salad
Fresh spinach and arugula tossed with honey glazed pecans, crumbledgoat cheese and peaches
Golden Beets Salad
Roasted sliced golden beets with shaved Asiago cheese, arugula and frisse in a Dijon dressing
Insalata Radicchio Arugula Salad
Radicchio and arugula tossed with extra virgin olive oil and red wine vinegar, and Parmigiano shavings. Accompanied by 1 dinner roll.
Wedge Ceasar Salad
whole wedge of Romaine heart, crispy pancetta, and croutons. Accompanied by 1 dinner roll.
Panzanella and Bufala Mozzarella
an olive oil drizzled crouton under sweet heirloom tomatoes, topped with buffalo mozzarella cheese, pesto oil and balsamic reduction
Mediterranean Salad
Iceberg and romaine, red onions, Kalamata olives, cucumber, vine tomato, feta cheese.
Organic Field Mix Salad
Fresh organic greens tossed in a balsamic vinaigrette. Accompanied by 1 dinner roll.

Bread
Hot Baguette (Pane Caldo)

Meat and Fish
Boneless Short Rib
Slow braised beef short rib in red wine sauce on roasted garlic mashed potato.
Pollo Supremo Cacciatore
10oz oven baked chicken supreme, cooked in a hunter sauce of onion, peppers, mushroom and olives
Crusted Salmon
Baked salmon fillet, walnut encrusted, and glazed with maple syrup. Roasted potatoes and vegetables.
Fogo Island Cod
Pan roasted, wild Canadian Cod, topped with a light cream dill sauce served on a bed of parmigiano risotto
Wagyu Burger
Homemade wagyu chick burger served on a brioche bun, topped with Goude cheese, sauteed mushrooms, pickled peppers and Marie rose sauce, served with truffle fries
Filetto di Vitello Marsala
Pan seared veal tenderloin in a wild mushroom glaze with marsala wine sauce
Butchers Steak
10 oz Black Angus hanger steak grilled and topped with red wine reduction, served with truffle
Grigliata Zafferano
Grilled shrimp, scallops, calamari and fillet du jour finished with a white wine, garlic sauce.
Greenland Halibut
Pan roasted North Atlantic halibut, topped with a sweet fennel slaw
Veal T-bone
16oz choice T-bone, grilled and rubbed with rosemary oil
Rack of Lamb
Dijon and herbs crusted Australian Lamb, finished with a roasted garlic and rosemary jus
Ribeye Steak
12oz certified Angus rib steak with a blueberry red wine sauce.

Pizza
Diavola Pizza
Tomato sauce, mozzarella, spicy soppressata, black olives, and bot peppers. One size and thin crust only.
Pepperoni Pizza
Tomato sauce, mozzarella, and pepperoni. One size and thin crust only.
Deliziosa
Tomato Sauce, Fior di Latte premium mozzarella, grated Parmesan Cheese, Prosciutto San Daniele D.O.P
Cheese Pizza
Tomato Basil Sauce, Mozzarella. (Basil mixed in the sauce)
Vegetarian Pizza
Tomato sauce, mozzarella, mushrooms, zucchini, black olives, onions, and mashed red peppers. One size and thin crust only.
Campagnola Pizza
Tomato sauce, mozzarella, spicy soppressata, sausage, mushroom, and red onions. One size and thin crust only.
Bufalina Pizza
Tomato sauce, mozzarella di bufala and basil. One size and thin crust only.
Pizza 4 Stagioni
Tomato sauce, Mozzarella cheese, ham, artichokes, green olives, mushroom.

Risotto and Pasta
Gnocchi al Pomodoro
Fresh homemade potato dumplings, in our traditional tomato and fresh basil sauce.
Penne Vodka
Sautéed onions and pancetta in a vodka rose sauce.
Stuffed Gnocchi
Fresh potato dumplings stuffed with ricotta cheese and spinach. Served in a rosé sauce.
Rigatoni Bolognese
Traditional homemade meat sauce and pecorino shaves
Risotto short rib alla Grazio
Arborio rice risotto with slowly red wine braised short rib, field mushroom and parmigiano cheese
Fettuccine Alfredo
Freshly homemade pasta with cream sauce
Linguini ai Frutti di Mare
Shrimps, scallops, mussels, clams, calamari, and in a pescatore sauce.
Penne Tomato Sauce
Fresh homemade pasta with tomato sauce
Mushroom Ravioli
Sauteed leeks, butter, parmigiano cheese and light cream dusted with ground pistachio
Gnocchi Mare e Monti
Sauce fHomemade potato dumpling with fresh porcini mushrooms, scallops and shrimp, tossed in a garlic white wine sauce and finished with fresh tomato and arugula
Risotto Pescatore
Half lobster tail,clams,mussels, shrimp and scallops, diced tomato in a white wine sauce
Fettuccine Tutto Sapore
Served with a half lobster tail and clams in a light rose sauce
Cavatelli Abruzzese
Slow braised lamb, fresh tomato, white wine sauce

Additional Sides
Rapini
Please note that no modifications can be accommodated.
Truffled Fries
Please note that no modifications can be accommodated.
French Fries
Please note that no modifications can be accommodated.

Drinks
Sanpellegrino Red Orange (330 ml)
Red Orange sweet pop.
Coke (355 ml)
Coke Zero (355 ml)
Ginger Ale (355 ml)

Desserts
Carrot and Caramel
Homemade Tiramisu for two
Creamy mascarpone, ladyfingers dipped in espresso Italian coffee, sprinkled with coaxial powder
Oreo Cheesecake

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+22 photos
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Recent Reviews

The food is really pretty good. A good spot for a business lunch for sure. The service could have been a bit better, but they may have been a bit understaffed. But we had a great time, enjoyed a good bottle of wine with our food, and were able to speak and listen to each other, which is a big plus. I would return happily.
November 2025
I hosted a Bridal Shower in April and Baptism in Sept at Sapore. Everything was perfect from start to finish. Thank you Manny, Guido, and all the staff for making our occasions happy and memorable
November 2025
Celebrating our Golden Wedding Anniversary on Saturday in Woodbridge was a lovely experience at Sapore! Everything from Guido’s warm greeting when we arrived, to our elevated location in the dining room, made us feel special as our party of 18 enjoyed an area that gave us both privacy and space to mingle. And the food — oh, the food! Wonderful in every way from the beautiful antipasto platters to all of our individual choices. The service we received from Guido and his team...
October 2025

More Reviews

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Sapore by Zafferano

8000 York Regional Rd 27, Woodbridge, ON L4H 0A8
(905) 851-3355